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Part Time Butcher Jobs in Vermont (NOW HIRING)

We post all our full-time positions internally, so a part-time position could lead to a long career ... Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are ...

We post all our full-time positions internally, so a part-time position could lead to a long career ... Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are ...

Market 32

Essex Junction, VT · On-site

$16 - $20.30/hr

We post all our full-time positions internally, so a part-time position could lead to a long career ... Glistening cases display cuts of meat usually found only in the finest butcher shops. If you are ...

Part Time Butcher information

See Vermont salary details

$8

$20

$28

How much do part time butcher jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for part time butcher in Vermont is $20.17, according to ZipRecruiter salary data. Most workers in this role earn between $16.88 and $22.50 per hour, depending on experience, location, and employer.

What is the hourly rate for a butcher?

The hourly rate for a part-time butcher typically ranges from $12 to $20, depending on experience, location, and the employer. Entry-level positions may pay closer to the lower end, while experienced butchers or those with specialized skills can earn toward the higher end of the range.

What are the key skills and qualifications needed to thrive as a Part Time Butcher, and why are they important?

To thrive as a Part Time Butcher, you need expertise in meat cutting, portioning, and food safety, often supported by on-the-job training or a relevant certification. Familiarity with meat processing equipment, scales, and inventory management systems is typically required. Excellent attention to detail, customer service skills, and physical stamina distinguish top performers in this role. These skills ensure high-quality products, safe handling, and satisfied customers in a fast-paced retail or food service environment.

What does a part time butcher do?

A part time butcher is responsible for cutting, trimming, and preparing various types of meat for sale or use in a retail or food service setting. Their tasks typically include breaking down carcasses, portioning meat cuts, grinding meat, and ensuring all products are displayed attractively and stored safely. They also maintain cleanliness and follow food safety standards. Part time butchers usually work fewer hours than their full-time counterparts, but still need to have strong knife skills and knowledge of meat cuts.

What is top pay for a meat cutter at Costco?

The top pay for a meat cutter at Costco typically ranges from $20 to $30 per hour, depending on experience, location, and seniority. Experienced meat cutters with specialized skills may earn higher wages, especially in regions with a higher cost of living or at larger warehouse locations.

What is the difference between Part Time Butcher vs Part Time Meat Cutter?

AspectPart Time ButcherPart Time Meat Cutter
CredentialsFood safety certification, knife skillsFood safety certification, knife skills
Work EnvironmentButcher shops, grocery stores, meat marketsGrocery stores, supermarkets, meat departments
Industry UsageCommonly used in retail and specialty shopsPrimarily in retail grocery settings
Job FocusPreparing, cutting, and selling meat productsCutting and preparing meat for sale

Both roles involve meat handling and require similar certifications. A Part Time Butcher often has broader responsibilities, including customer service and meat preparation, while a Part Time Meat Cutter focuses mainly on cutting and preparing meat products within retail environments.

Where do butchers get paid the most?

Butchers tend to earn higher wages in regions with a higher cost of living and strong demand for meat processing, such as urban areas or states with a robust food industry. Experience, certifications, and working in specialty or high-end markets can also increase earning potential for part-time butchers.

How much do butchers make in Oregon?

In Oregon, butchers typically earn an average hourly wage of around $15 to $20, with annual salaries ranging from approximately $30,000 to $42,000. Wages can vary based on experience, certifications, and the specific employer or region within the state.

What are some common challenges faced by part-time butchers, and how can they be successfully managed?

