ZipRecruiter

Log In

1

Os Cook Jobs (NOW HIRING)

Patty Os Cafe and Bakery

Intern/Extern

Washington, VA · On-site

$14/hr

Fundamental skills in all basic cooking techniques and execution of knife cuts. * A growing sense of flavor development, and ability to season foods properly as demonstrated by sous chefs. * Servsafe ...

Patty Os Café and Bakery

Intern/Extern

Washington, VA · On-site

$14/hr

Fundamental skills in all basic cooking techniques and execution of knife cuts. * A growing sense of flavor development, and ability to season foods properly as demonstrated by sous chefs. * Servsafe ...

Apple

iOS Frameworks Engineer - HealthKit

San Diego, CA · On-site

$55 - $75.75/hr

... be about health." -Tim Cook, 2019. We build the engine that powers every health or fitness ... OS integration, and API design and delivery. Minimum Qualifications BS Computer Science or ...

AZUL HOSPITALITY MASTER

Bistro Server

Los Angeles, CA · On-site

$25/hr

Prepare ingredients for cooking, including portioning, chopping, and storing food. * Clean food ... Knowledgeable about basic function of Windows OS, MS Office, PMS, and POS. * Self-driven and able ...

Azul Hospitality

Bistro Server

Los Angeles, CA

$25/hr

Prepare ingredients for cooking, including portioning, chopping, and storing food. * Clean food ... Knowledgeable about basic function of Windows OS, MS Office, PMS, and POS. * Self-driven and able ...

Morrison Living

Sous Chef

Miami, FL · On-site

$70K - $80K/yr

Experience with Dine OS * Catering experience a plus * High volume, complex foodservice operations experience - highly desirable * Institutional and batch cooking experiences helpful * Solid ...

Compass Group

Sous Chef

Miami, FL · On-site

$70K - $80K/yr

Experience with Dine OS * Catering experience a plus * High volume, complex foodservice operations experience - highly desirable * Institutional and batch cooking experiences helpful * Solid ...

Compass Group

Sous Chef

Miami, FL · On-site

$70K - $80K/yr

Experience with Dine OS * Catering experience a plus * High volume, complex foodservice operations experience - highly desirable * Institutional and batch cooking experiences helpful * Solid ...

Compass Group

Sous Chef

Miami, FL · On-site

$70K - $80K/yr

Experience with Dine OS * Catering experience a plus * High volume, complex foodservice operations experience - highly desirable * Institutional and batch cooking experiences helpful * Solid ...

Patty Os Cafe and Bakery

Baker

Washington, VA · On-site

$18 - $20/hr

Desirable * Minimumof 5 years professional experience cooking, preferably at a Michelin level. * Managementand leadership experience in a fine dining bakery setting. * Strong background ...

Patty Os Café and Bakery

Baker

Washington, VA · On-site

$18 - $20/hr

Desirable * Minimum of 5 years professional experience cooking, preferably at a Michelin level. * Management and leadership experience in a fine dining bakery setting. * Strong background in ...

Ladder

Senior iOS Engineer @ Ladder

Austin, TX · Remote

$138K/yr

Build for the latest OS's and utilizes the latest frameworks and platform capabilities * Engage in ... High-performing team that wins the right way * "Let you cook if you have the chops" environment

previous pagenext page

Showing results 21-40

All JobsFood JobsRestaurant JobsRestaurant Team Member JobsOs Cook Jobs

Os Cook information

See salary details

$8

$16

$22

How much do os cook jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for os cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is an Os cook?

OS Cooks, or Ordinary Seaman Cooks, are crew members on ships who are responsible for preparing and cooking meals for the crew and sometimes passengers. In addition to their cooking duties, they may also assist with galley cleaning, inventory management, and ensuring food safety standards are met. OS Cooks typically work under the supervision of a Chief Cook or Steward and play a vital role in maintaining the well-being and morale of everyone onboard. This position often requires basic culinary skills and the ability to work in a fast-paced, sometimes challenging maritime environment.

What skills and qualifications are needed to thrive as an Os cook?

To thrive as a Cook, you need a solid understanding of food preparation, kitchen safety, and sanitation standards, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management tools is typically required. Attention to detail, time management, teamwork, and the ability to work well under pressure are essential soft skills in this role. These skills and qualities are vital for consistently producing high-quality dishes, maintaining a safe environment, and ensuring efficient kitchen operations.

What challenges do Os cooks face in a fast-paced kitchen environment?

Os Cooks often work under high pressure, especially during peak dining hours, which requires excellent time management and multitasking skills. Adapting to sudden changes in customer orders while maintaining food quality and consistency is a frequent challenge. Additionally, effective communication with other kitchen staff and front-of-house teams is essential to ensure smooth service and prevent errors. Staying organized and calm under stress helps Os Cooks excel in these demanding environments.

What are popular job titles related to Os Cook jobs?

