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Papa Pizza Jobs in Racine, WI (NOW HIRING)

Prior experience in one or more of the following roles/brands is highly desirable: shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager, toppers pizza, Papa ...

Shift Supervisor

Menomonee Falls, WI · On-site

$15 - $19/hr

Shift Supervisor: "You are applying for work with R&G Pizza LLC, a franchisee of Papa Murphy's, not Papa Murphy's International, Inc., or any of its affiliates. If hired, the franchisee will be your ...

Associate Buyer

Milwaukee, WI · On-site

  • Retirement

While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried the ...

Bakery Operator B (1st shift)

Milwaukee, WI · On-site

$16 - $19.50/hr

While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried the ...

Bakery Operator B (1st shift)

Milwaukee, WI · On-site

$16 - $19.50/hr

While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried the ...

Crew Member: "You are applying for work with R&G Pizza LLC, a franchisee of Papa Murphy's, not Papa Murphy's International, Inc., or any of its affiliates. If hired, the franchisee will be your only ...

Operator B (1st Shift)

Milwaukee, WI · On-site

$16 - $19.50/hr

  • Retirement

  • PTO

While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where pizza was born. "Papa Palermo" carried the ...

Showing results 41-60

Papa Pizza information

What does a Papa Pizza employee do?

A Papa Pizza employee typically works in a pizza restaurant, handling tasks such as preparing and cooking pizzas, taking customer orders, operating the cash register, and maintaining a clean work environment. Depending on the specific position, duties may also include delivering pizzas, managing inventory, and ensuring food safety standards are met. Employees often work as part of a team to provide efficient service and a positive customer experience.

What are the key skills and qualifications needed to thrive as a Papa Pizza employee?

To thrive as a Pizza Chef, you need expertise in dough preparation, ingredient selection, and food safety, often gained through culinary training or experience in a pizzeria. Familiarity with pizza ovens, kitchen equipment, and point-of-sale systems is typically required. Attention to detail, teamwork, and time management are crucial soft skills for maintaining food quality and efficient service. These skills ensure consistently delicious pizzas, smooth kitchen operations, and high customer satisfaction.

What are the typical responsibilities and work environment for a Papa Pizza employee?

As a Papa Pizza cook or team member, your daily responsibilities typically include preparing ingredients, assembling and cooking pizzas, maintaining cleanliness in the kitchen, and assisting with customer service tasks such as taking orders or packaging food. The work environment is usually fast-paced, especially during peak meal times, and you’ll often work as part of a tight-knit team to ensure orders are fulfilled quickly and accurately. Collaboration and clear communication with coworkers are essential for a smooth workflow. This role can be a great stepping stone for career advancement within the food service industry, as many employees progress to supervisory or management positions over time.

What is the difference between Papa Pizza vs Pizza Chef?

AspectPapa PizzaPizza Chef
CredentialsHigh school diploma or equivalent, food safety certificationFood safety certification, culinary training or apprenticeship
Work EnvironmentFast-paced pizzeria, retail settingKitchen environment, restaurant or pizzeria
Industry UsageBrand-specific role, franchise or chainGeneral culinary role, industry-wide
Job FocusCustomer service, order taking, basic pizza preparationPizza preparation, cooking, quality control

The main difference between Papa Pizza and a Pizza Chef is that Papa Pizza typically refers to a role within a specific franchise focusing on customer service and basic pizza prep, while a Pizza Chef is a culinary professional skilled in pizza making, often with formal training. Both roles involve pizza preparation but differ in scope, skills, and work environment.

What are popular job titles related to Papa Pizza jobs in Racine, WI?

For Papa Pizza jobs in Racine, WI, the most frequently searched job titles are:

What job categories do people searching Papa Pizza jobs in Racine, WI look for?

The top searched job categories for Papa Pizza jobs in Racine, WI are:

What cities near Racine, WI are hiring for Papa Pizza jobs?

