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On Call Catering Server Jobs in Indiana (NOW HIRING)

Compass Group

CATERING ATTENDANT

Terre Haute, IN · On-site

* We are hiring immediately for on call CATERING ATTENDANT positions. * Location : Rose-Hulman ... servers' permit where required by state law. Associates at Bon Appétit are offered many fantastic ...

All JobsOn Call Catering Server JobsOn Call Catering Server Jobs in Indiana

On Call Catering Server information

See Indiana salary details

$9

$16

$20

How much do on call catering server jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for on call catering server in Indiana is $16.09, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $18.32 per hour, depending on experience, location, and employer.

What is an on call catering server?

On call catering servers are hospitality professionals who work events such as weddings, banquets, and corporate functions on an as-needed basis. They are not scheduled for regular shifts but are contacted when extra staff is required for specific events. Their duties typically include setting up event spaces, serving food and beverages, clearing tables, and ensuring guests have a positive experience. This flexible role is ideal for individuals seeking part-time work or varying schedules.

Do on call catering servers make tips?

On call catering servers typically earn tips from clients for their service at events. Tips are usually based on the quality of service provided and are a significant part of their overall compensation. Tipping practices can vary depending on the event and employer policies.

What is the difference between On Call Catering Server vs Event Catering Server?

AspectOn Call Catering ServerEvent Catering Server
CredentialsNone specific, basic food safety knowledge preferredSame as On Call Catering Server
Work EnvironmentFlexible, on-demand catering eventsScheduled events, often larger gatherings
Employer & IndustryCatering companies, event venuesCatering companies, event venues
Search & Comparison IntentUnderstanding flexible catering rolesComparing catering server roles for events

Both On Call Catering Servers and Event Catering Servers typically perform similar duties, such as serving food, setting up tables, and assisting guests during events. The main difference lies in scheduling flexibility; On Call Catering Servers work on an as-needed basis, while Event Catering Servers often have scheduled shifts for specific events. Both roles require good customer service skills and basic food safety knowledge, making them closely related in the catering industry.

What are the key skills and qualifications needed to thrive as an on call catering server?

To thrive as an On Call Catering Server, you need experience in food service, knowledge of food safety standards, and often a food handler’s permit. Familiarity with point-of-sale (POS) systems, banquet service equipment, and event setup protocols is typically required. Strong communication, teamwork, and customer service skills help you adapt to different clients and event environments. These abilities ensure efficient, high-quality service and guest satisfaction in dynamic and often fast-paced settings.

What are some common challenges faced by on call catering servers, and how can they prepare for them?

On call catering servers often face the challenge of adapting quickly to different event environments, client expectations, and team dynamics. Each event may have unique setups, menu items, and service styles, requiring flexibility and strong communication skills. Preparing by reviewing event details in advance, maintaining a professional appearance, and staying organized can help ensure smooth service. Additionally, being proactive in offering assistance and collaborating with the kitchen and other servers is key to handling unexpected situations efficiently.
On Call Catering Server jobs near you
Infographic showing various On Call Catering Server job openings in Indiana as of August 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 77% Full Time, 15% Part Time, and 6% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $33,467 per year, or $16.1 per hour.

Catering Server - ON CALL - Part-Time

Creative Dining Services

Gary, IN • On-site

$30/hr

Part-time

Re-posted 24 days ago

Creative Dining Services rating

6.4

Company rating: 6.4 out of 10

Based on 19 frontline employees who took The Breakroom Quiz

31st of 68 rated caterers

Job description

Creative Dining Services is looking for a part-time ON CALL Catering Server for our location at Indiana University Northwest in Gary, IN. This includes the preparation for and actual working of coffee breaks, receptions, and meals including set-up, service, and clean-up. Catering staff interact with customers/guests at events with professionalism, service and grace.

**NO PHONE USAGE DURING EVENTS**

Core Responsibilities

  • Sets up, serves and cleans up dining room as directed.
  • Cold prep and other duties will be involved with this position
  • Interacts with guests and customers at events with professionalism, service and grace, upholding the customer service expectations of CDS and the client/account.
  • Ensures all dishes, utensils, and other equipment from the storeroom are clean and properly returned to their correct place. Ensures proper lock-up procedures are followed and enforced.

The successful candidate will have:

  • 1-year minimum experience with food service and catering
  • Open availability to work 'on-call'
  • Must own "Bistro" attire for events
  • Help with build-up and breakdown of events
  • Albe to walk/stand/bend lift for long periods of time
  • Understand formal dining table setting
  • Reliable transportation

About Creative Dining Services

Creative Dining Services partners with college, universities, Fortune 100 companies, full-service senior living communities, conference centers and K-12 schools and camps to provide a different kind of hospitality and facility management services experience – one that’s fun, innovative, and focused on your community. Why? Because that’s how it should be.

Creative Dining Services is an Equal Opportunity Employer and Veteran-Friendly!

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