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Nutritionist Jobs in Riverside, IL (NOW HIRING)

Registered dietitian nutritionist is preferred. * 1-2 years regulatory and/or nutrition experience, with an interest in learning FDA and Health Canada food and beverage regulations. * Knowledge of ...

Student Nutrition Intern

Naperville, IL ยท On-site

$15 - $19.50/hr

Yes Posting Number ST001068 Position Title Student Nutrition Intern Department Health Sciences Division College of Arts & Sciences Supervisor Kim Milano Supervisor Title Program Director of Nutrition ...

Showing results 41-60

Nutritionist information

See Riverside, IL salary details

$32.7K

$54.4K

$90.5K

How much do nutritionist jobs pay per year?

As of Sep 1, 2026, the average yearly pay for nutritionist in Riverside, IL is $54,431.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,200.00 and $61,300.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in nutrition science, dietetics, and often a relevant degree or certification such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, meal planning tools, and electronic health records is typically required. Excellent communication, motivational interviewing, and cultural sensitivity are crucial soft skills for building trust and effectively supporting client goals. These competencies are essential for delivering evidence-based guidance and promoting lasting, positive health outcomes.

How do nutritionists typically collaborate with other healthcare professionals to support client outcomes?

Nutritionists often work closely with doctors, nurses, dietitians, and other allied health professionals to develop comprehensive care plans for clients. This interdisciplinary collaboration ensures that nutritional advice is tailored to each client's medical history, current treatments, and overall health goals. Effective communication and regular case reviews are key, allowing nutritionists to integrate their expertise with broader healthcare strategies and improve client outcomes. Being comfortable with teamwork and open dialogue is essential for success in this role.

What is the difference between Nutritionist vs Dietitian?

AspectNutritionistDietitian
CredentialsOften requires certification or licensing, varies by regionTypically requires a bachelor's degree in dietetics, plus licensure or registration
Work EnvironmentPrivate practice, wellness centers, community programsHospitals, clinics, healthcare facilities
Industry UsageUsed broadly in health and wellness sectorsPrimarily in clinical and medical settings

While both Nutritionists and Dietitians focus on diet and health, Dietitians usually have formal clinical training and licensure, making them qualified for medical nutrition therapy. Nutritionists often work in wellness and community settings, offering guidance on healthy eating without necessarily having clinical credentials.

Is being a nutritionist a good career?

A nutritionist is a health professional who advises individuals on proper diet and nutrition to improve health and manage medical conditions. The career typically requires a relevant degree and certification, with job opportunities available in healthcare, wellness, and food industries. It offers a stable job outlook and the chance to make a positive impact on clients' health.

What can you do as a nutritionist?

A nutritionist assesses clients' dietary needs, develops personalized nutrition plans, and provides guidance on healthy eating habits. They may work in healthcare, wellness centers, or private practice, often requiring knowledge of nutrition science and certification. Nutritionists help clients improve health, manage weight, and prevent diet-related conditions.

What nutritionists make the most money?

Registered dietitians and nutritionists with advanced certifications, specialized expertise, or working in private practice or healthcare settings tend to earn the highest salaries. Those with extensive experience and strong credentials can earn six-figure incomes, especially in urban areas or specialized fields like sports nutrition or clinical dietetics.

What cities near Riverside, IL are hiring for Nutritionist jobs?

Cities near Riverside, IL with the most Nutritionist job openings:

Infographic showing various Nutritionist job openings in Riverside, IL as of August 2026, with employment types broken down into 4% As Needed, 67% Full Time, 21% Part Time, and 8% Contract. Highlights an 93% In-person, and 7% Remote job distribution, with an average salary of $54,431 per year, or $26.2 per hour.

Registered and Licensed Dietitian Clinician - Clinical Nutrition Consulting Services, LLC

Clinical Nutrition Consulting Services

Wheaton, IL โ€ข Hybrid

$30.75 - $41.25/hr

Full-time

Posted 15 days ago


Job description

Location: Chicago/Wheaton, IL
Employment Type: Full-Time, Hybrid Role  
Salary: Depends on Experience 

About Us: 
Clinical Nutrition Consulting Services, LLC (CNCS) provides expert nutritional support to LTC healthcare facilities, ensuring quality care, regulatory compliance, and optimal outcomes for residents. Our team of Licensed and Registered Dietitians (RDs) works collaboratively with facility staff to implement nutrition programs that are evidence-based and resident-centered. 

Position Summary 

We are seeking a Licensed and Registered Dietitian (RD) Clinician with a strong background in clinical nutrition, EMR documentation, and quality assurance. The ideal candidate excels at time management, can lead and participate in Nutrition at Risk (NAR) meetings, and ensures timely completion of assessments and audits. This position requires a self-motivated professional with exceptional computer skills, attention to detail, and a commitment to high-quality resident care. 

Key Responsibilities 

  • Complete resident nutritional assessments, care plans, and documentation in compliance with facility policies and regulatory standards.  

  • Conduct quality assurance audits on nutrition-related documentation and interventions, ensuring timely and accurate reporting.  

  • Lead and participate in weekly Nutrition at Risk (NAR) meetings, providing guidance on risk mitigation and resident care strategies.  

  • Utilize PointClickCare EMR efficiently for resident documentation, assessments, and audits.  

  • Collaborate with interdisciplinary teams to ensure resident-centered nutrition interventions.  

  • Monitor regulatory compliance, staying up-to-date with CMS guidelines, professional standards, and best practices in clinical nutrition.  

  • Maintain accurate records for internal tracking, reporting, and quality improvement initiatives.  

Core Competencies 

  • Exceptional time management and organizational skills to handle multiple responsibilities and meet deadlines.  

  • Proficiency in PointClickCare EMR and general computer literacy, including typing, documentation, and software navigation.  

  • Ability to complete assessments, documentation, and quality assurance audits accurately and promptly.  

  • Strong ability to lead and participate in weekly Nutrition at Risk (NAR) meetings, guiding facility staff on nutritional risk management.  

  • Knowledge of clinical nutrition standards, regulatory compliance, and quality improvement processes.  

  • Excellent critical thinking and analytical skills to evaluate resident needs and implement effective interventions.  

  • Professional communication skills, both verbal and written, to collaborate effectively with staff and families.  

Qualifications 

  • Must be a Licensed and Registered Dietitian (RD) in designated state.  

  • Minimum of 3-5 years experience in clinical nutrition or related LTC healthcare settings preferred.  

  • Experience with EMR systems, preferably PointClickCare.  

  • Proven track record in documentation, audits, and leading clinical meetings.  

  • Strong organizational, time management, and interpersonal skills.  

Why Join CNCS? 

  • Work with a team of expert Licensed and Registered Dietitians (RDs) across multiple healthcare facilities.  

  • Participate in meaningful quality improvement projects that impact resident care.  

  • Competitive compensation and professional growth opportunities.  

CNCS is an equal opportunity employer. We encourage applications from qualified candidates of all backgrounds. #123