Part-time butchers often face challenges such as adapting quickly to varying shifts, maintaining consistency in meat preparation, and managing time efficiently during busy hours. To overcome these, it's helpful to communicate clearly with full-time team members, stay organized with daily prep tasks, and prioritize food safety protocols. Building strong relationships with colleagues and being proactive in learning new butchery techniques can also contribute to a smoother workflow and personal growth within the role.
What are the most commonly searched types of Butcher jobs in Vermont? The most popular types of Butcher jobs in Vermont are:
What are popular job titles related to Part Time Butcher jobs in Vermont? For Part Time Butcher jobs in Vermont, the most frequently searched job titles are:
What job categories do people searching Part Time Butcher jobs in Vermont look for? The top searched job categories for Part Time Butcher jobs in Vermont are:
What cities in Vermont are hiring for Part Time Butcher jobs? Cities in Vermont with the most Part Time Butcher job openings:
Infographic showing various Part Time Butcher job openings in Vermont as of July 2026, with employment types broken down into 2% Locum Tenens, 3% Internship, 69% As Needed, 17% Full Time, 8% Part Time, and 1% Summer. Highlights an 100% Physical job distribution, with an average salary of $41,945 per year, or $20.2 per hour.
Apply Now! Store Associate #741 Northfield

Apply Now! Store Associate #741 Northfield

Tops Friendly Markets

Northfield, VT

$14.42/hr

Full-time, Part-time

Posted 17 days ago


Job description

Pay Rate Starting at: Level  $14.42/ hr Rates of pay are determined by previous experience.

SUMMARY

Tops Markets is accepting applications for current and future part-time openings. A brief description of each department is listed below.  Tops has a history of promoting from within and all full-time positions are posted internally first, so a part-time position could lead to a long career with us if you possess the drive, motivation and desire to help our customers.  
When you complete the application you can list two departments that interest you and/or select “any department” if you are willing to work anywhere in the store. If we have hiring needs and you are selected for an interview, we will contact you by phone, text or e-mail.  Thank you for your interest in employment with Tops Markets.  

ESSENTIAL DUTIES AND RESPONSIBILITIES

Front End – The front end is the final point of contact with our customers. As a cashier or cart clerk, your most important responsibility is to make a positive, friendly and lasting impression on our customers. 
Bakery - You will slice, price, package, and display baked goods and ensure product is stocked, rotated, stored properly. 
Pharmacy - If you have a passion or interest in helping to provide health-related services, a pharmacy technician may be the perfect position.  You will retrieve medications from shelves, count or pour medications, label containers, properly price prescriptions, enter customer data into the computer, keep accurate records, and complete pharmacy related paperwork, as well as maintain security of controlled substances and ensure ordered are placed and supplies are stocked.
Deli/ Carryout Cafe - You will fulfill customer requests for deli and/or prepared foods products (i.e. ready-made meals, packaged salads, pizzas, subs, etc.), slice deli meats/cheeses to order, prepare product for cases, ensure product is properly stored, rotated, and displayed.
General Merchandise -You will ensure that product on the shelves is stocked and ready for customer purchase.  You’ll also help create and maintain product displays throughout the store, and ensure the backroom is organized and product is properly stored. The General Merchandise department includes first aid items, non-food items and rotating seasonal products as well!  
Grocery - You will ensure that product on the shelves is stocked and ready for customer purchase.  You’ll also help create and maintain product displays throughout the store, and ensure the backroom is organized and product is properly stored. 
Meat - You will ensure our meat departments are stocked and product is properly stored, rotated, weighed, labeled, displayed, fulfill customer requests for product from the meat case and help answer their meat questions. We also feature “Real Meat Real Butchers” and if you are a certified meat cutter or apprentice, you would ensure that the best cuts of meat are available to our customers, receive, process, cut, and trim meat products as well as package, tie, wrap, weigh, price and label them to get them ready for our customers to purchase.  
Produce - You will ensure our produce departments are stocked, product is properly stored, rotated, watered as needed, process, wrap, slice, weigh, package product to ensure it’s ready for our customers to purchase, and fulfill customer orders for fruit or vegetable platters, baskets, etc.
Seafood - You will ensure our seafood departments are stocked and product is properly stored, rotated, weighed, labeled, displayed, fulfill customer requests for product from the seafood case and help answer their seafood questions.

MINIMUM QUALIFICATIONS

Must be able to read, write and communicate effectively with customers and fellow associates.  

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.