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On Call Cook Jobs in Renton, WA (NOW HIRING)

GRILL COOK

Seattle, WA · On-site

$23/hr

Morrison Living is hiring immediately for a on call GRILL COOK position. * Location : Horizon House ... Schedule : On call schedule. Days and hours may vary, based on business needs. Further details upon ...

Dining Server (OnCall)

Tacoma, WA · On-site

$17.50 - $19.95/hr

We have an ON CALL position open for a Dining Server in our Assisted Living community. The Dining ... the Cook or Dining Services Coordinator/Manager as needed * Follows departmental procedures ...

From cooking and refrigeration systems to ware washers and weigh wrap units, your technical ... Participate in on-call rotation and overtime as needed. Service Technician Qualifications: * At ...

The On-Call Program Aide will work as needed to cover for employees who are on leave, sick, or on vacation. Primarily, this may include program aide work, cooking responsibilities, entry-level ...

Program Aide

Tacoma, WA · On-site

$18/hr

The On-Call Program Aide will work as needed to cover for employees who are on leave, sick, or on vacation. Primarily, this may include program aide work, cooking responsibilities, entry-level ...

Schedule : On call schedule. Monday through Sunday, hours may vary. More details upon interview ... We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon ...

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On Call Cook information

See Renton, WA salary details

$10

$18

$24

How much do on call cook jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for on call cook in Renton, WA is $18.03, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $20.29 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

An on call cook can potentially earn $10,000 a month through tips, overtime, or working in high-end or busy establishments, especially if they have extensive experience and skills. However, such earnings are uncommon and typically require long hours, a strong reputation, or working in lucrative environments like luxury hotels or private events.

What is the highest paying job for a cook?

Executive chefs and head cooks typically earn the highest salaries among cooking roles, especially in fine dining restaurants, hotels, or private clubs. These positions often require extensive experience, leadership skills, and culinary certifications, and they can offer significantly higher pay compared to line cooks or prep cooks.

How much do private chefs charge hourly?

Private chefs typically charge between $30 and $100 per hour, depending on experience, location, and the complexity of the menu. On Call Cooks may also offer flat rates or package deals for ongoing services, and additional costs can include shopping, special ingredients, or event setup.

What is the difference between On Call Cook vs Line Cook?

AspectOn Call CookLine Cook
CredentialsFood Handler’s Permit, culinary experienceFood Handler’s Permit, culinary training
Work EnvironmentVaries; often flexible, on-demand shiftsKitchen, restaurant or food service setting
Employer UsageRestaurants, catering, eventsRestaurants, hotels, cafeterias

The main difference between an On Call Cook and a Line Cook is the flexibility and scheduling. An On Call Cook works on an as-needed basis, often called in for shifts, while a Line Cook has scheduled shifts in a restaurant or food service environment. Both roles require similar certifications and work in comparable settings, but the On Call Cook offers more flexible hours suited for fluctuating demand.

What are on call cooks?

On call cooks are culinary professionals who are not scheduled for regular shifts but are available to work as needed, often on short notice. They fill in for absent staff, help during busy periods, or work special events. On call cooks must be flexible, skilled in various cooking techniques, and able to adapt quickly to different kitchen environments. Their responsibilities may include food preparation, cooking, cleaning, and following health and safety standards.

What are the key skills and qualifications needed to thrive as an On Call Cook, and why are they important?

To thrive as an On Call Cook, you need strong culinary skills, knowledge of food safety standards, and often a food handler certification or equivalent experience. Familiarity with commercial kitchen equipment, recipe management systems, and inventory tools is typically required. Flexibility, time management, and effective communication are crucial soft skills for adapting to changing shifts and working with different teams. These abilities ensure consistent food quality, compliance with regulations, and smooth kitchen operations even in unpredictable or high-pressure situations.

What are some common challenges faced by an On Call Cook and how can they be managed?

On Call Cooks often need to adapt quickly to different kitchen environments and menu requirements, which can be challenging when working with new teams or unfamiliar equipment. Flexibility and strong communication skills are key, as you may be called in on short notice and must efficiently integrate with existing staff. Staying organized and maintaining a positive, collaborative attitude can help you succeed, even during busy shifts or in high-pressure situations. Proactively asking questions and clarifying expectations with supervisors also ensures smoother transitions between assignments.

What jobs pay 2000 a day?

