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Nutrition Jobs in Ruston, LA (NOW HIRING)

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

Outstanding Opportunities As an expert in food and nutrition to promote the health of patients and manage diseases, Army Dietitians work with Soldiers, retirees, and their families to improve their ...

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Nutrition information

See Ruston, LA salary details

$6

$28

$53

How much do nutrition jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for nutrition in Ruston, LA is $28.26, according to ZipRecruiter salary data. Most workers in this role earn between $11.63 and $53.37 per hour, depending on experience, location, and employer.

What is a nutritionist?

Nutritionists are professionals who specialize in food and nutrition science to help individuals improve their health and well-being. They assess clients' dietary needs and create personalized meal plans to address specific health goals, such as weight management, disease prevention, or managing chronic conditions. Nutritionists may work in a variety of settings, including hospitals, schools, clinics, and private practice. Their role often involves educating people about healthy eating habits and the importance of balanced nutrition.

How do nutrition professionals typically collaborate with other healthcare providers to support patient outcomes?

Nutrition professionals often work closely with doctors, nurses, and other allied health professionals to provide comprehensive care for patients. They may participate in interdisciplinary team meetings, contribute to care planning, and communicate dietary recommendations that align with medical treatments. This collaborative approach ensures that nutrition interventions are tailored to each patient's medical needs, supporting better health outcomes and coordinated care.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a strong background in nutritional science, dietetics, and health assessment, usually supported by a degree in nutrition and relevant certification or licensure (such as RDN). Proficiency with dietary analysis software and familiarity with medical record systems are commonly required. Excellent communication, empathy, and motivational skills help Nutritionists effectively educate and encourage clients to adopt healthier habits. These skills ensure accurate nutritional guidance, personalized care, and positive health outcomes for diverse populations.

What jobs can you get with a nutrition degree?

With a degree in nutrition sciences, you can work in a clinical setting, for a private food business, with a public health agency, or in fields such as wellness education or health services. Some nutritionists perform research for a university while others may advise clients on nutrition for health food products or restaurant menus. The type of employment you can find may depend on your degree. For example, a registered dietitian nutritionist (RDN) has a bachelor’s degree in nutrition sciences, has completed an internship, and passed a certification exam. Employers usually consider certified dieticians experts in their field.

What is the difference between Nutrition vs Dietitian?

AspectNutritionDietitian
CredentialsGenerally requires a degree in nutrition or related field; certification may varyRequires a bachelor's degree, supervised practice, and licensure or registration
Work EnvironmentHospitals, clinics, wellness centers, research, food industryHospitals, clinics, private practice, public health
Industry UsageUsed broadly for professionals providing nutritional adviceSpecific licensed professionals providing medical nutrition therapy

Nutrition professionals focus on general dietary advice and wellness, often without formal licensure, while dietitians are licensed experts qualified to provide medical nutrition therapy and work in clinical settings. The key difference lies in credentials and scope of practice, with dietitians typically having more regulated responsibilities.

Are nutritionists still in demand?

Nutritionists are in demand as healthcare and wellness industries grow, with opportunities in hospitals, clinics, private practice, and corporate wellness programs. Employment for nutritionists is expected to increase in the coming years, especially for those with advanced degrees and certifications such as the Registered Dietitian Nutritionist (RDN) credential.

What are careers related to nutrition?

Careers related to nutrition include registered dietitians, nutritionists, clinical nutritionists, food service managers, and community health educators. These roles often require relevant certifications, knowledge of dietary guidelines, and skills in counseling, meal planning, or public health education.

What are the most commonly searched types of Nutrition jobs in Ruston, LA?

The most popular types of Nutrition jobs in Ruston, LA are:

What job categories do people searching Nutrition jobs in Ruston, LA look for?

The top searched job categories for Nutrition jobs in Ruston, LA are:

What cities near Ruston, LA are hiring for Nutrition jobs?

Cities near Ruston, LA with the most Nutrition job openings:

Infographic showing various Nutrition job openings in Ruston, LA as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 94% In-person, and 6% Hybrid job distribution, with an average salary of $58,779 per year, or $28.3 per hour.

