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Nutrition Program Manager Jobs in Warsaw, VA (NOW HIRING)

Dietitian

Warsaw, VA · On-site

$38 - $45/hr

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees ... Manage the development, implementation, and follow-up plan for nutrition intervention in accordance ...

Dietitian

Warsaw, VA · On-site

$38 - $45/hr

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees ... Manage the development, implementation, and follow-up plan for nutrition intervention in accordance ...

Dietitian

Warsaw, VA · On-site

$38 - $45/hr

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees ... Manage the development, implementation, and follow-up plan for nutrition intervention in accordance ...

... nutrition/dietetics OR institution management from a university or coordinated undergraduate program ★ Must have completed a dietetic internship ★ Must possess national registration ★ Must be a ...

... nutrition/dietetics OR institution management from a university or coordinated undergraduate program ★ Must have completed a dietetic internship ★ Must possess national registration ★ Must be a ...

... nutrition/dietetics OR institution management from a university or coordinated undergraduate program ★ Must have completed a dietetic internship ★ Must possess national registration ★ Must be a ...

... ongoing manager support to elevate your expertise. * Fitness equipment discounts: Enjoy a 30 ... Partner programs: Access to discounts to your favorite lifestyle brands (Meal Prep, Supplements ...

The role is led under the general direction of the Market Manager, who provides support and ... agronomic programs in respect to use of crop protection, crop nutrition, seed, specialty ...

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Nutrition Program Manager information

What does a nutrition program manager do?

A Nutrition Program Manager is responsible for planning, implementing, and overseeing nutrition programs within organizations such as schools, hospitals, public health departments, or community agencies. They develop policies, coordinate staff, manage budgets, and ensure programs meet regulatory standards and community needs. Their work often includes assessing nutritional needs, creating educational materials, and evaluating program effectiveness to promote healthy eating habits and improve overall wellness.

What skills and qualifications are needed to be a nutrition program manager?

To thrive as a Nutrition Program Manager, you need a background in nutrition, dietetics, or public health, often supported by a relevant bachelor's or master's degree and professional credentials such as RD or CNS. Familiarity with nutrition analysis software, program evaluation tools, and compliance with government regulations is typically required. Strong leadership, communication, and organizational skills help you manage teams, partnerships, and community outreach effectively. These competencies are crucial for designing impactful nutrition programs and ensuring they meet health standards and community needs.

What challenges do nutrition program managers face when implementing new dietary initiatives?

Nutrition Program Managers often encounter challenges such as securing stakeholder buy-in, addressing diverse dietary needs, and navigating budget constraints when launching new initiatives. They must balance evidence-based practices with organizational culture and resources, requiring strong communication and project management skills. Additionally, they frequently collaborate with healthcare professionals, food service teams, and administrative staff to ensure successful program adoption and sustainability.

What is the difference between Nutrition Program Manager vs Nutrition Coordinator?

AspectNutrition Program ManagerNutrition Coordinator
CredentialsBachelor's or Master's in Nutrition, RD certification often preferredSimilar credentials, often with RD or nutrition certification
Work EnvironmentOversees programs, manages staff, develops policiesAssists in program implementation, supports activities
Employer & IndustryHealthcare, community health, government agenciesCommunity organizations, clinics, public health programs

The Nutrition Program Manager typically has broader responsibilities, including overseeing entire programs and managing staff, while the Nutrition Coordinator focuses on supporting program activities and implementation. Both roles require similar credentials and are common in health and community settings, but the manager holds a higher level of responsibility and decision-making authority.

What are the most commonly searched types of Nutrition Program jobs in Warsaw, VA?

The most popular types of Nutrition Program jobs in Warsaw, VA are:

What job categories do people searching Nutrition Program Manager jobs in Warsaw, VA look for?

The top searched job categories for Nutrition Program Manager jobs in Warsaw, VA are:

What cities near Warsaw, VA are hiring for Nutrition Program Manager jobs?

Cities near Warsaw, VA with the most Nutrition Program Manager job openings:

Infographic showing various Nutrition Program Manager job openings in Warsaw, VA as of August 2026, with employment types broken down into 95% Full Time, and 5% Contract. Highlights an 100% In-person job distribution.

