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Nutrition Program Director Jobs in Kentucky (NOW HIRING)

Saber Healthcare Group

$86 - $105/hr

Various discount programs offered, including discounted childcare programs through KinderCare ... The primary purpose of the Mobile Food & Nutrition Services (FNS) Director is to manage the ...

New

Barentz North America, LLC

$130 - $150/hr

Director of Operations-Human Nutrition Full-time Regular Management Oakbrook Terrace, IL, Oakbrook ... Maintain a safe and clean work environment and ensure housekeeping program is followed and ...

Hunger Free

$90 - $120/hr

WHAT YOU'LL BE DOING The Government Relations Manager will be supervised by the Director of ... Develop a working understanding of federal nutrition program operations, regulations, statutes ...

New

Battelle

Performance Dietitian

Fort Campbell, KY · On-site

Provide and perform the following services in support of POTFF's HP program for SOF personnel, with priority on SOF Operators and Direct Combat Support personnel: * Provide nutritional planning ...

Loyal Source

Performance Dietician

Louisville, KY · On-site

... Direct Combat Support personnel. * Perform administrative and clinical duties within the scope of ... Design and implement performance nutrition programs for SOF personnel in garrison, TAD/TDY, and ...

St. Elizabeth Healthcare

Team Lead Nutrition

Florence, KY · On-site

$16 - $20.75/hr

... programs - Career advancement through mentorship and internal mobility Job Summary: St. Elizabeth ... Able to direct and guide work of others Kind and Length of Experience: * Six (6) month experience ...

St. Elizabeth Healthcare

Team Lead Nutrition

Florence, KY · On-site

$16 - $20.75/hr

... programs - Career advancement through mentorship and internal mobility Job Summary: St. Elizabeth ... Able to direct and guide work of others Kind and Length of Experience: * Six (6) month experience ...

St. Elizabeth Healthcare

Team Lead Nutrition

Florence, KY · On-site

$16 - $20.75/hr

... programs - Career advancement through mentorship and internal mobility Job Summary: St. Elizabeth ... Able to direct and guide work of others Kind and Length of Experience: * Six (6) month experience ...

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Nutrition Program Director information

What are the responsibilities of a nutrition program director?

A Nutrition Program Director oversees the planning, implementation, and management of nutrition programs in organizations such as schools, hospitals, community centers, or government agencies. Their duties include developing nutrition policies, supervising staff, managing budgets, ensuring compliance with health regulations, and evaluating program effectiveness. They also work to promote healthy eating habits and may coordinate educational initiatives for the community or target populations.

What are some common challenges nutrition program directors face when implementing new initiatives, and how can they effectively address them?

Nutrition Program Directors often encounter challenges such as budget constraints, resistance to change among staff or participants, and ensuring compliance with regulatory guidelines. To address these, it is helpful to foster open communication with team members, provide ongoing training, and collaborate closely with stakeholders to adapt programs to meet both organizational goals and community needs. Building partnerships with local agencies and leveraging data to demonstrate program impact can also be effective strategies for gaining buy-in and securing necessary resources.

What are the key skills and qualifications needed to thrive as a nutrition program director, and why are they important?

To thrive as a Nutrition Program Director, you need expertise in nutrition science, program management, and public health, typically supported by a relevant degree and experience in nutrition or dietetics. Familiarity with data analysis tools, nutrition tracking software, and knowledge of regulatory guidelines such as those from the USDA or CDC are commonly required. Strong leadership, communication, and organizational skills are crucial for coordinating teams and engaging diverse stakeholders. These competencies are vital to effectively design, implement, and evaluate nutrition programs that improve community health outcomes.

What is the difference between Nutrition Program Director vs Nutrition Coordinator?

AspectNutrition Program DirectorNutrition Coordinator
CredentialsRegistered Dietitian (RD) or Nutritionist certification often requiredSame certifications often required, but less experience needed
Work EnvironmentOversees multiple programs, manages staff, strategic planningImplements nutrition plans, supports program activities, reports to directors
Employer & Industry UsageNonprofits, healthcare, government agenciesCommunity health centers, schools, clinics

The Nutrition Program Director typically holds a higher-level leadership role, overseeing entire programs and managing staff, while the Nutrition Coordinator focuses on implementing nutrition initiatives and supporting program operations. Both roles require similar credentials but differ in scope and responsibilities.

What are the most commonly searched types of Nutrition Program jobs in Kentucky?

The most popular types of Nutrition Program jobs in Kentucky are:

What are popular job titles related to Nutrition Program Director jobs in Kentucky?

For Nutrition Program Director jobs in Kentucky, the most frequently searched job titles are:

What job categories do people searching Nutrition Program Director jobs in Kentucky look for?

The top searched job categories for Nutrition Program Director jobs in Kentucky are:

What cities in Kentucky are hiring for Nutrition Program Director jobs?

Cities in Kentucky with the most Nutrition Program Director job openings:

Nutrition Program Director jobs near you
Infographic showing various Nutrition Program Director job openings in Kentucky as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, and 4% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

DIR, SPORTS & ENTERTAINMENT III

Compass Group

Lexington, KY

$80K - $85K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 16 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,091 frontline employees who took The Breakroom Quiz

346th of 494 rated business services

Job description

Salary: $80,000-$85,000

​

Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self. 

About Levy
The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. 

Job Summary
Levy with University of Kentucky Athletics is seeking a dynamic and experienced leader to serve as the Director of Team Dining Services. This position plays a critical role in enhancing the student-athlete experience by overseeing all athletic dining operations, training table, and fueling stations. The Director will partner closely with sports dietitians, athletics administration, and operations staff to deliver high-quality nutrition programs that support athlete health, recovery, and peak performance.
 
 
Key Responsibilities:
  • Lead and manage all athletic dining hall operation and functions for student-athletes, including training table and fueling stations.
  • Collaborate with sports dietitians and performance staff to ensure menus and fueling options align with performance nutrition goals.
  • Oversee food quality, safety, compliance, and service standards across all operations.
  • Recruit, train, and develop dining services staff to ensure a culture of excellence and service.
  • Manage budgets, procurement, and vendor relationships to provide cost-effective, high-quality training tables, fueling solutions and dining hall.
  • Serve as the primary liaison between athletics, dining services, and campus partners.
 
Qualifications:
  • Bachelor’s degree in Hospitality Management, Nutrition, Food Service, or related field (Master’s preferred).
  • 5+ years of leadership experience in collegiate athletics, performance nutrition, or large-scale food service operations.
  • Strong knowledge of performance nutrition and athlete fueling strategies.
  • Excellent leadership, communication, and organizational skills.
  • ServSafe certification.
 
Why Join Us:
At Levy, we are committed to providing our student-athletes with the best resources to excel both on and off the field. As the Director of Dining Services, you’ll play a vital role in shaping the performance, health, and success of our teams.

Curious about Life at Levy? Check it out: Levy Culture

At Levy, team = family. And we’ll always take care of family, learn more about Levy benefits offered.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off Plan
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.


We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Levy maintains a drug-free workplace.

Req ID:  1558693

Levy Sector 

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BENAE GLICKMAN 

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