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Part Time Brewery Jobs in Washington (NOW HIRING)

All JobsBrewery JobsPart Time Brewery JobsPart Time Brewery Jobs in Washington

Part Time Brewery information

See Washington salary details

$16

$22

$28

How much do part time brewery jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for part time brewery in Washington is $22.62, according to ZipRecruiter salary data. Most workers in this role earn between $20.67 and $23.94 per hour, depending on experience, location, and employer.

What is a part time brewery job?

Part-time brewery jobs are roles within breweries that are filled on a part-time basis, typically involving fewer hours per week than full-time positions. These jobs can include tasks such as assisting with brewing, packaging, cleaning, serving in a taproom, or supporting events. Part-time roles are ideal for students, those seeking supplemental income, or individuals interested in gaining experience in the brewing industry. The flexibility of part-time schedules allows employees to balance other commitments while learning about beer production and brewery operations.

What are the common responsibilities and challenges faced by part time brewery workers?

Part-time brewery employees often assist with a variety of tasks, including cleaning and sanitizing equipment, helping with packaging and bottling, and supporting taproom operations such as serving customers or restocking supplies. One common challenge is adapting to the fast-paced environment, especially during peak hours or special events. Employees may also need to quickly learn about different beer styles and brewing processes to answer customer questions effectively. Teamwork is essential, as staff frequently collaborate with brewers, taproom managers, and other team members to ensure smooth daily operations.

What are the key skills and qualifications needed to thrive as a part time brewery worker?

To thrive as a Part Time Brewery Worker, you typically need knowledge of brewing processes, basic mechanical aptitude, and a high school diploma or equivalent. Familiarity with brewing equipment, cleaning systems, and safety protocols is important, and some employers may value certifications like Cicerone or forklift operation. Strong teamwork, attention to detail, and effective communication help ensure smooth operations and product quality. These skills are crucial for maintaining safety standards, producing consistent beer, and supporting the brewery's overall success.

What is the difference between Part Time Brewery vs Part Time Brewer?

AspectPart Time BreweryPart Time Brewer
CredentialsMay require basic brewing knowledge or certificationsTypically requires brewing certifications or experience
Work EnvironmentBrewing facilities, taprooms, or production areasBrewing tanks, fermentation areas, and production lines
Employer & Industry UsageBreweries, craft beer companies, beverage industryBreweries, craft beer establishments, beverage production
Common Search & ComparisonOften compared for job roles and responsibilitiesCompared for skill requirements and tasks

Part Time Brewery roles generally refer to positions within breweries that may include various responsibilities, while Part Time Brewer specifically focuses on the brewing process and technical skills. Both roles are essential in the craft beer industry, but the Part Time Brewer role emphasizes hands-on brewing expertise.

What are the most commonly searched types of Brewery jobs in Washington?

The most popular types of Brewery jobs in Washington are:

What are popular job titles related to Part Time Brewery jobs in Washington?

For Part Time Brewery jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Part Time Brewery jobs in Washington look for?

The top searched job categories for Part Time Brewery jobs in Washington are:

What cities in Washington are hiring for Part Time Brewery jobs?

Cities in Washington with the most Part Time Brewery job openings:

Part Time Brewery jobs near you
Infographic showing various Part Time Brewery job openings in Washington as of August 2026, with employment types broken down into 74% Full Time, 20% Part Time, 2% Temporary, 3% Contract, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $47,042 per year, or $22.6 per hour.

Packaging Assistant (Seasonal/Part Time)

Dulles, VA • On-site

Iron Heart Canning Company, LLC
Food Services and Drinking Places • 51 - 200 employees
Learn more about Iron Heart Canning Company, LLCexternal

$18/hr

Part-time

Re-posted 2 days ago

Job description

Description:

Iron Heart Canning is the quality leader in mobile beverage canning, our strive for operational excellence sets us apart from the competition. With warehouses operating in 27 states, Iron Heart provides onsite canning support for breweries, wineries, and other beverage manufacturers. This is a part-time/seasonal position as a Canning Technician I, whose responsibilities include setting up and breaking down equipment, ensuring all Clean-In-Place procedures meet Iron Heart standards, and maintaining the flow of cans to the canning line. Iron Heart encourages all employees to learn and grow in the industry, providing onsite training and guidance along the way. Starting compensation is $18/hr.


Packaging Assistant Benefits and Compensation:

  • $18 per hour
  • Paid sick time


Packaging Assistant Duties/Responsibilities:

  • Transport and set up/take down of heavy equipment in a box truck to and/or from canning runs
  • Chemical Mixing and Sanitation Procedures
  • Setting up and troubleshooting equipment such as labeler and date coder 
  • Consistent quality checks
  • Keeping the equipment clean and up to IHC standards
  • Full understanding of company policies and rules
  • Collaborating with the other technicians and brewery staff
  • Safely and efficiently operate heavy packaging machinery
  • Packaging machinery repair and maintenance
  • Mandatory lunch breaks


Packaging Assistant Supervisory Responsibilities:

  • None
Requirements:

Packaging Assistant Required Skills/Abilities:

  • Understanding of mechanics
  • Ability to learn onsite
  • Multitasking
  • Communication
  • You’ll need to pull 150-lb. pallets of cans, push the 800-lb. canning line into place (it is on wheels), stay on your feet for lengthy 8-12-hour shifts (federal/state law lunch breaks required), and perform other physical tasks as required.
  • Flexible Schedule: Every week is different, depending on the breweries scheduled. Long hours and overnight stays are common.
  • Hardworking: Pride in your work, self-motivation, attention to detail, and a positive attitude are all essential.
  • Quick Learner: There is a lot to learn as our procedures and processes are always improving. 
  • Beer Knowledge: Home brewing or brewery experience is a big plus, as is a general appreciation for great craft beer.


Education and Experience:

  • High school diploma or equivalent required.
  • 4-year college degree preferred but not required


Packaging Assistant Physical Requirements:

While performing the duties of this job, the employee is frequently exposed to moving mechanical parts. The employee is occasionally exposed to a variety of conditions at job sites including loud noise, high and low temperatures and small working areas.  

  • Ability to continuously stand or walk
  • Ability to bend, squat, climb stairs and lift frequently
  • Ability to lift up to 50 pounds occasionally
  • Ability to push/pull up to 800 pounds on wheels
  • Ability to perform repetitive motion functions in support of canning line operations

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