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Operations Manager 2 Jobs (NOW HIRING)

Sodexo

Food Operations Manager 2

Boston, MA

Role Overview Food Operations Manager 2 Boston, MA (Liberty Mutual Campus) Sodexo Corporate Services Sodexo Corporate Services is seeking a dynamic and hands-on Food Operations Manager 2 to join our ...

Sodexo

Food Operations Manager 2

Brattleboro, VT · On-site

Role Overview Sodexo is seeking an experienced Food Operations Manager 2 to lead food service operations at Brattleboro Retreat , a nationally recognized, nonprofit psychiatric and addiction ...

Sodexo

Food Operations Manager 2

Orangeburg, SC · On-site

$64K - $83K/yr

Role Overview Sodexo is seeking a Food Operations Manager 2 for South Carolina State University in Orangeburg, to be responsible for overseeing all aspects of residential dining operations. This is ...

Sodexo

Food Operations Manager 2

Orangeburg, SC · On-site

Role Overview Sodexo is seeking a Food Operations Manager 2 for South Carolina State University in Orangeburg, to be responsible for overseeing all aspects of residential dining operations. This is ...

Sodexo

Food Operations Manager 2

Richmond, VA · On-site

Role OverviewFood Operations Manager 2 Sodexo Corporate Services | Federal Reserve Bank - Richmond, VA Are you a financially savvy food service leader who thrives in a dynamic, highprofile corporate ...

Sodexo

Food Operations Manager 2

Richmond, VA · On-site

Role OverviewFood Operations Manager 2 Sodexo Corporate Services | Federal Reserve Bank - Richmond, VA Are you a financially savvy food service leader who thrives in a dynamic, highprofile corporate ...

CPC

Clinical Operations Manager II

Aurora, CO · Remote

$72K - $95K/yr

We are looking for an experienced Clinical Operations Manager II to join our team! Are you well organized, but adaptable to unexpected changes? Someone who is able to see the bigger picture, without ...

Sodexo

Food Operations Manager 2

Marshall, MN · On-site

Role Overview Sodexo's Campus Dining segment has a new opportunity for a Food Operations Manager 2 at Southwest Minnesota State University in Marshall, Minnesota. This Food Operations manager will ...

Sodexo

Food Operations Manager 2

Mankato, MN · On-site

Role Overview Sodexo's Campus Dining segment has a new opportunity for a Food Operations Manager 2 at Minnesota State University in Mankato, Minnesota. This Food Operations manager will oversee all ...

Sodexo

Food Operations Manager 2

Labelle, FL · On-site

Role Overview Sodexo is seeking a Food Operations Manager 2 for Hendry County Schools in LaBelle, FL . This role provides hands-on operational leadership for daily food service operations, ensuring ...

Sodexo

Food Operations Manager 2

Mankato, MN · On-site

$64K - $83K/yr

Role Overview Sodexo's Campus Dining segment has a new opportunity for a Food Operations Manager 2 at Minnesota State University in Mankato, Minnesota. This Food Operations manager will oversee all ...

Sodexo

Food Operations Manager 2

Labelle, FL · On-site

$64K - $83K/yr

Role Overview Sodexo is seeking a Food Operations Manager 2 for Hendry County Schools in LaBelle, FL . This role provides hands-on operational leadership for daily food service operations, ensuring ...

Sodexo

Food Operations Manager 2

Bridgewater, VA · On-site

Role Overview Sodexo Senior Living is seeking an Food Operations Manager 2 to join our dining services team at Bridgewater Retirement Community, in Bridgewater, VA. Bridgewater is a large continuing ...

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Operations Manager 2 information

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$107.7K

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How much do operations manager 2 jobs pay per year?

As of Jun 7, 2026, the average yearly pay for operations manager 2 in the United States is $107,666.00, according to ZipRecruiter salary data. Most workers in this role earn between $88,000.00 and $115,000.00 per year, depending on experience, location, and employer.

What is the difference between Operations Manager 2 vs Operations Supervisor?

CriteriaOperations Manager 2Operations Supervisor
ResponsibilitiesOversees multiple departments, develops strategies, manages budgetsSupervises daily operations, manages team members, ensures task completion
Required CredentialsBachelor's degree, relevant certifications, experience in operations managementHigh school diploma or equivalent, some experience in supervision
Work EnvironmentOffice setting, cross-departmental collaborationOn-site, direct team supervision
Industry UsageCommon in manufacturing, logistics, corporate sectorsCommon in retail, hospitality, manufacturing

The Operations Manager 2 typically handles broader strategic responsibilities and manages multiple teams or departments, requiring more experience and credentials. In contrast, the Operations Supervisor focuses on daily team supervision and task execution. Both roles are essential in operations but differ in scope and seniority.