On Call Cooks typically do not earn $2000 a day; such high daily earnings are more common in specialized or high-level roles like surgeons, corporate executives, or certain consulting positions. Some freelance or contract professionals in fields like consulting, law, or finance may reach this level with significant experience and client base. For most cooking jobs, daily pay is significantly lower unless working in high-end or private settings with premium rates.
What are the most commonly searched types of Cook jobs in Renton, WA? The most popular types of Cook jobs in Renton, WA are:
What are popular job titles related to On Call Cook jobs in Renton, WA? For On Call Cook jobs in Renton, WA, the most frequently searched job titles are:
What job categories do people searching On Call Cook jobs in Renton, WA look for? The top searched job categories for On Call Cook jobs in Renton, WA are:
What cities near Renton, WA are hiring for On Call Cook jobs? Cities near Renton, WA with the most On Call Cook job openings:
On Call Kitchen Aide

$17.50/hr

Other

Posted 16 days ago


Job description

Join the Food Services Team at Kitsap Community Resources! This position fosters a team-oriented workplace, offers chances to sharpen culinary and organizational skills, and brings the reward of knowing your work positively impacts the Kitsap community.

This position offers a flexible schedule!

Please apply at kcr.org/career-opportunities/. If you need assistance with your application please contact Human Resources.

Job Title: On Call Kitchen Aide
Department:
Food Services- Early Learning & Family Services
Hourly Wage:
$17.50- $17.50
Position Type:
On Call, Non-Exempt, Flexible Schedule
Direct Supervisor: Food Services Manager
Work Environment: Operate within an industrial kitchen setting and handle meal delivery responsibilities. This includes driving a KCR company vehicle to Head Start locations in Bremerton in various weather conditions.

Job Summary
Kitsap Community Resources kitchen staff help prepare meals for the children in Head Start, Meals on Wheels for the senior population, Naval Daycares and a few Senior Citizen Centers daily. This position is responsible for all aspects of meal service including food preparation, food quality and quantity, storage, sanitation, dishwashing and service to a variety of customers. This position requires doing a variety of duties including but not limited to assisting the cooks, food preparation, food packaging, food quality and quantity, storage, sanitation, all dishwashing, sweeping, mopping, general cleaning duties, organization of freight deliveries, inventory, and daily meal deliveries.

After a 2-week training period, the On Call Kitchen Aide will be called on short notice to cover shifts starting as early as 4:30am and ending as late as 3:30pm Monday- Friday.

KCR Mission, Vision, & Core Values

Mission:
Kitsap Community Resources (KCR) is a nonprofit, private, social services agency. We are committed to creating hope and opportunity for all low-income Kitsap County residents by providing resources that promote self-sufficiency and stability.

Vision:
We exist with a clear vision of creating a community where everyone has an opportunity to thrive.

Core Values:
Kitsap Community Resources core values are a vital part of each position, and employees are expected to uphold them to the fullest.

  • Integrity - taking care to honor our commitments in an ethical manner
  • Compassion - genuinely empathizing with those we serve
  • Excellence - demonstrating a high level of performance in all we do
  • Diversity - showing honor and respect to all individuals we serve
  • Collaboration - so we seek out partnership opportunities
  • Teamwork - supporting our employees and partners as we fulfill our mission
Job Requirements

Qualifications:

  1. Required Education: High school diploma or GED.
  2. Six months of food service experience required.
  3. Experience in the institutional kitchen field with heavy production emphasis.
  4. Must have a valid food handlers permit.
  5. Must have a valid Washington State Drivers License.
  6. Ability to pass State and/or Federal Background Checks as determined by position (prior to hire date).

      Preferred Qualifications:

      1. Must demonstrate recognition and compassion for low-income peoples.
      2. Must be aware and sensitive to Section 504 of the Rehabilitation Act and the American with Disabilities Act (ADA).
      3. Must have good communication skills and the ability to stay calm under pressure.
      4. Must have excellent personal cleanliness and hygiene.
      5. Must have good organizational and interpersonal skills and be willing to work as part of a team.
      6. Must be able to exhibit regular daily attendance.

              License(s) and/or Certifications:

