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Part Time Butcher Jobs in Silver Spring, MD (NOW HIRING)

Part Time Butcher information

See Silver Spring, MD salary details

$8

$19

$27

How much do part time butcher jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for part time butcher in Silver Spring, MD is $19.61, according to ZipRecruiter salary data. Most workers in this role earn between $16.39 and $21.88 per hour, depending on experience, location, and employer.

What is the hourly rate for a butcher?

The hourly rate for a part-time butcher typically ranges from $12 to $20, depending on experience, location, and the employer. Entry-level positions may pay closer to the lower end, while experienced butchers or those working in high-cost areas can earn toward the higher end of the range.

What are the key skills and qualifications needed to thrive as a Part Time Butcher, and why are they important?

To thrive as a Part Time Butcher, you need expertise in meat cutting, portioning, and food safety, often supported by on-the-job training or a relevant certification. Familiarity with meat processing equipment, scales, and inventory management systems is typically required. Excellent attention to detail, customer service skills, and physical stamina distinguish top performers in this role. These skills ensure high-quality products, safe handling, and satisfied customers in a fast-paced retail or food service environment.

What does a part time butcher do?

A part time butcher is responsible for cutting, trimming, and preparing various types of meat for sale or use in a retail or food service setting. Their tasks typically include breaking down carcasses, portioning meat cuts, grinding meat, and ensuring all products are displayed attractively and stored safely. They also maintain cleanliness and follow food safety standards. Part time butchers usually work fewer hours than their full-time counterparts, but still need to have strong knife skills and knowledge of meat cuts.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include specialized roles such as surgeons, anesthesiologists, or high-level corporate consultants, often requiring advanced skills, certifications, and experience. Some freelance or contract positions in fields like software development, legal consulting, or executive coaching may also reach this earning level with significant expertise and client base.

What is top pay for a meat cutter at Costco?

The top pay for a meat cutter at Costco typically ranges from $20 to $30 per hour, depending on experience, location, and seniority. Experienced meat cutters with specialized skills may earn higher wages, especially in regions with a higher cost of living.

What is the difference between Part Time Butcher vs Part Time Meat Cutter?

AspectPart Time ButcherPart Time Meat Cutter
CredentialsFood safety certification, knife skillsFood safety certification, knife skills
Work EnvironmentButcher shops, grocery stores, meat marketsGrocery stores, supermarkets, meat departments
Industry UsageCommonly used in retail and specialty shopsPrimarily in retail grocery settings
Job FocusPreparing, cutting, and selling meat productsCutting and preparing meat for sale

Both roles involve meat handling and require similar certifications. A Part Time Butcher often has broader responsibilities, including customer service and meat preparation, while a Part Time Meat Cutter focuses mainly on cutting and preparing meat products within retail environments.

Where do butchers get paid the most?

Butchers tend to earn higher wages in regions with a higher cost of living and strong demand for meat processing, such as urban areas or states with a robust food industry. Experience, certifications, and working in specialty or high-end markets can also increase earning potential for part-time butchers.

What are some common challenges faced by part-time butchers, and how can they be successfully managed?

Part-time butchers often face challenges such as adapting quickly to varying shifts, maintaining consistency in meat preparation, and managing time efficiently during busy hours. To overcome these, it's helpful to communicate clearly with full-time team members, stay organized with daily prep tasks, and prioritize food safety protocols. Building strong relationships with colleagues and being proactive in learning new butchery techniques can also contribute to a smoother workflow and personal growth within the role.
What are popular job titles related to Part Time Butcher jobs in Silver Spring, MD? For Part Time Butcher jobs in Silver Spring, MD, the most frequently searched job titles are:
What job categories do people searching Part Time Butcher jobs in Silver Spring, MD look for? The top searched job categories for Part Time Butcher jobs in Silver Spring, MD are:
Infographic showing various Part Time Butcher job openings in Silver Spring, MD as of June 2026, with employment types broken down into 1% As Needed, 2% Full Time, 91% Part Time, 1% Temporary, 4% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $40,782 per year, or $19.6 per hour.

Hosts Wanted for a New Restaurant From the Folks at John Brown General

JBGB's

Baltimore, MD

$13 - $15/hr

Part-time

Posted 17 days ago


Job description

Hello from the team behind John Brown General and Butchery! We're opening a full service restaurant and bar with a retail butchery shop attached in the Remington neighborhood of Baltimore in early July.

First and foremost we're building a neighborhood spot with copious outside seating and commons, lively inside dining, and a vibrant bar. We're committed to offering our guests the best in ingredients and service, minus any fussiness or pretension.

Full and Part-Time positions at the door available. We are looking for someone who is engaging and outgoing, and who thrives in a dynamic and bustling environment. This is a position for a person who, above all, genuinely enjoys greeting and talking to our guests, and making them feel welcome. The successful candidate will enjoy the puzzle solving and logic that goes into managing the seating of a busy room in a thriving restaurant, and who wants to make the night run smoothly while operating at full capacity during busy times. This person will get a genuine thrill from making it all come together at the door. We are equally happy to bring on someone who is looking for a fun, interesting job while they pursue other goals, or someone who wants to eventually take on more responsibility and learn and grow in a creative environment. With this job, there is plenty of opportunity available for the right person.

TO APPLY, please send RESUME as a PDF attachment only. No application will be considered without a cover letter, which should be written into the body of your email application. We want to know why you want to work here, specifically, and why you would be a good fit for the position, so please speak to this in your cover letter.  Your resume will speak for itself.