What jobs make $3,000 a month without a degree?

Operations Manager 2 roles typically require some experience and may pay around $3,000 monthly depending on the industry and location. Many entry-level or related positions in fields like sales, customer service, or skilled trades can also reach this income level without a degree, especially with overtime or certifications. Skills such as leadership, organization, and familiarity with industry-specific tools are often valuable.

What are the key skills and qualifications needed to thrive as an Operations Manager, and why are they important?

To thrive as an Operations Manager, you need strong organizational, leadership, and analytical skills, typically supported by a bachelor's degree in business, management, or a related field. Familiarity with enterprise resource planning (ERP) systems, project management tools, and sometimes Lean or Six Sigma certifications is highly valued. Exceptional communication, problem-solving, and team-building abilities help set top performers apart in this role. These skills ensure efficient operations, improved productivity, and cohesive team dynamics, all critical for achieving organizational goals.

What does an Operations Manager 2 do?

An Operations Manager 2 oversees and coordinates the daily operations of a business or department, ensuring processes run efficiently and objectives are met. This role typically involves supervising staff, managing budgets, implementing policies, and improving operational systems. Operations Manager 2 positions often require advanced management experience and are responsible for higher-level decision making, reporting to senior leadership, and driving continuous improvement initiatives. Their work is critical to achieving organizational goals and maintaining high standards of productivity and quality.

How does an Operations Manager 2 typically collaborate with cross-functional teams to drive process improvements?

As an Operations Manager 2, you will frequently work with teams from departments such as logistics, finance, HR, and quality assurance to identify and implement process enhancements. This role often serves as a bridge, facilitating communication between senior leadership and frontline staff to ensure operational goals are met efficiently. You'll lead meetings, coordinate project timelines, and use data-driven analysis to propose and monitor improvements. Effective collaboration is crucial, as your input directly impacts workflow optimization and overall business performance.
What cities are hiring for Operations Manager 2 jobs? Cities with the most Operations Manager 2 job openings:
Who are the top companies hiring for Operations Manager 2 jobs? The top employers for Operations Manager 2 jobs are:
What states have the most Operations Manager 2 jobs? States with the most job openings for Operations Manager 2 jobs include:
Operations Manager 2 jobs near you
Infographic showing various Operations Manager 2 job openings in the United States as of May 2026, with employment types broken down into 84% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $107,666 per year, or $51.8 per hour.
Food Operations Manager 2

Food Operations Manager 2

Sodexo

Boston, MA

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago

Sodexo rating

6.3

Company rating: 6.3 out of 10

Based on 1,107 frontline employees who took The Breakroom Quiz

300th of 425 rated business services

Job description

Role Overview
Food Operations Manager 2

Boston, MA (Liberty Mutual Campus)
Sodexo Corporate Services

Sodexo Corporate Services is seeking a dynamic and hands-on Food Operations Manager 2 to join our team supporting a high-profile client, Liberty Mutual, in Boston, MA. This is an exciting opportunity to step into a key leadership role within a vibrant corporate dining environment.

Why Join Us?
  • Be part of a high-visibility account with diverse food operations
  • Work in a fast-paced, hospitality-driven environment
  • Collaborate with culinary and leadership teams to deliver exceptional service
  • Grow your career with a global leader in food services
Incentives
Predominately a M-F schedule 6:30am to 3:30pm or 4pm with very rare evenings or weekends
What You'll Do

As the #2 leader on-site, you will partner closely with the General Manager to drive daily operations and deliver an outstanding dining experience across multiple service areas.

You'll play a critical role in overseeing a multi-faceted food program, including:

  • A busy corporate cafe featuring 7 stations serving breakfast and lunch
  • Executive services supporting C-suite leaders with snacks
  • A micro-market and office coffee service (OCS) program
Key Responsibilities
  • Lead and manage daily operations across retail, executive services, and micro-market
  • Supervise, coach, and develop a team of ~14 employees (4 FOH, 10 BOH)
  • Partner with the Retail Chef to ensure high-quality culinary execution
  • Oversee scheduling, inventory management, and ordering (including snacks and supplies)
  • Ensure strongfinancial controls, including cash handling and cost management
  • Drivemerchandising and presentation standards in retail spaces
  • Support and collaborate oncatering events and special projects
  • Maintain a high level of client and customer satisfaction
What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

  • Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring
  • Experience in food service or hospitality operations management
  • Strong leadership skills with the ability to motivate and engage teams
  • Retail dining and/or corporate services experience preferred
  • Financial acumen (cash handling, inventory, cost controls)
  • Passion for hospitality, service excellence, and innovation
Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Associate's Degreeor equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.


    Employment Type: FULL_TIME

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