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Overnight Cooking Jobs in Michigan (NOW HIRING)

Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...

Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...

This part-time position involves preparing and serving food during the overnight shift, ensuring quality and timely service in a fast-paced cafeteria environment. Responsibilities * Prepare and cook ...

Cook 5-7

New Haven, MI

$20.92 - $27.25/hr

... range of cooking and food preparation for the service of meals for prisoners and staff in a ... PLEASE NOTE: Training may require overnight travel. View the entire job specification at:

COOK 5-7

Jackson, MI

$20.92 - $27.25/hr

... range of cooking and food preparation for the service of meals for prisoners and staff in a ... PLEASE NOTE: Training may require overnight travel. Accommodations If you require a reasonable ...

COOK 5-7

Jackson, MI · On-site

$20.92 - $27.25/hr

... range of cooking and food preparation for the service of meals for prisoners and staff in a ... Training may require overnight travel. Accommodations If you require a reasonable accommodation to ...

Cook 5-7

New Haven, MI · On-site

$20.92 - $27.25/hr

... range of cooking and food preparation for the service of meals for prisoners and staff in a ... PLEASE NOTE: Training may require overnight travel. View the entire job specification at:

Sous Chef

Grand Haven, MI

$45K - $61K/yr

This includes food preparation, cooking, inventory management, and team supervision. The Sous Chef ... overnight travel. * Physical stamina to handle the demands of the kitchen, including moving and ...

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Overnight Cooking information

See Michigan salary details

$8

$13

$16

How much do overnight cooking jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for overnight cooking in Michigan is $13.50, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.10 per hour, depending on experience, location, and employer.

What is the difference between Overnight Cooking vs Pastry Chef?

AspectOvernight CookingPastry Chef
CredentialsCooking certifications, culinary trainingPastry arts certification, culinary training
Work EnvironmentKitchen, restaurant, cateringBakery, restaurant, hotel pastry department
Industry UsageFood service, hospitality, cateringBakery, fine dining, hospitality
Work HoursOvernight shifts, flexible hoursDay shifts, early mornings, or evenings

Overnight Cooking involves preparing meals or dishes during overnight hours, often in restaurants or catering settings, focusing on quick, efficient food prep. Pastry Chefs specialize in baking and dessert creation, typically working during daytime hours in bakeries or hotel kitchens. While both roles require culinary skills and certifications, their work environments and schedules differ significantly, with Overnight Cooking emphasizing late-night shifts and Pastry Chefs focusing on baked goods during regular hours.

What are the most commonly searched types of Cooking jobs in Michigan? The most popular types of Cooking jobs in Michigan are:
Overnight Cook

Overnight Cook

IHOP

Grand Ledge, MI • On-site

$16/hr

Full-time

Posted 17 days ago


IHOP rating

5.0

Company rating: 5.0 out of 10

Based on 349 frontline employees who took The Breakroom Quiz

75th of 86 rated restaurants


Job description

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.

Cook Job Requirements::

Must have prior experience as a cook.

Must be skilled in operating kitchen equipment.

Must be skilled in various cooking techniques.

Must know and follow sanitation procedures.

Must showcase teamwork and communication skills.

Must showcase great organizational skills.

Must be able to multitask and act quickly.

Must carry at least a high school diploma.

Responsibilities of a Cook::

Maintaining a sanitized and well-organized kitchen.

Preparing workstations for cooking.

Preparing and maintaining kitchen equipment.

Checking the quality of the ingredients.

Preparing cooking ingredients using various techniques.

Cooking food using various culinary techniques.

Arranging food and ensuring appealing presentation.

Manage food storage, stock, and ingredient orders.

Benefits:

Competitive Pay

Flexible Hours

Extensive Training

Real Advancement Opportunities

Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there's one ingredient that's always constant - a smile. We've seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP. Because we know the shortest distance between two people is a smile. -

Education:no requirementsEmployment Type: FULL_TIME

What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003