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Part Time Cook Jobs in Cloquet, MN (NOW HIRING)

Cook

South Range, WI · On-site

$18.50 - $20.50/hr

Aspen Health & Rehab in South Range, WI is looking to hire a part-time Cook to join our team. Are you looking for a career with a health care company that will value you ? Do you want to be part of a ...

Cook

South Range, WI · On-site

$18.50 - $20.50/hr

Aspen Health & Rehab in South Range, WI is looking to hire a part-time Cook to join our team. Are you looking for a career with a health care company that will value you ? Do you want to be part of a ...

Dishwasher/Cook

Duluth, MN · On-site

$19.76 - $22.55/hr

Part-Time Cook/Dishwasher l 48 Hours/2 weeks l Every other weekend rotation Ecumen Lakeshore is located at 40th avenue east and London Road in Duluth, MN. The campus is situated along the picturesque ...

Cook

Duluth, MN · On-site

$15 - $19/hr

Full/Part Time Year Round Pay Range: $15-$19/hour SUMMARY/OBJECTIVE Spirit Mountain Recreation Area is seeking a dedicated and hardworking Cook to join our food service team for the Riverside Bar and ...

Cook

Duluth, MN · On-site

$15 - $19/hr

Full/Part Time Year Round Pay Range: $15-$19/hour SUMMARY/OBJECTIVE Spirit Mountain Recreation Area is seeking a dedicated and hardworking Cook to join our food service team for the Riverside Bar and ...

Cook

Superior, WI · On-site

$13.50 - $18/hr

Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing ... Benefits vary by full-time, part-time, or PRN status. OUR HIRING PROCESS IS QUICK & EASY Step 1: ...

Title Event Cook - Part Time Hourly Wage $19.00 Summary/Objective Cooks at the DECC will provide quality catering and concessions products. The DECC venues offer an exciting atmosphere with a variety ...

Deli Cooks prepare ingredients, cook, package, accurately price and display Deli products in compliance with food safety policies and practices. They support Deli operations by cleaning, organizing ...

Deli Cooks prepare ingredients, cook, package, accurately price and display Deli products in compliance with food safety policies and practices. They support Deli operations by cleaning, organizing ...

Deli Cooks prepare ingredients, cook, package, accurately price and display Deli products in compliance with food safety policies and practices. They support Deli operations by cleaning, organizing ...

Deli Cooks prepare ingredients, cook, package, accurately price and display Deli products in compliance with food safety policies and practices. They support Deli operations by cleaning, organizing ...

Cook

Duluth, MN · On-site

$20 - $22/hr

Lead Line Cook Afternoon shift 2pm - close We are seeking a dedicated and experienced Lead Line ... Part-time employees may qualify after one year of service, provided they are averaging at least 30 ...

Cook

Duluth, MN

$15.75 - $19.75/hr

Description Line Cook We are seeking a dedicated and experienced Line Cook to join our dynamic ... Part-time employees may qualify after one year of service, provided they are averaging at least 30 ...

Cook

Duluth, MN · On-site

$15.75 - $19.75/hr

Line Cook We are seeking a dedicated and experienced Line Cook to join our dynamic culinary team ... Part-time employees may qualify after one year of service, provided they are averaging at least 30 ...

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Part Time Cook information

See Cloquet, MN salary details

$8

$15

$21

How much do part time cook jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for part time cook in Cloquet, MN is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $12.84 and $17.21 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Cloquet, MN?

The most popular types of Cook jobs in Cloquet, MN are:

What cities near Cloquet, MN are hiring for Part Time Cook jobs?

Cities near Cloquet, MN with the most Part Time Cook job openings:

Infographic showing various Part Time Cook job openings in Cloquet, MN as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,797 per year, or $15.3 per hour.

