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Nutrition Program Coordinator Jobs in Rochester, MN

Oversee the food services program and volunteers, including leading meal preparation, meal service ... Working knowledge of food service, nutritional guidelines, and kitchen management. * Ability to use ...

Resident Assistant

Rochester, MN

$15.25 - $18.50/hr

Works under the direction of the Healthcare Coordinator. Certification as a Nurse's Aide is ... Employee assistance program and on-demand pay * Career growth in a fast-growing company About ...

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Nutrition Program Coordinator information

See Rochester, MN salary details

$14

$25

$42

How much do nutrition program coordinator jobs pay per hour?

As of May 31, 2026, the average hourly pay for nutrition program coordinator in Rochester, MN is $25.19, according to ZipRecruiter salary data. Most workers in this role earn between $19.33 and $28.85 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Nutrition Program Coordinator, and why are they important?

To thrive as a Nutrition Program Coordinator, you need a background in nutrition, dietetics, or public health, often supported by a bachelor's degree and relevant experience. Familiarity with nutrition analysis software, data management systems, and occasionally certifications like Registered Dietitian (RD) or Certified Nutrition Specialist (CNS) are valuable. Strong organizational, communication, and leadership skills help in coordinating programs, educating stakeholders, and managing teams. These skills ensure effective program implementation, accurate nutritional guidance, and successful community engagement.

What are some common challenges faced by Nutrition Program Coordinators when implementing community-based nutrition initiatives?

Nutrition Program Coordinators often encounter challenges such as engaging diverse community members, addressing cultural dietary preferences, and ensuring consistent program participation. They may also face obstacles in securing funding, managing limited resources, and measuring the impact of nutrition interventions. Building strong partnerships with local organizations and adapting programs to meet community needs are essential strategies for overcoming these hurdles and achieving successful outcomes.

What does a Nutrition Program Coordinator do?

A Nutrition Program Coordinator is responsible for planning, implementing, and managing nutrition-related programs in various settings such as schools, community organizations, or healthcare facilities. They assess community needs, develop educational materials, coordinate events, and often oversee staff or volunteers. Their role also involves monitoring program effectiveness, ensuring compliance with regulations, and collaborating with other health professionals to promote healthy eating habits. The goal is to improve the nutritional well-being of the target population.

What is the difference between Nutrition Program Coordinator vs Nutrition Educator?

AspectNutrition Program CoordinatorNutrition Educator
CredentialsDietetic registration, certifications in nutritionCertifications or degrees in nutrition or dietetics often preferred
Work EnvironmentProgram management, community outreach, administrative tasksEducational sessions, workshops, one-on-one counseling
Employer & IndustryNonprofits, healthcare, government agenciesSchools, community centers, health clinics

While both roles focus on nutrition, the Nutrition Program Coordinator manages programs and oversees operations, whereas the Nutrition Educator primarily conducts educational activities and provides direct guidance. The coordinator handles planning and administration, while the educator focuses on teaching and client interaction.

What are the most commonly searched types of Nutrition Program jobs in Rochester, MN? The most popular types of Nutrition Program jobs in Rochester, MN are:
What job categories do people searching Nutrition Program Coordinator jobs in Rochester, MN look for? The top searched job categories for Nutrition Program Coordinator jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Nutrition Program Coordinator jobs? Cities near Rochester, MN with the most Nutrition Program Coordinator job openings:
Infographic showing various Nutrition Program Coordinator job openings in Rochester, MN as of May 2026, with employment types broken down into 77% Full Time, 20% Part Time, and 3% Contract. Highlights an 67% Physical, and 33% Remote job distribution, with an average salary of $52,395 per year, or $25.2 per hour.
Food Services Coordinator

$20 - $22/hr

Other

Posted 13 days ago


Salvation Army rating

6.2

Company rating: 6.2 out of 10

Based on 341 frontline employees who took The Breakroom Quiz

464th of 667 rated non-profit organizations


Job description

Position Summary

The Salvation Army Rochester Corps is doing the most good by providing holistic, person-centered services to individuals and families in need. In addition to worship services and pastoral care, services include short and long-term case management; food, clothing, utility, rent, and housing support; and connections to community partners.

The Food Services Coordinator oversees the daily operations of the food services programs. The Food Services Coordinator is responsible for all aspects of planning and preparing meals, compliance and cleanliness, and supervision of the food service volunteers and staff.

$20-22 per hour, 35 hours a week

20 NE First Ave, Rochester, MN 55906

Essential Functions (approximate time spent)

  • Oversee the food services program and volunteers, including leading meal preparation, meal service, and clean-up. (50%)
  • Ensure the safety and cleanliness of the kitchen and dining areas, including storage and equipment. (10%)
  • Order, schedule, and receive food and supply deliveries (purchased and donated), checking contents and verifying product quality, content, and quantity. (10%)
  • Plan menus and food utilization based on the anticipated number of meals, nutritional value, donated and purchased food available, and budgetary constraints. (10%)
  • Maintain an up-to-date inventory of food items and track required statistics. (5%)
  • Coordinate maintenance, repairs, and improvements to food service areas and equipment. (5%)
  • Ensure compliance with all relevant government and funder regulations and requirements. (5%)
  • Assist with all aspects of meal services for special events. (5%)

Education and Experience

  • High School diploma or equivalent required.
  • Must possess an MN Food Protection Certification or be able to obtain it within 90 days of employment. The Salvation Army will support the procurement of the certification.
  • Two years of relevant experience required.
  • Previous supervision experience is highly preferred.
  • Must pass background checks, possess a valid driver's license, and meet MVR requirements.

Competencies

  • Excellent interpersonal and communication skills.
  • Working knowledge of food service, nutritional guidelines, and kitchen management.
  • Ability to use PC, Microsoft Office, and databases.

Working Conditions

  • Moderate physical work and must be able to lift 50 pounds.
  • Professional environment; not eligible for a remote-friendly work environment.
  • Must be able to stand for reasonable periods.
  • Must communicate clearly.

Supervisory Responsibilities

Supervise, train, schedule, and mentor food service volunteers and staff.

Driving/Travel Requirements

Drive agency vehicles locally to support the mission.

Other Duties

All employees recognize that The Salvation Army is a church and agree that as employees of The Salvation Army, they will support its religious mission.

This job description is not all-inclusive. It is intended to identify the essential functions of the position. The supervisor may assign other duties, responsibilities, and tasks.


What Salvation Army employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Salvation Army

Sourced by ZipRecruiter

The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Industry

Non-profits, retail, amusement, gambling, and recreation and religious organizations

Company size

5,001 - 10,000 Employees

Headquarters location

Alexandria, VA, US