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Papa Pizza Jobs in Racine, WI (NOW HIRING)

Bakery Operator B (1st shift)

Milwaukee, WI · On-site

$16 - $19.50/hr

While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried the ...

Crew Member

Menomonee Falls, WI · On-site

$12 - $15.75/hr

Crew Member: "You are applying for work with R&G Pizza LLC, a franchisee of Papa Murphy's, not Papa Murphy's International, Inc., or any of its affiliates. If hired, the franchisee will be your only ...

Operator B (1st Shift)

Milwaukee, WI · On-site

$16 - $19.50/hr

While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where pizza was born. "Papa Palermo" carried the ...

Operator A (2nd Shift)

Milwaukee, WI · On-site

$16 - $19.50/hr

While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried the ...

Senior Accountant

Milwaukee, WI · On-site

$70K - $87K/yr

While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to where pizza was born. "Papa Palermo" brought cherished recipes ...

Cafe Associate (3rd Shift)

Milwaukee, WI · On-site

$14.75 - $18/hr

While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where pizza was born. Papa Palermo carried the ...

Shift Supervisor

Menomonee Falls, WI · On-site

$15 - $19/hr

Shift Supervisor: "You are applying for work with R&G Pizza LLC, a franchisee of Papa Murphy's, not Papa Murphy's International, Inc., or any of its affiliates. If hired, the franchisee will be your ...

While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where pizza was born. "Papa Palermo" carried ...

Driver

Wauwatosa, WI · On-site

$13/hr

Non-exempt, hourly position Papa John's is an American pizza restaurant franchise. It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown ...

While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried the ...

Showing results 41-60

Papa Pizza information

What does a Papa Pizza employee do?

A Papa Pizza employee typically works in a pizza restaurant, handling tasks such as preparing and cooking pizzas, taking customer orders, operating the cash register, and maintaining a clean work environment. Depending on the specific position, duties may also include delivering pizzas, managing inventory, and ensuring food safety standards are met. Employees often work as part of a team to provide efficient service and a positive customer experience.

What are the key skills and qualifications needed to thrive as a Papa Pizza employee?

To thrive as a Pizza Chef, you need expertise in dough preparation, ingredient selection, and food safety, often gained through culinary training or experience in a pizzeria. Familiarity with pizza ovens, kitchen equipment, and point-of-sale systems is typically required. Attention to detail, teamwork, and time management are crucial soft skills for maintaining food quality and efficient service. These skills ensure consistently delicious pizzas, smooth kitchen operations, and high customer satisfaction.

What are the typical responsibilities and work environment for a Papa Pizza employee?

As a Papa Pizza cook or team member, your daily responsibilities typically include preparing ingredients, assembling and cooking pizzas, maintaining cleanliness in the kitchen, and assisting with customer service tasks such as taking orders or packaging food. The work environment is usually fast-paced, especially during peak meal times, and you’ll often work as part of a tight-knit team to ensure orders are fulfilled quickly and accurately. Collaboration and clear communication with coworkers are essential for a smooth workflow. This role can be a great stepping stone for career advancement within the food service industry, as many employees progress to supervisory or management positions over time.

What is the difference between Papa Pizza vs Pizza Chef?

AspectPapa PizzaPizza Chef
CredentialsHigh school diploma or equivalent, food safety certificationFood safety certification, culinary training or apprenticeship
Work EnvironmentFast-paced pizzeria, retail settingKitchen environment, restaurant or pizzeria
Industry UsageBrand-specific role, franchise or chainGeneral culinary role, industry-wide
Job FocusCustomer service, order taking, basic pizza preparationPizza preparation, cooking, quality control

The main difference between Papa Pizza and a Pizza Chef is that Papa Pizza typically refers to a role within a specific franchise focusing on customer service and basic pizza prep, while a Pizza Chef is a culinary professional skilled in pizza making, often with formal training. Both roles involve pizza preparation but differ in scope, skills, and work environment.

What are popular job titles related to Papa Pizza jobs in Racine, WI?

For Papa Pizza jobs in Racine, WI, the most frequently searched job titles are:

What job categories do people searching Papa Pizza jobs in Racine, WI look for?

The top searched job categories for Papa Pizza jobs in Racine, WI are:

What cities near Racine, WI are hiring for Papa Pizza jobs?

Cities near Racine, WI with the most Papa Pizza job openings:

Bakery Operator B (1st shift)

Palermo's Pizza

Milwaukee, WI • On-site

$16 - $19.50/hr

Full-time

Re-posted 10 days ago


Job description

Do you have Machine Operating skills? Looking for a role to challenge those skills and abilities?
Bakery Operator B
Who you'll work for...
While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried the cherished recipes to America from Sicily!
Innovation is at the heart of who we are. We use an entrepreneurial, forward-thinking approach resulting in high quality products that are consistently recognized by both the industry and consumers.
Our commitment to quality has made Palermo's a leader in private label frozen Pizza and contract manufacturing!
Perks...
  • 20 free Pizzas per month

  • Reimbursement for safety shoes and prescription safety glasses

  • Free pizza lunch daily

  • Opportunities for tuition reimbursement, training and advancement!

Where you'll work...
Located in Milwaukee's Menomonee River Valley, Villa Palermo is a state-of-the industry manufacturing facility that adjoins our company headquarters.
Our high-tech pizza manufacturing operations include an on-site bakery to produce best-in-class crusts, robotic packaging equipment, and a 24-hour shipping and receiving facility.
Our Bakery Machine Operator contributes to Palermo's success by keeping the dough lines running which keeps the production lines running.
When you'll work...
We are currently hiring an experienced Bakery Associate to join our team on 1st shift. Hours are from 5:45am-2:15pm.
What you'll do...
Operate one piece of bakery production equipment, including divider, rounder, overhead proofer, etc.
Make appropriate weight, temperature, time, and other checks to ensure product quality is at standards set by management.
Check area around machine for proper housekeeping, equipment safeties and safeguards, proper tools and other equipment/supplies, and ensure that applicable machinery is set up and functioning properly for an on-time startup.
Why you'll be successful...
Proven ability to understand how the environment is interacting with the dough to make the necessary adjustments to maintain product quality specifications.
Utilizing knowledge from your 1+ years' experience with machine operation to ensure equipment operates efficiently and effectively.
Enhancing your knowledge of food manufacturing, especially in a bakery setting, to produce consistent crusts.
Team player with excellent communication skills ready to work hard to ensure the whole Palermo's team succeeds.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.