Active Lifestyle Center Manager-Part-time (47767)

BAY AGING

Urbanna, VA

$18/hr

Part-time

Posted 3 days ago

New


Job description

Direct and supervise the daily activities of the Active Lifestyle Center (ALC). Manage the daily operations of Meals on Wheels routes in the center’s service area. Assist with activity coordination for other ALC sites.  Recruit and administer volunteers under the Retired and Senior Volunteer Program (RSVP). Reports to the Nutrition Programs Manager/ RSVP Director. Supervise Title V part-time workers/ALC Assistants in the center and volunteer drivers for Meals on Wheels. Pay Rate:  $18.00/hr Schedule: 28 hours/week

Essential functions

  1. Direct the daily activities of ALC (40%). Centers are open 3 or 5 days a week depending on location.
    • Oversee daily operations in the Center (e.g. set-up, clean up, care, activities, meal preparation).
    • Develop/lead innovative activities to meet the needs and abilities of participants (e.g. physical fitness, crafts, nutrition education, newsletters, guest speakers).

Handle ordering of food and supplies necessary to running the center. Ensure congregates meals served at the center follow DARS guidelines for food preparation.

    • Direct the work of Title V workers/ALC Assistants daily. Ensure their timesheets are accurately completed each week. Conduct their annual performance evaluation.
  1. Meals on Wheels (40%).
    • Coordinates delivery routes and volunteers to ensure on-time delivery of meals to all recipients in compliance with DARS guidelines (e.g. timeframe and temperatures).
    • Conduct annual reassessment of eligibility for all recipients via phone.
  2. Administration (10%).
    • Accurately complete and submit required monthly reports to Admin Support.
    • Market center activities in the community. Participate in local groups geared towards seniors such as TRIAD.
    • Create and maintain center participants’ files and review all annually. 
  3. RSVP Coordinator (10%).
    • Recruits and handles in-take paperwork for volunteers under RSVP.
    • Develop new volunteer assignments and stations in coordination with RSVP Director.
    • Assist with the planning and organization of RSVP-sponsored events in the center, including volunteer recognition, fundraisers and Advisory Council meetings.  
  • Provides volunteer supervision and training.
  • Compile timesheets for volunteers monthly and send to RSVP manager.

DECISION MAKING

Performs large number of tasks and coordinates many activities. Handle all daily activities in the center independently. Involve supervisor when faced with an unusual situation (e.g. uncertain if a Meals on Wheels participant is still eligible) or faced with a difficult situation (e.g. handling a confrontational participant). Inform supervisor when a complaint is expressed by a volunteer or a center participant.

KNOWLEDGE

Has knowledge of:

  • HIPAA regulations relevant to ALC operations.
  • Microsoft Office programs (e.g. word processing, spreadsheet, e-mail).
  • Bay Aging corporate policies and procedures related to Active Lifestyle Centers.

ABILITIES

  • Take charge for all aspects of the Center operations.
  • Communicate in small groups and one on one with a variety of people from seniors to outside speakers and vendors.
  • Establish and maintain positive relationships with center participants even in difficult circumstances.
  • Be observant of changes in the physical and emotional conditions of participants to identify changing support needs and services.
  • Establish and maintain relationships in the community to raise the profile of the ALC and its services.
  • Supervise and counsel staff and volunteers to maintain professional, caring and safe environment in the center at all times.

WORKING ENVIRONMENT

Office-based position with minimal physical requirements (ability to lift 15lbs, walking and climbing stairs). Requires regular occasional independent travel around the county and to Bay Aging Offices. None of the essential functions of the position can be performed virtually.

Require a High School diploma and 3 to 5 years of experience in the field of activity coordination, senior care, disability care management or early childhood education center management. Must possess a valid driver’s license.

FLSA status: This is a non-exempt, part-time position.

Disclaimer: This job description is not designed to cover or contain a comprehensive listing of all activities, duties or responsibilities that are required of the employee. From time to time, the supervisor will ask job holder to perform additional duties related to the completion of the work.

Bay Aging is an Equal Opportunity Employer. All applicants will be considered for employment without discrimination on the basis of race, color, religion, sex, national origin, age, veteran or disability status.  Bay Aging is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities. To request reasonable accommodation, contact MaDena DuChemin, Director, Human Resources at (804) 758-2386, Ext. 1228 or mduchemin@bayaging.org.