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Part Time Controller Jobs in Baltimore, MD (NOW HIRING)

Dishwasher/Steward (Part Time)

Baltimore, MD · On-site

$14.50 - $18/hr

Dear Charles , located inside The Study at Johns Hopkins is currently seeking a part-time ... Ability to stand for long periods indoors with a thematically climate-controlled workstation.

The Part Time Budtender is responsible for creating a world-class customer experience for all ... Requires work in varying temperature-controlled environments Physical requirements Standing ...

The Part Time Budtender is responsible for creating a world-class customer experience for all ... Requires work in varying temperature-controlled environments Physical requirements Standing ...

Registered Nurse -Part-Time

Baltimore, MD · On-site

$36.71 - $38.98/hr

Maintains current scheduled and controlled drug record in accordance with state or federal laws ... This is a part-time, in-person position. Baltimore,Maryland Campus. The hours may vary depending on ...

Registered Nurse -Part-Time

Baltimore, MD · On-site

$36.71 - $38.98/hr

Maintains current scheduled and controlled drug record in accordance with state or federal laws ... This is a part-time, in-person position. Baltimore, Maryland Campus. The hours may vary depending ...

Ensure compliance with security standards for the distribution and storage of controlled substances ... Qualified Part-Time Employees receive: * 401K Retirement Plan * Accrued Sick Time * Candidate ...

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Part Time Controller information

See Baltimore, MD salary details

$54.6K

$118.7K

$174.4K

How much do part time controller jobs pay per year?

As of Aug 6, 2026, the average yearly pay for part time controller in Baltimore, MD is $118,736.00, according to ZipRecruiter salary data. Most workers in this role earn between $96,400.00 and $137,600.00 per year, depending on experience, location, and employer.

How does a part time controller balance multiple clients or entities, and what time management strategies are helpful?

A part-time controller often works with several clients or manages multiple business units, requiring strong organizational and communication skills. Effective controllers prioritize tasks based on deadlines and financial cycles, use cloud-based accounting tools to streamline workflows, and maintain clear documentation for each client. Regular check-ins with client leadership and proactive planning help prevent bottlenecks and ensure accuracy. Time management strategies such as batching similar tasks and setting dedicated hours for each client can greatly improve efficiency and client satisfaction.

What are the key skills and qualifications needed to thrive as a part time controller?

To thrive as a Part Time Controller, you need strong expertise in accounting principles, financial reporting, and budget management, usually backed by a degree in accounting or finance and experience in financial leadership roles. Familiarity with accounting software (such as QuickBooks or NetSuite), ERP systems, and often a CPA or CMA certification is important. Excellent organizational, analytical, and communication skills are crucial for managing priorities, interpreting data, and advising stakeholders. These skills ensure accurate financial oversight, regulatory compliance, and effective strategic support for the organization's goals.

How to become a part time controller?

To become a part-time controller, you must have significant professional experience and advanced qualifications in accounting, business administration, finance, and management. Typically, a controller has several years of experience as an accountant or auditor. As a part-time controller, you may also have some experience as a full-time controller, but are now working part-time as you near retirement or transition to other responsibilities. You need a bachelor's degree in finance, economics, statistics, or a closely related degree. An advanced degree, such as an MBA is also useful. As an accounting professional, you also must be a certified public accountant or CPA. Excellent leadership skills and strong analytical problem-solving are essential.

What is a part time controller?

A Part Time Controller is a financial professional who manages an organization’s accounting operations on a part-time basis, rather than as a full-time employee. They are responsible for overseeing financial reporting, budgeting, and compliance, often working with multiple clients or businesses. This role is ideal for small to mid-sized companies that need high-level financial expertise but do not require a full-time controller. Part Time Controllers can help businesses save costs while ensuring their finances are well-managed and compliant with regulations.

What is the difference between Part Time Controller vs Bookkeeper?

AspectPart Time ControllerBookkeeper
CredentialsExperience in accounting management, often CPA or similarBasic bookkeeping skills, often no formal certification
Work EnvironmentOversees financial reporting, strategic planningHandles day-to-day transaction recording
Employer & Industry UsageSmall to mid-sized businesses, finance departmentsSmall businesses, startups, or sole proprietors

The Part Time Controller typically manages financial strategies and oversees accounting teams, requiring more experience and credentials. In contrast, a Bookkeeper focuses on recording daily transactions with less formal education. Both roles are essential in financial operations but differ in scope and responsibilities.

What are the most commonly searched types of Controller jobs in Baltimore, MD? The most popular types of Controller jobs in Baltimore, MD are:
What job categories do people searching Part Time Controller jobs in Baltimore, MD look for? The top searched job categories for Part Time Controller jobs in Baltimore, MD are:
What cities near Baltimore, MD are hiring for Part Time Controller jobs? Cities near Baltimore, MD with the most Part Time Controller job openings:
Infographic showing various Part Time Controller job openings in Baltimore, MD as of July 2026, with employment types broken down into 2% Locum Tenens, 92% Full Time, 2% Part Time, 2% Contract, and 2% Summer. Highlights an 89% Physical, 6% Hybrid, and 5% Remote job distribution, with an average salary of $118,736 per year, or $57.1 per hour.

Dishwasher/Steward (Part Time)

Study Hotels

Baltimore, MD • On-site

$14.50 - $18/hr

Part-time

Posted 7 days ago


Job description

Dear Charles, located inside The Study at Johns Hopkins is currently seeking a part-time Dishwasher/Steward. We are looking for a skilled candidate who has the flexibility to work weekends and weekdays.
The back-of-house team provides genuine hospitality by means of the highest quality culinary experience for our guests. The ideal candidate has an engaging, vibrant personality that thrives in a team environment.
Our caring and attentive associates reinforce our principal belief that guest service is our highest priority. We have opportunities for energetic, service-oriented individuals who are experienced in providing efficient service and memorable experiences.
This position is part-time and will work 2 evening shifts and 2 morning shifts.
Responsibilities
  • Load, run and unload dishwashing machines.
  • Monitor machinery for the appropriate soap levels and water temperature to ensure sanitary wash cycles. Promptly report any technical or performance issues.
  • Wash specific items by hand (e.g., wooden serving tray, large pots, and delicate serving pieces).
  • Wash and store all tableware, glassware, and kitchenware. Handle and store objects carefully to prevent breakage and loss.
  • Maintain a clean, sanitized, and safe work area at all times. The dishwashing area should be clear of debris, floors should be kept dry to prevent slipping, and work should be organized.
  • Maintain adequate levels of clean tableware for dining room and kitchen.
  • Bag, haul, and dispose of kitchen waste to an outdoor dumpster.
  • Maintain adequate levels of dish detergents and cleaning supplies.
  • Clean food preparation and production areas as required.
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the Restaurant Manager or Chef.
  • Aid and assist chefs in daily preparation of items, goods, and inventory.

Fundamentals
  • Education: High school diploma or general education degree (GED).
  • Work well in a team environment.
  • Excellent time management skills.
  • Ability to positively communicate and interact with all hotel departments.
  • Ability to follow instructions and help with various tasks, as needed.
  • Flexibility to work any shift including evenings, weekends and holidays.
  • Proficiency in English required. A second language is desirable.
  • Ability to grasp, lift and or carry, or otherwise, move goods weighing a maximum of 60 lbs.
  • Ability to stand for long periods indoors with a thematically climate-controlled workstation.
  • Study Hotels is a drug-free workplace. Pre-employment drug test and background check required.