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Nutrition Jobs in Baton Rouge, LA (NOW HIRING)

NUTRITION EDUCATOR 1

Baton Rouge, LA · On-site

$2.1K - $3.9K/mo

Our educational efforts span nutrition and health, food safety, backyard gardening, disaster preparedness, storm recovery, youth development, managing insects and natural threats, economic ...

NUTRITION EDUCATOR 1

Baton Rouge, LA · On-site

$2.1K - $3.9K/mo

Our educational efforts span nutrition and health, food safety, backyard gardening, disaster preparedness, storm recovery, youth development, managing insects and natural threats, economic ...

NUTRITION EDUCATOR 1

Baton Rouge, LA · On-site

$2.1K - $3.9K/mo

Our educational efforts span nutrition and health, food safety, backyard gardening, disaster preparedness, storm recovery, youth development, managing insects and natural threats, economic ...

NUTRITION EDUCATOR 1

Baton Rouge, LA · On-site

$2.1K - $3.9K/mo

Our educational efforts span nutrition and health, food safety, backyard gardening, disaster preparedness, storm recovery, youth development, managing insects and natural threats, economic ...

NUTRITION EDUCATOR 1

Baton Rouge, LA · On-site

$2.1K - $3.9K/mo

Our educational efforts span nutrition and health, food safety, backyard gardening, disaster preparedness, storm recovery, youth development, managing insects and natural threats, economic ...

NUTRITION EDUCATOR 1

Baton Rouge, LA · On-site

$2.1K - $3.9K/mo

Our educational efforts span nutrition and health, food safety, backyard gardening, disaster preparedness, storm recovery, youth development, managing insects and natural threats, economic ...

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Nutrition information

See Baton Rouge, LA salary details

$5

$27

$52

How much do nutrition jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for nutrition in Baton Rouge, LA is $27.48, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $51.88 per hour, depending on experience, location, and employer.

What is a nutritionist?

Nutritionists are professionals who specialize in food and nutrition science to help individuals improve their health and well-being. They assess clients' dietary needs and create personalized meal plans to address specific health goals, such as weight management, disease prevention, or managing chronic conditions. Nutritionists may work in a variety of settings, including hospitals, schools, clinics, and private practice. Their role often involves educating people about healthy eating habits and the importance of balanced nutrition.

How do nutrition professionals typically collaborate with other healthcare providers to support patient outcomes?

Nutrition professionals often work closely with doctors, nurses, and other allied health professionals to provide comprehensive care for patients. They may participate in interdisciplinary team meetings, contribute to care planning, and communicate dietary recommendations that align with medical treatments. This collaborative approach ensures that nutrition interventions are tailored to each patient's medical needs, supporting better health outcomes and coordinated care.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a strong background in nutritional science, dietetics, and health assessment, usually supported by a degree in nutrition and relevant certification or licensure (such as RDN). Proficiency with dietary analysis software and familiarity with medical record systems are commonly required. Excellent communication, empathy, and motivational skills help Nutritionists effectively educate and encourage clients to adopt healthier habits. These skills ensure accurate nutritional guidance, personalized care, and positive health outcomes for diverse populations.

What jobs can you get with a nutrition degree?

With a degree in nutrition sciences, you can work in a clinical setting, for a private food business, with a public health agency, or in fields such as wellness education or health services. Some nutritionists perform research for a university while others may advise clients on nutrition for health food products or restaurant menus. The type of employment you can find may depend on your degree. For example, a registered dietitian nutritionist (RDN) has a bachelor’s degree in nutrition sciences, has completed an internship, and passed a certification exam. Employers usually consider certified dieticians experts in their field.

What is the difference between Nutrition vs Dietitian?

AspectNutritionDietitian
CredentialsGenerally requires a degree in nutrition or related field; certification may varyRequires a bachelor's degree, supervised practice, and licensure or registration
Work EnvironmentHospitals, clinics, wellness centers, research, food industryHospitals, clinics, private practice, public health
Industry UsageUsed broadly for professionals providing nutritional adviceSpecific licensed professionals providing medical nutrition therapy

Nutrition professionals focus on general dietary advice and wellness, often without formal licensure, while dietitians are licensed experts qualified to provide medical nutrition therapy and work in clinical settings. The key difference lies in credentials and scope of practice, with dietitians typically having more regulated responsibilities.

Are nutritionists still in demand?

Nutritionists are in demand as healthcare and wellness industries grow, with opportunities in hospitals, clinics, private practice, and corporate wellness programs. Employment for nutritionists is expected to increase in the coming years, especially for those with advanced degrees and certifications such as the Registered Dietitian Nutritionist (RDN) credential.

What are careers related to nutrition?

Careers related to nutrition include registered dietitians, nutritionists, clinical nutritionists, food service managers, and community health educators. These roles often require relevant certifications, knowledge of dietary guidelines, and skills in counseling, meal planning, or public health education.

What are the most commonly searched types of Nutrition jobs in Baton Rouge, LA?