For Os Cook jobs, the most frequently searched job titles are:

Nutrition Assistant, Relief - Cottonwood, AZ

Cottonwood, AZ • On-site

Northern Arizona Healthcare
Health Care and Social Assistance • 1 - 5K employees
Learn more about Northern Arizona Healthcareexternal

$14.50 - $19.75/hr

Per diem

Medical, Retirement, PTO

Re-posted 14 days ago

Northern Arizona Healthcare rating

8.0

Company rating: 8.0 out of 10

Based on 59 frontline employees who took The Breakroom Quiz

90th of 898 rated healthcare providers

Job description

Overview
Competitive benefits package offered, including:
  • Generous PTO starting at 23 days per year
  • Medical insurance plans offered with $0 monthly premium for employee only coverage
  • $10 daily meal voucher for Nutrition department employees
  • 401k with 5% employer match
  • Tuition assistance and scholarship opportunities
  • View our Working for NAH Flyer to learn more!

The Nutrition Assistant collaborates with both nutrition staff and hospital staff to provide optimal care and wellness to patients, staff, and visitors of Northern Arizona Healthcare. This position works with the Clinical Dietitans, and Cooks, by preparing food for patients, visitors, and staff using menus, recipes, production sheets, tally sheets, cooking equipment, cooking methods, and using safe food handling techniques to help provide optimal nutritional care and wellness.S/he ensures that food production is of high quality and that all foods are prepared, cooked, and served in accordance with specified recipes and procedures. S/he maintains and carries out all NAH policies and procedures and ensures compliance with all CMS, County and other applicable regulatory agencies. The Nutrition Assistant participates in dish room actities, cahsiering, call center, and positions on the patient tray line.He os she may participate in training new staff, assisting with schedules for staff. The Nutrition Assistant must know the electronic patient menu system and take room service meal orders in the call center following dietary guidelines and protocols.
Responsibilities
Food Preparation
* Demonstrates knowledge of dietary office system and ability to access patient diet list, electronic diet office system.
* Prepares food prep for patient and café line.
* Provides assistance in the dish room as need and scheduled.
* Checks all patient trays for diet modifications and accuracy at meal service.
* Prepares and delivers patient trays, nourishments, and snacks for all patients.
* Works Presentation station, serving food.
* Works as a cashier for lunch periods and as scheduled.
* Fills, delivers, records on Catertrax billing and stocks food and supplies on nursing inpatient and nursing outpatient units or departments.
* Prepares Grab and Go items, and par levels for patient tray line and café.
* Substitutes as a Barista to fill PTO and call off needs.
* Cross trained in several areas of kitchen.
* Work as a cashier at café, coffee shop or Gift shop.
* Stocks and fills vending machines through campus.
* Sort Supplies for patient pantry units.
Sanitization/Safety
* Adheres to Hazard Analysis Critical Control Point (HACCP).
* Follows the master cleaning guidelines when on job routine or asked.
* Adheres to established protocol for cleaning of all service ware: remove * debris, wash, rinses, sanitize and air dry before storage * Adheres to infection precautions when delivering trays and snacks to patient rooms.
* Adheres to infection precautions when delivering trays and snacks to patient rooms.
* Adheres to proper cleaning and maintenance of work station-clean, wash, rinse, and sanitize prior to start of preparation, during preparation, and at end of preparation.
Compliance/Safety
* Responsible for reporting any safety-related incident in a timely fashion through the Midas/RDE tool; attends all safety-related training programs; performs work in a safe manner; monitors work environment for possible safety issues and ensures others are also performing work in a safe manner.
* Stays current and complies with state and federal regulations/statutes and company policies that impact the employee's area of responsibility.
* If required for the position, ensures all certifications and/or licenses are up-to-date and valid prior to expiration dates.
* Completes all company mandatory modules and required job-specific training in the specified time frame.
Qualifications
Education
  • High School Diploma or GED, or equivalent qualifying experience- Preferred

Certification & Licensures
  • Coconino County Food Handler's Card within 30 days of hire- Required

Experience
  • Barista coffee experience - Preferred
  • Healthcare food service experience- Preferred
  • Diet technician/nutrition experience- Preferred
  • Computer experience- Preferred
  • Cash register experience- Preferred

Healthcare is a rapidly changing environment and technology is integrated into almost all aspects of patient care. Computers and other electronic devices are utilized across the organization and throughout each department. Colleagues must have an understanding of computers, and competence in using computers and basic software programs.

What Northern Arizona Healthcare employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Northern Arizona Healthcare logo

About Northern Arizona Healthcare

Sourced by ZipRecruiter

Northern Arizona Healthcare (NAH) is a preeminent health service provider headquartered in Flagstaff, Arizona, US. Founded on an unwavering commitment to deliver compassionate, world-class care, NAH is a key player in the healthcare industry. The key services include cardiology, oncology, emergency services, surgery, women's health services, among others. With operations established over a century ago, it started serving the community in Flagstaff since 1911 before expanding to other locations. NAH's mission lodges the cornerstone that every individual should have access to top-quality, cost-effective health care. NAH's achievements range from national recognitions in patient safety to infrastructure development, like the opening of the new Children’s Health Center, highlighting their commitment to toddler health.

Industry

Health care and social assistance

Company size

1,001 - 5,000 Employees

Headquarters location

Flagstaff, AZ, US

Year founded

1936

View All Northern Arizona Healthcare Jobs

Apply