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Outpost Natural Foods Jobs (NOW HIRING)

Outpost Natural Foods

Production Cook

Milwaukee, WI · On-site

$16/hr

To ensure the highest level of service possible to Outpost's internal and external customers. To produce the highest quality of healthy, tasteful, and natural products while adhering to sanitation ...

Outpost Natural Foods

Café - Lead

Milwaukee, WI · On-site

$14/hr

To ensure the highest level of service possible to Outpost's internal and external customers. Order ... Ensure all prepared foods display areas are properly fronted and faced. * Ensure proper shelf tags ...

Outpost Natural Foods

Café Lead (AM Shifts)

Mequon, WI · On-site

$14/hr

To ensure the highest level of service possible to Outpost's internal and external customers. Order ... Ensure all prepared foods display areas are properly fronted and faced. * Ensure proper shelf tags ...

Outpost Natural Foods

Part-time Meat Clerk

Milwaukee, WI · On-site

$14/hr

To ensure the highest level of service possible to Outpost's internal and external customers. To ensure a clean, neat, and attractive appearance of meat case and display areas. WORK ENVIRONMENT: Fast ...

Outpost Natural Foods

Café Supervisor

Wauwatosa, WI · On-site

$16/hr

To ensure the highest level of service possible to Outpost's internal and external customers. Supervise and motivate café staff to uphold high standards in the department. Order product to maintain ...

Outpost Natural Foods

Center Store Leads

Milwaukee, WI · On-site

$14/hr

To ensure the highest level of service possible to Outpost's internal and external customers. Order product to maintain a fully stocked store. Ensure a well maintained, clean and efficient center ...

Outpost Natural Foods

Produce Leads

Mequon, WI · On-site

$14/hr

To ensure the highest level of service possible to Outpost's internal and external customers. Properly receive and store all produce deliveries. Ensure a well maintained, clean, and efficient produce ...

outpost

Production Kitchen Dishwashers

Milwaukee, WI

$12.75 - $16.50/hr

Bakery/ Commissary/ Café/ Prepared Foods STATUS: PT/FT, Clerk, Union, Hourly REPORTS TO ... To aid in the daily preparation of Outpost products. WORK ENVIRONMENT: Fast paced dishroom and ...

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Outpost Natural Foods information

See salary details

$16K

$93.2K

$139.5K

How much do outpost natural foods jobs pay per year?

As of Aug 26, 2026, the average yearly pay for outpost natural foods in the United States is $93,206.00, according to ZipRecruiter salary data. Most workers in this role earn between $78,500.00 and $110,500.00 per year, depending on experience, location, and employer.

What is an Outpost Natural Foods job?

An Outpost Natural Foods job involves working for a community-owned cooperative that focuses on providing fresh, local, and organic food. Employees may work in various departments such as produce, deli, cashiering, or management, ensuring high-quality customer service and sustainable practices. Jobs often emphasize teamwork, environmental responsibility, and community engagement. Outpost values inclusivity and offers opportunities for growth within the company.

What does a typical workday look like at Outpost Natural Foods?

A typical day at Outpost Natural Foods involves engaging with customers to answer questions about products, stocking shelves, maintaining an organized store environment, and operating the register. Team members often collaborate with coworkers across different departments to ensure shelves stay stocked and displays are attractive. Employees may also participate in workshops or product tastings to stay informed about new items. The pace can be busy, especially during peak hours, but the setting is supportive and fosters a sense of community and shared values around healthy living.

What are the key skills and qualifications needed to thrive in the Outpost Natural Foods position, and why are they important?

To thrive at Outpost Natural Foods, essential skills include retail sales experience, product knowledge of natural and organic foods, and strong customer service abilities. Familiarity with point-of-sale (POS) systems and inventory management software is often required, and food handling certifications may be beneficial depending on the position. Excellent communication, teamwork, and a passion for healthy living are valuable soft skills in this environment. These qualifications enable employees to provide knowledgeable assistance, ensure efficient operations, and contribute positively to the overall customer experience.