$18.50 - $20.50/hr

Part-time

Re-posted 9 days ago


Mission Health (North Carolina) rating

7.5

Company rating: 7.5 out of 10

Based on 7 frontline employees who took The Breakroom Quiz


Job description

) SAY NO TO BORING FAST-FOOD JOBS AND YES TO MAKING A DIFFERENCE IN AN ENVIRONMENT WHERE MUTUAL RESPECT, TEAM SPIRIT AND HARD WORK ARE RECOGNIZED AND REWARED.
Aspen Health & Rehab in South Range, WIis looking to hire a part-time Cook to join our team. Are you looking for a career with a health care company that will value you? Do you want to be part of a dynamic and caring team? If so, please read on!
This dietary position earns a competitive salary $18.50 - $20.50 per hour If this sounds like the right opportunity in dietary for you, apply today!
ABOUT MISSION HEALTH COMMUNITIES
We are a premier provider of senior living and skilled rehabilitation communities that is dedicated to enhancing the quality of life for those we serve. Our health care organization manages and operates senior living, assisted living, short-stay rehabilitation, and skilled nursing communities in Georgia, Kansas, Minnesota, Tennessee, and Wisconsin. At our communities, we proudly offer the "mission experience" by focusing on delivering excellence in all we do. We show that we care through our values of character, attitude, respect, excellence, and service.
In order to provide the best possible care, we have cultivated a team of extraordinary and passionate professionals who take great pride in their ability to serve in a broad range of health care services, including administrative, therapeutic, and support roles. Our commitment to excellence includes creating a supportive work environment and growth opportunities for our employees. Our team members enjoy an environment where mutual respect, team spirit, and hard work are recognized and rewarded. If you're looking for a wonderful career opportunity, look no further. We would be honored to have you on our team!
A DAY IN THE LIFE OF A COOK
As a Cook, you play a vital role in our community. Without you, we would not be able to provide quality meals for our residents! You prepare meals for our residents in accordance with regulatory guidelines. With a close eye for detail, you ensure the quality and temperature of food items. You take great care to enhance safety and sanitary conditions. You live up to the trust of those in your care by complying with applicable federal, state and local laws, rules, and regulations, maintaining knowledge of and following all company policies and procedures. Your warm and friendly demeanor makes it easy for you to provide excellent customer service and build relationships with residents, their families, visitors, and your colleagues. You take pride in the difference you make in the lives of our residents and that makes you perfect for this cook position!
QUALIFICATIONS FOR A COOK
  • Must have ability to perform basic arithmetic, understand measurements and follow written and oral instructions.
  • Cook experience preferred but not required. A willingness to learn is needed.
  • Solid communication skills, attention to detail and multi-tasking skills.
  • Ability to read, write and speak English sufficient to perform job duties and to interact and communicate with residents, vendors and team members.

Experience in a geriatric nursing facility is preferred but not required. Are you trustworthy and respectful of others? Is being dependable, professional, and a team player at the heart of all you do? Do you enjoy serving and caring for seniors? Can you easily establish a good rapport with others and communicate effectively? If yes, you might just be perfect for this dietary position!
WORK SCHEDULE
This full-time cook position works days, evenings and weekends.
ARE YOU READY TO JOIN OUR TEAM?
If you feel that you would be right for this cook job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!
www.missionhealthcommunities.com/careers

What Mission Health (North Carolina) employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom


Mission Health logo

About Mission Health

Sourced by ZipRecruiter

Mission Hospital, located in Asheville, is Mission Health's flagship hospital and is licensed for 763 beds. Business North Carolina ranked Mission Hospital the No. 1 "Best Hospital" in North Carolina for 2017 and 2018, and Mission Hospital ranked among the top 1% of "Best Hospitals" nationally in 2016 by Healthgrades. We are the regional referral center for tertiary and quaternary care and the region's only Level II trauma center. Mission Hospital also includes Mission Children's Hospital - the region's only children's hospital - providing 30 pediatric sub-specialists. We're the busiest surgical hospital west of Raleigh, North Carolina, and the second-busiest in the state. Mission Hospital provides the only open heart and interventional cardiology in the region, and is the only Cyberknife provider west of Raleigh.

Industry

Hospitals and health care and social assistance

Company size

10,000+ Employees

Headquarters location

Asheville, NC, US