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Origins Counter Manager Jobs (NOW HIRING)

Vinarosa Resort and Spa

Barista

Santa Rosa, CA · On-site

$18/hr

... origins, roasts, flavor profiles, and preparation methods · Maintain proper calibration ... managing multiple orders efficiently · Accurately enter orders into the POS system and handle ...

Ace Retail Group

Full-time Stihl Technician

Topeka, KS · On-site

$14.25 - $16.50/hr

ARG's origins date back over a century and operates over 250 neighborhood stores located throughout ... Displays and maintains merchandise on end caps, shelves, counters or tables following company plan ...

Ace Retail Group

Part-time Stihl Tech

Perrysburg, OH · On-site

$14.50 - $16.50/hr

ARG's origins date back over a century and operates over 250 neighborhood stores located throughout ... Displays and maintains merchandise on end caps, shelves, counters or tables following company plan ...

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How much do origins counter manager jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for origins counter manager in the United States is $21.59, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $20.67 per hour, depending on experience, location, and employer.

What is an Origins Counter Manager?

An Origins Counter Manager is a retail professional responsible for overseeing the daily operations of an Origins cosmetics and skincare counter, typically located within a department store or beauty retailer. Their main duties include managing sales staff, ensuring excellent customer service, maintaining product displays, achieving sales targets, and handling inventory. They also provide in-depth product knowledge to customers, organize promotional events, and report sales performance to upper management. This role requires strong leadership, communication skills, and a passion for skincare and beauty products.

What are the key skills and qualifications needed to thrive as an Origins Counter Manager, and why are they important?

To thrive as an Origins Counter Manager, you need strong retail sales experience, product knowledge in skincare and cosmetics, and often a background in beauty or aesthetics. Familiarity with point-of-sale (POS) systems, inventory management software, and brand-specific training or certifications is typical. Exceptional customer service, leadership, and interpersonal skills help you build client relationships and effectively manage a sales team. These skills are crucial for driving sales, ensuring customer satisfaction, and maintaining the brand’s reputation in a competitive retail environment.

What are some typical challenges an Origins Counter Manager might face in balancing sales targets with customer service standards?

As an Origins Counter Manager, you may encounter the challenge of meeting ambitious sales goals while ensuring each customer receives personalized, high-quality service. Balancing these priorities often requires excellent time management, proactive coaching of your team, and a strong understanding of both product knowledge and customer needs. You'll need to motivate staff to achieve targets without compromising on the brand's reputation for attentive, consultative service. Building strong relationships with customers and fostering a collaborative team environment are key strategies for overcoming these challenges.
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Origins Counter Manager jobs near you
Infographic showing various Origins Counter Manager job openings in the United States as of July 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,914 per year, or $21.6 per hour.

Barista

Vinarosa Resort and Spa

Santa Rosa, CA • On-site

$18/hr

Full-time

Posted 22 hours ago

Job description

Description:Position Summary

The Barista is responsible for delivering high-quality coffee and beverage service that enhances the guest experience across Vinarosa Resort’s cafés, restaurants, and lounge venues. This role focuses on the precise preparation and presentation of espresso-based beverages, brewed coffee, tea, and specialty drinks while maintaining a warm, welcoming service style. Baristas are expected to demonstrate strong product knowledge, attention to detail, and consistency in execution while working efficiently in a fast-paced environment. Collaborating closely with culinary, service, and leadership teams, this position supports smooth service flow, cleanliness, and brand standards. Adherence to food safety, sanitation, and quality expectations is essential. The Barista directly contributes to guest satisfaction, repeat visits, and overall outlet performance.


Key Responsibilities

· Prepare and serve espresso-based beverages, brewed coffee, tea, and specialty drinks according to standards

· Demonstrate knowledge of coffee origins, roasts, flavor profiles, and preparation methods

· Maintain proper calibration, cleanliness, and daily care of espresso machines and equipment

· Provide warm, engaging guest service while managing multiple orders efficiently

· Accurately enter orders into the POS system and handle transactions with accuracy and integrity

· Maintain cleanliness and organization of the coffee bar, service counters, and guest areas

· Execute opening, closing, and side work duties including stocking, rotation, and mise en place

· Monitor inventory levels and communicate product needs or shortages to leadership

· Follow food safety, sanitation, and workplace safety standards at all times

· Support service recovery by addressing guest concerns promptly and professionally

· Collaborate with culinary and service teams to ensure timely order delivery and quality standards

· Maintain professional appearance and grooming standards consistent with luxury hotel expectations


Leadership & Cultural Expectations

· Demonstrate a guest-first mindset and pride in beverage quality and presentation

· Represent Ensemble Hospitality’s values through professionalism, integrity, and respect

· Communicate clearly and positively with guests and teammates

· Maintain composure and efficiency during peak service periods

· Take ownership of cleanliness, organization, and service standards

· Accept coaching and feedback constructively to support continuous improvement

· Contribute to a positive, collaborative team environment

Requirements:Required Skills & Qualifications

· Previous hotel, resort, café, or specialty coffee experience preferred

· Knowledge of espresso preparation and coffee service techniques

· Strong guest service and communication skills

· Ability to multitask effectively in a fast-paced environment


Physical & Scheduling Requirements

Ability to stand for extended periods, lift up to 30 pounds, and work flexible schedules including early mornings, weekends, and holidays.


Work Environment Statement

This position operates in a luxury hotel café and food and beverage environment requiring professionalism, attention to detail, and frequent guest interaction.


Equal Opportunity Employer Statement

Vinarosa Resort is an Equal Opportunity Employer committed to fostering a diverse, inclusive, and respectful workplace.