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Outpost Natural Foods jobs near you
Infographic showing various Outpost Natural Foods job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $93,206 per year, or $44.8 per hour.

Production Kitchen Dishwashers

Milwaukee, WI • On-site

Outpost Natural Foods
Food Services and Drinking Places • 201 - 500 employees
Learn more about Outpost Natural Foodsexternal

$12.50/hr

Full-time, Part-time

Posted 20 days ago

Job description

These are entry-level positions in our organic/natural production kitchen/bakery.
You start by learning dishes, cleaning, and sanitation and can then move on to kitchen training.
TITLE: Dishwasher DEPARTMENT: Bakery/ Commissary/ Café/
Prepared Foods
STATUS: PT/FT, Clerk, Union, Hourly REPORTS TO: Department Manager
JOB SUMMARY: To ensure the highest level of service possible to Outpost's internal and external customers. To wash, rinse, and sanitize all dishes. Clean department, equipment, and work areas while adhering to all sanitation standards. To aid in the daily preparation of Outpost products.
WORK ENVIRONMENT: Fast paced dishroom and kitchen. Work near moving mechanical parts (i.e. dishwasher, disposal, mixers, oven, etc.) and in cold/hot working conditions (i.e. cooler or near stove). Ability to work in moderate and loud noise environments including, but not limited to: paging, human voices, and machinery. Position requires working during busy retail times, which include weekends, afternoons, and evenings.
ESSENTIAL DUTIES AND RESPONSIBILITES:
1. Customer Service
  1. Treat people fairly, consistently, and with respect.
  2. Ensure efficient, informative, and friendly service according to established customer service vision and standards.

2. Department Responsibilities
    1. Wash, rinse, and sanitize all dishes and utensils in accordance with established dishwashing procedures.
    2. Return all cleaned dishes and utensils to assigned place.
    3. At end of shift thoroughly scrub and sanitize outside of dish machine, dish machine filters, counter tops, and walls. Mop floor and take out garbage.
    4. Ensure all areas of the storage and dishroom are in clean, orderly condition.
    5. Complete all other cleaning tasks as assigned by department manager or supervisory staff.
    6. Prep ingredients for production.
    7. Practice established safety and sanitation procedures for cleaning and sanitizing equipment and other food contact surfaces.
    8. Follow safety guidelines in regards to lifting, knife handling, equipment operation, etc.
    9. Attend department meetings as scheduled.

3. All Staff Duties
  1. Abide by all Co-op policies and procedures as outlined in the Employee Handbook and other company documents.
  2. Keep store orderly and clean.
  3. Maintain a positive attitude.
  4. Perform all other duties as assigned by department manager or supervisory staff.

KNOWLEDGE, SKILLS, ABILITIES:
  • Outstanding customer service skills
  • Attention to detail and good organizational skills
  • Ability to handle multiple demands and work under time pressures
  • Ability to follow through on systems, procedures, and policies
  • Demonstrate objectivity, neutrality and calmness under pressure
  • Regular, predictable attendance
  • Effective communication skills
  • Ability to read and comprehend instructions
  • Ability to work in a fast-paced environment

ESSENTIAL PHYSICAL REQUIREMENTS:
  • Standing, walking, bending, reaching
  • Using hands or fingers to handle or feel
  • Specific vision ability: close vision, distance vision, depth perception, and adjust focus
  • Ability to climb up and down step stools
  • Use of sharp cutting instruments
  • Ability to lift up to 60 lbs.

IMPORTANT DISCLAIMER NOTICE:
The job duties, elements, responsibilities, skills, functions, experience, educational factors, requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that the employee may be required to perform. The employer reserves the right to revise this job description at any time and require employees to perform other tasks as circumstances or conditions of its business, competitive considerations or a work environment change.
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