              1. Valid Washington State Driver's License to operate company vehicles and/or utilize other vehicles for company business.
              2. Ability to obtain proof of insurability for operating an automobile. To operate company vehicles and/or utilize other vehicles for company business.
              3. First Aide/CPR certification (within 30 days of employment)
              4. Food Worker Permit (within 90 days of employment) Initial physical exam (within 30 days of employment).
              5. Current Immunizations per Washington Administrative Code (can be obtained upon hire).
                Essential Physical and Mental Functions
                1. Position requires intermittent sitting, standing, walking, twisting, and bending.
                2. Must be able to lift to 50 pounds.
                3. Must be able to work on your feet.
                4. Intermittent sitting, standing, walking, twisting, and bending.
                5. Simple grasping and hand manipulation required as well as reaching above and below shoulder level.
                6. Cognitive ability to recognize and address safety concerns.
                7. Cognitive and emotional ability to work directly with clients in need, which may include children, homelessness, mental health issues, substance abuse, or other mental or physical barriers.
                8. Must be able to drive in a variety of weather conditions.
                9. Cognitive ability to discern accuracy and apply to work as necessary.
                10. Physical and cognitive ability to operate a motor vehicle.
                      KCR Basic Expectations
                      1. Must be able to exhibit regular attendance.
                      2. Conducts business and performs responsibilities with honesty, empathy, and integrity in alignment with KCR Code of Ethics.
                      3. Demonstration of service delivery that aligns with KCR Mission, Vision, and Core Values
                      4. Proactively takes appropriate steps to maintain a safe, clean, healthy, and professional working environment, seeks guidance from supervision/management when there are questions.
                          Responsibilities- Included but are not limited to
                          1. Verify accuracy of kitchen's pack out work daily.
                          2. Tracking of daily meal counts for a variety of contracts.
                          3. Pack out cold and hot food to meal sites daily.
                          4. Deliver cold and hot food to meal sites daily.
                          5. Pick up dishes and leftovers at meal sites and return to kitchen.
                          6. Assist in monthly inventory.
                          7. Prepare frozen meals snacks and breakfast breakouts as needed.
                          8. Assist cooks in the kitchen as needed.
                          9. Assist with food breakouts when needed.
                          10. Assemble and deliver food items to all Head Start sites when directed.
                          11. Assist with food and supply inventories when needed.
                          12. Report to and accept assignments from Food Service manager.
                          13. Daily set up dish room and operate dishwasher scraping, cleaning, and sanitizing all dishes silverware, pots and pans.
                          14. Clean all incoming dirty dishes count box.
                          15. Arrange for the next day delivery.
                          16. Accepts other duties as assigned.
                                Behaviors
                                1. Demonstrates support of KCR efforts within the agency and community
                                2. Works collaboratively with supervisors, co-workers, and KCR participants
                                3. Displays positive attitude in the workplace
                                4. Takes personal responsibility for own words and actions
                                5. Demonstrates willingness to work toward the greater good of KCR
                                6. Demonstrates engagement in work activities by participating in meetings, events, and employee committees
                                7. Positively contributes to the workplace culture ensuring a welcoming and inclusive environment
                                8. Interacts with co-workers in a positive manner.
                                9. Proactively seeks out information and guidance in the performance of their job responsibilities.
                                10. Demonstrates a positive demeanor in all interactions with staff and clients and seeks guidance from supervision and management when experiencing difficulties.
                                  Growth
                                  1. Demonstrates a continuous quality improvement mindset through individual work, interpersonally, and in team settings
                                  2. Works consistently towards qualification completion including degree completion and/or required certifications/credential(s)
                                  3. Establishes and communicates professional goals and demonstrates progress towards those goals which may include education, training, future career path, vertical job loading, shadowing, and job share
                                  4. Demonstrates initiative by seeking training opportunities and completing a minimum of 15 hours of professional development each year.
                                      Work/Life Balance

                                      KCR offers a benefits package to support balance between work and life outside the workplace.

                                      1. Sick pay
                                      2. Employee Assistance Program
                                      3. Employee Wellness Program
                                      4. Employee Growth & Development Training Programs

                                      All duties and requirements listed in this job description are subject to possible modification to reasonably accommodate individuals with disabilities. This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position; employees will be requested to follow any other job-related instructions and perform any other job-related duties requested by their supervisor. Kitsap Community Resources reserves the right to determine the contents of KCR job descriptions.

                                      Kitsap Community Resources is an "at-will" employer.

                                      KCR recognizes that ideas come from a varied mix of minds, backgrounds and experiences. KCR is committed to attracting and retaining a varied and highly skilled staff, by honoring experiences, perspectives and unique identities of the community in which we serve. KCR provides equal opportunities to all employees and applicants for employment without regard to race, religion, color, age, sex, nation of origin, sexual orientation, gender identity, genetic disposition, disability, veteran status or any other protected category under federal, state, and local law.

                                      KITSAP COMMUNITY RESOURCES (KCR) is an Equal Opportunity Employer and prohibits discrimination and harassment of any kind. KCR is committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment.

                                      All employment decisions at KCR are based on business needs, job requirements and individual qualifications, without regard to race, color, religion or belief, national, social or ethnic origin, sex, pregnancy, age, physical, mental or sensory disability, HIV Status, sexual orientation, gender identity and/or expression, marital, civil union or domestic partnership status, past or present military service, family medical history or genetic information, family or parental status, or any other status protected by the laws or regulations in the locations where we operate. KCR will not tolerate discrimination or harassment.

                                      Employment Type: OTHER