Assistant Professor Nutrition and Dietetics

Louisiana Tech University

Ruston, LA • On-site

$12.50 - $17/hr

Full-time

Posted 9 days ago


Louisiana Tech University rating

6.7

Company rating: 6.7 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

488th of 620 rated colleges and universities


Job description

Thank you for your interest in employment with Louisiana Tech University.
The School of Biological Sciences at Louisiana Tech University invites applications for a full-time, 9-month, tenure track faculty position in Nutrition and Dietetics. We welcome candidates in any area of nutrition and dietetics or closely related field. The Nutrition and Dietetics program in the School of Biological Sciences includes an ACEND-accredited undergraduate Didactic Program in Dietetics (DPD), a Graduate Certificate in Nutrition and Dietetics, a Master of Science in Nutrition and Dietetics, and a post-baccalaureate ACEND-accredited Dietetic Internship. The successful candidate will serve as the Nutrition and Dietetics graduate program coordinator while collaborating with faculty across all Nutrition and Dietetics programs. More information about the Nutrition and Dietetics programs can be found at: https://ans.latech.edu/biological-sciences/nutrition-and-dietetics-2/.
The School of Biological Sciences offers undergraduate degrees in Biology, Environmental Science, Medical Laboratory Science, and Nutrition and Dietetics as well as MS degrees in Biology, Molecular Sciences and Nanotechnology (MSNT), and Nutrition and Dietetics, and a PhD degree in MSNT. In total, the School enrolls approximately 650 undergraduate students and 25-35 graduate students.
Position: Tenure-Track Assistant Professor of Biological Sciences
Location: Louisiana Tech University, Ruston, Louisiana
Department: School of Biological Sciences
Start Date: September 1, 2027
Responsibilities:
  • Serve as the nutrition and dietetics graduate program coordinator, including graduate recruitment, advising, assessment, curriculum development, and continuous program improvement.
  • Teach undergraduate and graduate courses in nutrition and dietetics consistent with the candidate's expertise and departmental needs.
  • Advise and mentor undergraduate and graduate students in their academic and professional development.
  • Maintain a program of scholarship appropriate for a tenure-track faculty appointment that engages students when appropriate.
  • Participate in departmental, university, and professional service activities, including student recruitment, committee work, and outreach to the profession and community.

Minimum Qualifications:
  • A PhD from an accredited university in Nutrition, Dietetics, Food Science, Public Health or closely related field, with a minimum of 18 graduate course credits in Nutrition.
  • Registered Dietitian Nutritionist (RDN) credential and eligible for licensure in the state of Louisiana.

Preferred Qualifications:
  • Clinical, community, industry, or other professional practice experience as a Registered Dietitian Nutritionist.
  • Experience with ACEND accreditation or other academic assessment processes.
  • Experience with graduate education, including teaching, advising, mentoring, or program coordination.
  • Demonstrated record of teaching and scholarly activity.
  • Demonstrated commitment to interdisciplinary collaboration and professional service.

About Louisiana Tech University:
Louisiana Tech University is a vibrant and inclusive community dedicated to excellence in education, research, and service. As an R2 research institution, Louisiana Tech is dedicated to providing quality education and hands-on and experiential learning that engages undergraduate and graduate students beyond the classroom. Located in Ruston, Louisiana, our campus is at the heart of this thriving college town. Our university fosters a collaborative learning environment that supports academic excellence for students and professional growth for faculty.
Application Procedure
Applicants should submit the following: Cover letter describing your qualifications and interest in the position, curriculum vitae, copies of unofficial transcripts, Commission on Dietetics Registration credential, statement of teaching philosophy, scholarly interests, and future plans, and contact information for three professional references.
Review of applications will begin November 2, 2026 and will continue until the position is filled.
For inquiries, please contact:
Dr. Jennifer Hanson at jhanson@latech.edu
Louisiana Tech is an Equal Opportunity and ADA Employer committed to fostering an inclusive environment that values diverse backgrounds, perspectives, and experiences. We encourage applications from all qualified individuals, including veterans and persons with disabilities.
Posting Close Date: This position will remain open until filled.
Please Note: Applications must be completed by 11:59 p.m. on the Job Closing Date to ensure consideration.
Note to Applicant:
Applicants should fully describe their qualifications and experience with specific reference to each of the minimum and preferred qualifications in their cover letter. The search committee will use this information during the initial review of application materials.
References will be contacted at the appropriate phase of the recruitment process.
This position may require a criminal background check to be conducted on the candidate(s) selected for hire.
As part of the hiring process, applicants for positions at the Louisiana Tech University may be required to demonstrate the ability to perform job-related tasks.

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