Cities near Racine, WI with the most Papa Pizza job openings:

Pizza Delivery Driver Milwaukee, WI (Oakland Ave)

Papa Johns

Milwaukee, WI • On-site

$16 - $20/hr

Full-time

Re-posted 7 hours ago


Papa John's rating

4.8

Company rating: 4.8 out of 10

Based on 755 frontline employees who took The Breakroom Quiz

20th of 24 rated food delivery companies


Job description

*Advertised pay range is hourly wage plus tips and mileage reimbursement.
DRIVERS CAN OFTEN MAKE $20/HR OR MORE!!!

Papa Johns

Check all products for accuracy against quality standards and deliver products to customers in asafe, courteous, and timely manner while working as part of a team. Support the restaurant by performing other workstation duties. Comply with Papa John's uniform, appearance, andoperations standards as defined in the Operations Manual, Cross-Training Guidebook, TeamMember Handbook, and with federal, state, and local laws and ordinances.

Essential Duties and Responsibilities include the following. Other duties may beassigned.

  • Perform duties including pre-delivery vehicle preparation, learning the delivery area,checking orders for quality and accuracy, following proper delivery procedures; providing quality customer service through positive and professional interaction with customers in person or by phone, and acting with a sense of urgency in everything they do. Performother assigned workstation duties including making quality products, preparing ingredients and taking orders.
  • Work as part of a team and assist each other by being on time for their shift, supportingother workstations during their shift and completing all closing duties, including cleaning, at the end of each shift. Enhance the company's image by complying with uniform andappearance standards. Contribute to an atmosphere of teamwork, energy and fun.
  • Accurately process order paperwork and payment transactions, execute cash management duties, and use the PROFIT System. Support sales efforts by suggestively selling toincrease the check average when taking an order and distributing door hangers during every shift. Protect the company's assets by maintaining organized, safe, and clean work areas;comply with safety and security standards at all times.

Position Qualifications. To perform this job successfully, team members must be ableto perform each essential duty satisfactorily. The requirements listed below are representativeof the knowledge, skill, and/or ability required. Reasonable accommodations may be made toenable individuals with disabilities to perform essential functions.

Competencies are classified as the work habits, attitudes, personal characteristics, andbehaviors that reflect how a person accomplishes the duties and responsibilities of his/her job.

  • Attention to Detail: Follows established guidelines and procedures to ensure accuracy,gets work right despite pressing deadlines; concentrates on routine work details andorganizes and maintains a system of records; is alert and aware of surroundings andcarefully monitors technical equipment or processes.
  • Commitment to Task: Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed; takes responsibility for actions and achieves results; overcomes obstacles.
  • Customer Focused: Commits to meeting the needs and expectations of the organization's internal and external customers; builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.e.,customer feedback).
  • Flexibility: Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, orunexpected events; maintains objectives amidst shifting priorities.
  • Initiative: Takes action proactively; addresses issues or opportunities without supervision;focuses on desired results and accomplishments; demonstrates clear purpose, enthusiasm,and a "can-do" attitude.
  • Teamwork: Works cooperatively with others to accomplish business goals and objectives;asks others for their ideas and opinions; supports team's decisions; contributes to theteam's efforts.

Functional Skills

  • Cash management skills
  • Education and/or Experience
  • High School diploma or GED preferred

Physical Demands. While performing the duties of this job, the team member is requiredto use hands repetitively, stand for prolonged periods, walk, grasp firmly/strongly andsimply/lightly with hands, and use fine finger dexterity. The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, anduse head and neck in a twisting or static motion and to look up and/or down, push and/or pull,and lift and/or move up to 50 pounds. Occasionally, the team member is required to sit, climb,balance, and lift and/or move over 51 pounds.

Work Environment. While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.

Additional Information

  • Must be 18 years of age or older
  • Must have a driver's license valid under the laws of the state(s) where the team memberworks, acceptable motor vehicle record, proof of insurance, and satisfactory vehicle
  • Must be able to work long hours, scheduled or unscheduled, which will include nights,weekends, and as emergencies arise
  • Must be cross-trained and perform other workstation duties within the restaurant as needed
  • Bilingual in certain markets
  • Non-exempt, hourly position

Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today as we were when we first opened our doors more than 30 years ago. And we're driven to be the best at making innovative new products and recipes.

Education:no requirementsEmployment Type: FULL_TIME

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