The most popular types of Nutrition jobs in Baton Rouge, LA are:

What are popular job titles related to Nutrition jobs in Baton Rouge, LA?

For Nutrition jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Nutrition jobs in Baton Rouge, LA look for?

The top searched job categories for Nutrition jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Nutrition jobs?

Cities near Baton Rouge, LA with the most Nutrition job openings:

Infographic showing various Nutrition job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 2% As Needed, 67% Full Time, 27% Part Time, 2% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $57,157 per year, or $27.5 per hour.

NUTRITION EDUCATOR 1

State of Louisiana

Baton Rouge, LA • On-site

$2.1K - $3.9K/mo

Full-time

Posted 17 days ago


State Of Louisiana rating

6.8

Company rating: 6.8 out of 10

Based on 73 frontline employees who took The Breakroom Quiz

44th of 50 rated states


Job description

About this Job The LSU AgCenter focuses on research, extension and teaching to make advancements that will benefit generations. The LSU AgCenter is one of eight campuses of the LSU System. With offices in every parish and research stations across the state, the LSU AgCenter is committed to serving the citizens of Louisiana.

That pledge includes our dedication to agriculture and the vital work of providing innovation and support for the food and fiber sector while improving agriculture's valuable contributions to the state's economy. Our educational efforts span nutrition and health, food safety, backyard gardening, disaster preparedness, storm recovery, youth development, managing insects and natural threats, economic development, resource conservation and so much more. The LSU AgCenter provides individuals, families, businesses, schools, industries and local governments with valuable information aimed at improving economic conditions, general wellness and quality of life.

Our faculty members across the state are actively engaged in research that creates solutions for the many aspects of agriculture while serving all residents of Louisiana. For more information on the LSU AgCenter, click here: LSU AgCenter. The Orleans Parish Extension Office is hiring a Nutrition Educator 1 to help educate, train, and engage the community on nutritional health and well-being.

More information can be found here: Nutrition & Community Health. Minimum Qualifications No specialized training or experience required. Job Specification The official job specifications for this role, as defined by the State Civil Service, can be found here.

Job Duties and Other Information Job Duties: The Nutrition Educator position provides nutrition and parenting education to limited-resource youth and families in a variety of settings within their assigned areas/parish. The educator should understand and connect to community resources through collaborations with community agencies and programs for recruiting and assisting program participants. The individual is responsible for conducting educational outreach focusing on state and federal program priorities to designated target audiences.

Position-Specific Details: Additional Job Information: Knowledge of the community to include living within the assigned parish (currently or previously) is required; Recruit and enroll limited resource school-aged youth and adults who meet the federal eligibility guidelines to participate in EFNEP; Will teach and lead nutrition education classes and activities in the community to target audiences; Will establish and maintain partnerships to extend EFNEP outreach with agencies and organizations that serve eligible audiences; High school diploma or equivalent is required; Must have and maintain a valid driver's license and insured automobile; Must be able to demonstrate basic computer skills and effective verbal, written, and listening skills; Must be able to transport supplies and equipment (up to 30 lbs.); Will travel daily within parish(s) assigned and occasional out of parish for professional development and training; May work flexible hours including early mornings, evenings, and/or weekends for nutrition education classes or participate in community events promoting health and nutrition. Appointment Type: probational Upon successful score of the Nutrition Educator Exam, eligible for promotion to Nutrition Educator 2. This is a grant funded position

Compensation: The salary offered will be determined based on qualifications and experience. Location: Orleans Parish Extension Office, New Orleans, La. This position is not eligible for remote employment.

The LSU Agricultural Center is a statewide campus of the LSU System and provides equal opportunities in programs and employment. An Equal Opportunity/Affirmative Action Employer. Louisiana is a State As a Model Employer (SAME) that supports the recruitment, hiring, and retention of individuals with disabilities.

How To Apply: No Civil Service test score is required in order to be considered for this vacancy. Apply online at https://lsu.wd1.myworkdayjobs.com/LSU. Information to support your eligibility for the position must be included in the application (i.e., relevant, detailed experience/education)

Resumes will not be accepted in lieu of completed education and experience sections. Applications may be rejected if incomplete. Contact Information: For further information about this vacancy contact: Rebecca Smelley at rsmelley@agcenter.lsu.edu.


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About State of Louisiana

Sourced by ZipRecruiter

The State of Louisiana, based in Baton Rouge, LA, US, is not a traditional company per se, but a government body that oversees the administration of the state. As revealed on its official website, louisiana.gov, its wide range of services falls within public administration industry, including education, healthcare, infrastructure, environment conservation, and law enforcement. Founded in 1806, the State of Louisiana’s mission is to ensure a high quality of life for its residents by effectively managing public resources, enforcing laws, and fostering economic growth. Its most notable achievements include the successful implementation of its Coastal Master Plan, aimed at conserving Louisiana's extensive coastline, and the dramatic overhaul of its public education system.

Industry

Public administration

Company size

10,000+ Employees

Headquarters location

Baton Rouge, LA, US

Year founded

1812

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