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Part Time Cook Jobs in Brigantine, NJ (NOW HIRING)

PF Changs

Line Cook

Atlantic City, NJ

$19 - $23/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Applebee's

Line Cook

Manahawkin, NJ

$16.25 - $20.25/hr

Position & Perks Applebee's is hiring Line Cooks who take pride in great food, consistency, and ... Health care benefits (for both part-time and full-time team members) * Flexible schedules * Paid ...

P.F. Chang's

Line Cook

Atlantic City, NJ · On-site

$19 - $23/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Atlantic City, NJ

$19 - $23/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Doherty Enterprises

Line Cook

Manahawkin, NJ

$15.92 - $23.50/hr

Applebee's is hiring Line Cooks who take pride in great food, consistency, and teamwork. If you ... Health care benefits (for both part-time and full-time team members) * Flexible schedules * Paid ...

Red Lobster

Cook

Mays Landing, NJ

$15.92 - $25/hr

Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking ... Employment Type: PART_TIME

Doherty Enterprises

Line Cook

Manahawkin, NJ

$15.92 - $23.50/hr

Overview Applebee's is hiring Line Cooks who take pride in great food, consistency, and teamwork ... Health care benefits (for both part-time and full-time team members) * Flexible schedules * Paid ...

Applebee's

Line Cook

Manahawkin, NJ · On-site

$15.92 - $23.50/hr

Position & Perks Applebee's is hiring Line Cooks who take pride in great food, consistency, and ... Health care benefits (for both part-time and full-time team members) * Flexible schedules * Paid ...

OHM Concession Group

Cook - ACY Int'l Airport

NJ · On-site

$13.75 - $18.50/hr

Full and part-time available. To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other team members. You will be ...

Applebee's

Prep Cook

Manahawkin, NJ

$14.50 - $18.50/hr

Position & Perks Applebee's is hiring Prep Cooks who enjoy working behind the scenes to keep the ... Health care benefits (for both part-time and full-time team members) * Flexible schedules * Paid ...

Doherty Enterprises

Prep Cook

Manahawkin, NJ · On-site

$15.92 - $20.50/hr

Applebee's is hiring Prep Cooks who enjoy working behind the scenes to keep the kitchen running ... Health care benefits (for both part-time and full-time team members) * Flexible schedules * Paid ...

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All JobsCook JobsPart Time Cook JobsPart Time Cook Jobs in Brigantine, NJ

Part Time Cook information

See Brigantine, NJ salary details

$8

$16

$22

How much do part time cook jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for part time cook in Brigantine, NJ is $16.12, according to ZipRecruiter salary data. Most workers in this role earn between $13.56 and $18.12 per hour, depending on experience, location, and employer.

What are part time cooks?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

Is it possible to be a part-time chef?

Yes, it is common for chefs, including those in the role of a part-time cook, to work part-time schedules. Many restaurants and food service establishments hire part-time cooks to cover busy hours or supplement full-time staff, often requiring culinary skills and food safety certifications. Part-time positions can offer flexible hours and are suitable for individuals seeking work outside of full-time commitments.

Can I get paid to cook at home?

Part time cooks can earn money by preparing meals at home through freelance catering, meal prep services, or private chef opportunities. These roles often require cooking skills, food safety knowledge, and sometimes certifications, and they typically involve flexible schedules outside traditional employment settings.

What cooking job pays the most?

Executive chefs and head cooks typically earn the highest salaries in cooking jobs, especially in upscale restaurants or hotels. These roles require extensive experience, leadership skills, and often involve managing kitchen staff and menu planning. Salaries can vary based on location, establishment size, and individual expertise.

What are some common challenges faced by part-time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

How much do part-time cooks make?

Part-time cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive tips or additional benefits based on their work environment and hours worked.

What are the key skills and qualifications needed to thrive as a Part Time Cook, and why are they important?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What cities near Brigantine, NJ are hiring for Part Time Cook jobs? Cities near Brigantine, NJ with the most Part Time Cook job openings:
Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Brigantine, NJ as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,532 per year, or $16.1 per hour.
Cook - Part Time - Day

Cook - Part Time - Day

Hackensack Meridian Health

Manahawkin, NJ • On-site

$25.77/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago

Hackensack Meridian Health rating

7.8

Company rating: 7.8 out of 10

Based on 359 frontline employees who took The Breakroom Quiz

131st of 890 rated healthcare providers

Job description

Our team members are the heart of what makes us better.

