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Packing Meat Jobs in Texas (NOW HIRING)

tcw

Product Packaging

Dallas, TX

$14.75 - $18.25/hr

The packaging team member will be part of a team of employees responsible for packing meat and seafood into pouches and boxes for distribution to our customers. The right employee will have strong ...

Capital Seaboard

Product Packaging

Dallas, TX · On-site

$16/hr

The packaging team member will be part of a team of employees responsible for packing meat and seafood into pouches and boxes for distribution to our customers. The right employee will have strong ...

Allen Brothers 1893, LLC

Product Packaging

Dallas, TX

$16/hr

The packaging team member will be part of a team of employees responsible for packing meat and seafood into pouches and boxes for distribution to our customers. The right employee will have strong ...

Sysco Corporation

Meat Packer - Day Shift

Dallas, TX · On-site

US1142 Buckhead Meat of Dallas, Inc. Sales Territory: None Zip Code: 75237 Travel Percentage: 0 COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco's actual pay range but is ...

Performance Food Group

Cutter I, Meat/Seafood

Temple, TX · On-site

$14.25 - $18.75/hr

Portion cut, slice and package meats/seafood to specific sizes and weights according to work order ... Remove totes and tubs of scrap and place in pick-up area. * Assist Packers and Sanitizers as ...

Snelling Austin

order Packer

Austin, TX

$15.50/hr

Hours: 6am-2:30pm Pay rate: $15.50 Order packer position available for a cold environment located in South Austin. Operations include filling packaging machines with raw meat, filling bulk bags with ...

Snelling Austin

order Packer

Austin, TX · On-site

$15.50/hr

Hours: 6am-2:30pm Pay rate: $15.50 Order packer position available for a cold environment located in South Austin. Operations include filling packaging machines with raw meat, filling bulk bags with ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$14.75 - $17.75/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$14.75 - $17.75/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$13.75 - $16.50/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$14.25 - $17/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$14.75 - $17.75/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$14.75 - $17.75/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$15 - $18/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$13.75 - $16.25/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$14.75 - $17.75/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$14.75 - $17.75/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Buckhead Meat and Seafood

Meat Packer - Day Shift

Dallas, TX · On-site

$14.75 - $17.75/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

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Packing Meat information

What does a meat packer do?

A packing meat worker is responsible for preparing, packaging, and labeling meat products for distribution and sale. Their duties often include inspecting meat for quality, operating machinery to cut or wrap meat, and maintaining hygiene and safety standards. They may also be involved in weighing and sorting different cuts of meat, ensuring products meet company and regulatory requirements, and cleaning work areas to prevent contamination. This role is crucial in the food supply chain to ensure that meat products are safely and efficiently delivered to consumers.

What are the key skills and qualifications needed to thrive as a meat packer?

To thrive as a Meat Packer, you need attention to detail, physical stamina, and knowledge of food safety practices, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, packaging machinery, and basic inventory systems is typical for this role. Strong teamwork, reliability, and the ability to follow safety protocols are important soft skills. These abilities ensure product quality, workplace safety, and efficient operations in a fast-paced food production environment.

What are some common challenges faced by meat packers, and how can they be managed on the job?

Meat packers often face challenges such as working in cold environments, handling sharp tools, and maintaining strict hygiene standards. Staying comfortable in refrigerated areas requires wearing appropriate protective clothing and taking regular breaks. Additionally, attention to detail and following safety protocols are crucial to avoid injuries and ensure product quality. Teamwork and communication with colleagues and supervisors also help in managing workload efficiently and addressing issues promptly.

What is the difference between Packing Meat vs Butcher?

AspectPacking MeatButcher
CredentialsMinimal; often requires food safety trainingFood safety certification, knife skills training
Work EnvironmentProcessing plants, packaging linesButcher shops, meat departments in stores
Industry UsageFood manufacturing, packagingMeat cutting, retail meat sales
Job FocusPreparing meat for packaging and distributionCutting, trimming, and preparing meat for sale

While Packing Meat involves preparing meat products for distribution through packaging, Butchers focus on cutting, trimming, and preparing meat for retail sale. Both roles require knowledge of food safety, but butchers typically need more specialized knife skills and certifications. Packing Meat is more about processing and packaging, whereas butchers work directly with customers and meat preparation.

How much does a packing meat make?

A meat packer typically earns between $12 and $18 per hour, depending on experience, location, and the employer. Some positions may offer overtime pay or benefits, and the job often requires attention to safety standards and the use of specialized tools or equipment.

Is meat packing a hard job?

