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On Call Catering Server Jobs (NOW HIRING)

Catering Event Server

Phoenix, AZ · On-site

$14.50 - $16.50/hr

Fabulous Food Fine Catering and Events is in need of qualified servers that have previous catering ... If you are looking for an on call position with a very flexible schedule that can give you a way to ...

Catering Event Server

Phoenix, AZ · On-site

$14.50 - $16.50/hr

Fabulous Food Fine Catering and Events is in need of qualified servers that have previous catering ... If you are looking for an on call position with a very flexible schedule that can give you a way to ...

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On Call Catering Server information

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How much do on call catering server jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for on call catering server in the United States is $16.91, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $19.23 per hour, depending on experience, location, and employer.

What is an on call catering server?

On call catering servers are hospitality professionals who work events such as weddings, banquets, and corporate functions on an as-needed basis. They are not scheduled for regular shifts but are contacted when extra staff is required for specific events. Their duties typically include setting up event spaces, serving food and beverages, clearing tables, and ensuring guests have a positive experience. This flexible role is ideal for individuals seeking part-time work or varying schedules.

What are the key skills and qualifications needed to thrive as an on call catering server?

To thrive as an On Call Catering Server, you need experience in food service, knowledge of food safety standards, and often a food handler’s permit. Familiarity with point-of-sale (POS) systems, banquet service equipment, and event setup protocols is typically required. Strong communication, teamwork, and customer service skills help you adapt to different clients and event environments. These abilities ensure efficient, high-quality service and guest satisfaction in dynamic and often fast-paced settings.

What are some common challenges faced by on call catering servers, and how can they prepare for them?

On call catering servers often face the challenge of adapting quickly to different event environments, client expectations, and team dynamics. Each event may have unique setups, menu items, and service styles, requiring flexibility and strong communication skills. Preparing by reviewing event details in advance, maintaining a professional appearance, and staying organized can help ensure smooth service. Additionally, being proactive in offering assistance and collaborating with the kitchen and other servers is key to handling unexpected situations efficiently.

What is the difference between On Call Catering Server vs Event Catering Server?

AspectOn Call Catering ServerEvent Catering Server
CredentialsNone specific, basic food safety knowledge preferredSame as On Call Catering Server
Work EnvironmentFlexible, on-demand catering eventsScheduled events, often larger gatherings
Employer & IndustryCatering companies, event venuesCatering companies, event venues
Search & Comparison IntentUnderstanding flexible catering rolesComparing catering server roles for events

Both On Call Catering Servers and Event Catering Servers typically perform similar duties, such as serving food, setting up tables, and assisting guests during events. The main difference lies in scheduling flexibility; On Call Catering Servers work on an as-needed basis, while Event Catering Servers often have scheduled shifts for specific events. Both roles require good customer service skills and basic food safety knowledge, making them closely related in the catering industry.

What cities are hiring for On Call Catering Server jobs?

Cities with the most On Call Catering Server job openings:

What states have the most On Call Catering Server jobs?

States with the most job openings for On Call Catering Server jobs include:

Infographic showing various On Call Catering Server job openings in the United States as of August 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 78% Full Time, 14% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $35,171 per year, or $16.9 per hour.

On Call Catering/Server Staff - Tavern on the Tee at Ralph Myhre Golf Course

Middlebury College

Middlebury, VT • On-site

$17.35/hr

Part-time

Re-posted 6 days ago


Middlebury College rating

7.3

Company rating: 7.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

370th of 629 rated colleges and universities


Job description

The On-Call Server/Catering Staff supports banquets, tournaments, and special events at the golf course. This role provides flexible, event based service to ensure smooth and enjoyable guest experiences.
This is a part time, non-benefits eligible, hourly position. This position has a base wage of $17.35 per hour. Position is typically active April through October.
There is no guaranteed minimum for hours scheduled. Schedule is based on business demands.
Responsibilites
  • Assist with event setup, including table settings, buffet prep, and service stations.
  • Provide attentive food and beverage service during catered events.
  • Clear dishes, refresh service areas, and maintain event cleanliness.
  • Break down event spaces following established procedures.
  • Collaborate with event leads, kitchen staff, and other servers.
  • Follow event timelines and directions to keep service running smoothly.
  • Maintain professionalism with guests and event organizers.
  • Adhere to safety and sanitation guidelines.

Requirements
  • Prior banquet or catering experience preferred.
  • Excellent customer service and communication skills.
  • Ability to adapt to varying event needs and work on short notice.
  • Strong attention to detail and teamwork.

Physical Demands:
Ability to work evenings, weekends, and holidays as needed. Must physically be able to lift 10-20 lbs. numerous times during the day. Requires frequent walking and long periods of time standing.
Benefits
As an employee of Middlebury College, you will enjoy being part of a vibrant supportive community.
Middlebury Colleges offers its employees excellent compensation and other perks of employment including:
  • MiddCard Privileges: access to athletic facilities, discounts at the College store, library privileges, and discounts at cultural and sporting events. In addition, the card allows door access to certain campus buildings. Spouses or domestic partners of benefits-eligible employees are eligible to receive a Spouse/Partner card with the same privileges as the employee card (except door access).

Middlebury College is an equal-opportunity employer where diversity, equity, and inclusion are core values. To this end, the College recruits talented and diverse faculty, staff, and students from across the United States and around the world. Middlebury College encourages applications from women, people of color, people with disabilities, and members of other protected classes and historically underrepresented communities. The College also invites applications from individuals who demonstrate an ongoing commitment to advancing diversity, equity, and inclusion in the workplace.

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