At Hackensack Meridian Health we help our patients live better, healthier lives — and we help one another to succeed. With a culture rooted in connection and collaboration, our employees are team members. Here, competitive benefits are just the beginning. It’s also about how we support one another and how we show up for our community.

Together, we keep getting better - advancing our mission to transform healthcare and serve as a leader of positive change.

The Cook provides wholesome quality foods to patients and for cafeteria meals prepared according to standards and procedures meeting the established specifications.


A day in the life of a at Hackensack Meridian Health includes:

  • Customer Service: Delivers the highest level of service to all residents, families and visitors. Follow the Hackensack Meridian Health way and rules of service to ensure satisfaction.
  • Regulatory Compliance: Completes all required documentation as per facility policy and procedure and state/federal guidelines. All documentation is complete and accurate, including temperature logs, labeling and dating of foods, and sanitation logs. Achieves and maintains Serve Safe Certification. 
  • Food Compliance: Prepares or directs the preparation of foods as indicated on the menu using standardized recipes based on standard portion sizes. Follows the first-in-first-out method. Follows all regulations regarding food storage, eliminating waste and leftovers. Residents receive a diet ordered by a physician. Ensures diet consistency and resident requests are accurate and complete. Ensures all food served is tasty, attractive, and garnished. Meal presentation meets facility standards, and is well-cooked, tasty and at proper temperature.
  • Sanitation & Infection Control: Checks equipment and cooking areas often to make sure they maintain safety and sanitation requirements. Kitchen is kept clean and follows the assigned cleaning schedule.
  • Handles special projects and rush assignments as needed, in a timely manner. 
  • Other duties and/or projects as assigned.
  • Adheres to HMH Organizational competencies and standards of behavior.

Education, Knowledge, Skills and Abilities Required: 

  • High School diploma, general equivalency diploma (GED), and/or GED equivalent programs.
  • Prior cooking /culinary experience.
  • Demonstrates the ability to follow directions and adhere to a recipe.
  • Learns quickly and adapts to changing patient needs.
  • Excellent written and verbal communication skills.
  • Proficient computer skills that include but are not limited to Microsoft Office and/or Google Suite platforms.

Education, Knowledge, Skills and Abilities Preferred: 

  • A minimum of 2 years of experience in cooking/culinary in a high volume, full service kitchen setting. 

If you feel that the above description speaks directly to your strengths and capabilities, then please apply today!


Minimum rate of $25.77 Hourly
HMH is committed to pay equity and transparency for our team members. The posted rate of pay in this job posting is a reasonable good faith estimate of the minimum base pay for this role at the time of posting in accordance with the New Jersey Pay Transparency Act and does not reflect the full value of our market-competitive total rewards package.
The starting rate of pay is provided for informational purposes only and is not a guarantee of a specific offer. Posted hourly rates may be stated as an annual salary in the offer and posted annual salaries may be stated as an hourly rate in the offer, depending on the level and nature of the job duties and credentials of the candidate. The base compensation determined at the time of the offer may be different than the posted rate of pay based on a number of non-discriminatory factors, including but not limited to:
Labor Market Data: Compensation is benchmarked against market data to ensure competitiveness.
Experience: Years of relevant work experience.
Education and Certifications: Level of education attained, including specialized certifications, credentials, completed apprenticeship programs or advanced training.
Skills: Demonstrated proficiency in relevant skills and competencies.
Geographic Location: Cost of living and market rates for the specific location.
Internal Equity: Compensation is determined in a manner consistent with compensation ranges for similar roles within the organization.
Budget and Grant Funding: Departmental budgets and any grant funding associated with the job position may impact the pay that can be offered.
Some jobs may also be eligible for performance-based incentives, bonuses, or commissions not reflected in the starting rate. Certain positions may also be eligible for shift differentials for work performed on evening, night, or weekend shifts.
In addition to our compensation for full-time and part-time (20+ hours/week) job positions, HMH offers a comprehensive benefits package, including health, dental, vision, paid leave, tuition reimbursement, and retirement benefits.

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