Meat packing jobs can be physically demanding, involving repetitive tasks, standing for long periods, and handling heavy or sharp equipment. Workers often work in cold environments and may need to follow safety protocols and use protective gear. The job requires physical stamina and attention to safety but can vary in difficulty depending on the specific role and workplace conditions.

What qualifications do you need to be a packing meat?

To work as a meat packer, you typically need a high school diploma or equivalent. Physical stamina and the ability to stand for long periods are important, and some employers may require training on food safety and sanitation procedures. Prior experience is not usually necessary but can be beneficial.

What are popular job titles related to Packing Meat jobs in Texas?

For Packing Meat jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Packing Meat jobs in Texas look for?

The top searched job categories for Packing Meat jobs in Texas are:

What cities in Texas are hiring for Packing Meat jobs?

Cities in Texas with the most Packing Meat job openings:

Packing Meat jobs near you
Infographic showing various Packing Meat job openings in Texas as of August 2026, with employment types broken down into 65% Full Time, 32% Part Time, 2% Contract, and 1% Nights. Highlights an 100% Physical job distribution.

Patty Room Packer-Laborer (Lancaster, TX)

In-N-Out Burger

Lancaster, TX • On-site

$22.75 - $24.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement

This job post has expired today. Applications are no longer accepted.

In-N-Out Burger rating

8.7

Company rating: 8.7 out of 10

Based on 538 frontline employees who took The Breakroom Quiz

1st of 107 rated fast food restaurants

Job description

Name:
Patty Room Packer-Laborer (Lancaster, TX)
Location: Lancaster, TX
Work Type:
Full-time
Department:
Lancaster Meat Production
Description & Requirements
Come join our family at In-N-Out Burger!
We have an excellent opportunity for a full-time Patty Room Technician based in our Lancaster, TX Meat Department.
The Patty Room Technician will work in the Meat processing department and must be able to work prolonged work assignments in temperatures as low as 34 degrees Fahrenheit.
General Responsibilities:
* Stacking and packing the meat patties at the end of the patty line
* Prepping meat patty crates, packing patties into crates, label and stack crates at the end of the line
* Final inspection of all products before it is packed to ship
* Assist in disassembling all equipment after production has ended each day
* Assisting in other meat department positions when necessary
Work Schedule + Benefits:
* Full-time position, Hourly (non-exempt)
* Pay Range: $22.75 to $24.75/hourly DOE
* The above represents the expected pay range for this job requisition. Ultimately, in determining your pay, we'll consider your experience and other job-related factors
* Hours: 5:30 a.m. to 2:00 p.m.; some overtime as needed
* Days Off: Tuesday and Wednesday
* Weekend and holiday availability required
* Excellent Benefits, to include Medical, Dental, Vision, Life Insurance, FSA's, 401(k)/Profit Sharing Plan, Adoption Assistance, Education Reimbursement, Supplemental Health Plans and Pet Insurance
Qualifications:
* High school diploma or GED
* A minimum of one (1) year experience working in a meat facility, food processing plant, or similar warehouse experience
* Experience with production line work; repetitive line work (preferred)
* Ability to move freely in and around obstacles common in the meat production room
INO Associate Qualifications:
* Minimum 1 year of experience in the Stores or Arrow.
* Must be in good standing with management.
Physical Demands/Requirements:
* Ability to lift a minimum of 70lbs
* Cold working conditions - Ability to withstand prolonged work assignments in temperatures as low as 34 degrees Fahrenheit; Temperature fluctuations in the warehouse
* Repetitive Action - Packing meat patties, stacking, feeding, labeling, rotating, inspecting, cleaning tools and equipment, keeping meat department organized and clean
* Physical demands - Position requires frequent lifting, standing, reaching, climbing, pulling, stooping, bending, and kneeling
* Maintain constant mental focus and constantly be aware of surroundings
ABOUT In-N-Out Burger
In-N-Out Burger was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, and remains privately owned and operated. Under the direction of the Snyder family, the company has opened restaurants throughout California, Nevada, Arizona, Utah, Texas, Oregon, Colorado, Idaho, and Tennessee. In-N-Out Burger's menu has remained the same since 1948, and we have maintained a simple philosophy - serve only the highest quality product, prepare it in a clean and sparkling environment, and serve it in a warm and friendly manner. We have built a reputation for fresh, made-to-order foods prepared and served by friendly, well-trained Associates.
In-N-Out Burger offers a competitive salary and comprehensive benefit package. We are an Equal Opportunity Employer by choice. Should there be a need, In-N-Out Burger will provide a reasonable accommodation to complete the interview process upon request.

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