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Nutrition Program Assistant Jobs in Bloomfield, CT

Nutrition Assistant Per Diem

Bristol, CT · On-site

$15.50 - $21/hr

Nutrition Assistant Per Diem Bristol Hospital Main Campus - Bristol, CT 06010 Overview Position ... Other programs as mandated by Hospital. Special Requirements: Good verbal communication skills in ...

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Showing results 1-20

Nutrition Program Assistant information

See Bloomfield, CT salary details

$21.5K

$45.7K

$63K

How much do nutrition program assistant jobs pay per year?

As of Aug 17, 2026, the average yearly pay for nutrition program assistant in Bloomfield, CT is $45,690.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $47,500.00 per year, depending on experience, location, and employer.

What does a nutrition program assistant do?

A Nutrition Program Assistant supports nutritionists and dietitians in implementing and managing nutrition education programs. They help organize community outreach activities, prepare educational materials, and assist in teaching healthy eating habits to various groups. Their work often involves collecting and recording data, providing administrative support, and helping participants with resources or program enrollment. Nutrition Program Assistants play a key role in ensuring nutrition programs run smoothly and effectively serve the community.

What are some common challenges nutrition program assistants face when working with diverse communities?

Nutrition Program Assistants often work with individuals from a wide range of cultural and socioeconomic backgrounds, which can present challenges such as language barriers, varying levels of nutrition literacy, and differing dietary preferences or needs. Building trust and effectively communicating the benefits of nutrition programs requires adaptability and cultural sensitivity. Successful assistants utilize creative teaching approaches, collaborate closely with community organizations, and remain patient while fostering positive relationships to overcome these challenges and promote healthy eating habits.

What are the key skills and qualifications needed to thrive as a nutrition program assistant, and why are they important?

To thrive as a Nutrition Program Assistant, you need basic nutrition knowledge, organizational skills, and often an associate degree or relevant coursework in nutrition or health sciences. Familiarity with database management tools, Microsoft Office, and sometimes nutrition analysis software is typically required. Strong communication, cultural sensitivity, and teamwork help build trust with clients and effectively deliver nutrition education. These skills and qualities are essential for supporting program goals, ensuring accurate information delivery, and fostering positive community health outcomes.

What job categories do people searching Nutrition Program Assistant jobs in Bloomfield, CT look for?

The top searched job categories for Nutrition Program Assistant jobs in Bloomfield, CT are:

What cities near Bloomfield, CT are hiring for Nutrition Program Assistant jobs?

Cities near Bloomfield, CT with the most Nutrition Program Assistant job openings:

Infographic showing various Nutrition Program Assistant job openings in Bloomfield, CT as of August 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $45,690 per year, or $22 per hour.

Nutrition Assistant- Per Diem- Food and Nutrition

Hartford HealthCare at Home

Manchester, CT • On-site

$15.75 - $21.25/hr

Per diem

Re-posted 10 days ago


Job description

Work where every moment matters.
Every day, more than 40,000 Hartford HealthCare colleagues come to work with one thing in common: Pride in what we do, knowing every moment matters here. We invite you to become part of Connecticut's most comprehensive healthcare network.
The Greater Manchester Region has approximately 2,500 employees. It includes Manchester Memorial Hospital, a 249-bed community hospital, Rockville General, a campus of Manchester Memorial Hospital, a 102-bed facility, a large multispecialty provider group and visiting nurse services. The Greater Manchester Region serves a region of 300,000 people in 19 towns.
POSITION SUMMARY:
The Nutrition Assistant reports to the Clinical Nutrition Manager and performs a variety of tasks related to patient service. Provide a high level of customer service and exhibits appropriate customer service skills to all patients. Visits and assists in patients with menu selections on assigned units on a daily basis. Meets patients' special diet and/or cultural/religious needs with regard to menu selections. Collects and processes menus for assigned areas. Provides appropriate meals based on age/development/condition/food preferences. Utilizes Meditech computerized system with regard to diet orders, admissions, transfers, discharges, snacks and tube feedings. Utilizes proper telephone etiquette when dealing with phone calls. Knowledge and proficiency in all modified diets that are provided to inpatients. Corrects inpatient menus to be in compliance with diet order prescribed by physician and follows established guidelines. Communicates patient concerns to the Dietetic Technician, Dietitian or Manager. Provides care within JCAHO standards to maximize the quality of inpatient care. Participates in the orientation and training of new employees, students and volunteers.
Responsibilities
  • Assist patients with menu selections, including those with special dietary, cultural, religious, or nutritional needs.
  • Maintain accurate patient diet information, meal selections, food allergies, and nutrition profiles in computerized systems.
  • Review and update meal orders, diet changes, admissions, discharges, and room transfers to ensure accurate meal delivery.
  • Ensure menus comply with physician-prescribed diets and established nutrition guidelines.
  • Enter and manage snacks, supplements, and diet-related information within electronic systems.
  • Prepare meal production reports, census counts, and other food service documentation.
  • Monitor and track nutrition-related quality indicators and participate in quality improvement initiatives.
  • Support customer service efforts by participating in patient satisfaction surveys and addressing meal service concerns.
  • Maintain compliance with healthcare regulations, accreditation standards, and departmental policies.
  • Attend department meetings, in-service education programs, and ongoing training sessions.

Qualifications:
EDUCATION:
  • High school diploma or equivalent (GED).

EXPERIENCE:
  • Experience with dining software (e.g., MyDining or Computrition) is preferred

COMPETENCIES:
  • Must be able to read, write, speak and comprehend English.
  • Knowledge of nutritional structure and different classes of people's needs within that structure.
  • Utilizes the Meditech computerized system.
  • Demonstrates excellent communication skills.

We take great care of careers.
With locations around the state, Hartford HealthCare offers exciting opportunities for career development and growth. Here, you are part of an organization on the cutting edge - helping to bring new technologies, breakthrough treatments and community education to countless men, women and children. We know that a thriving organization starts with thriving employees-- we provide a competitive benefits program designed to ensure work/life balance. Every moment matters. And this is your moment.

Hartford HealthCare at Home logo

About Hartford HealthCare at Home

Sourced by ZipRecruiter

Hartford HealthCare at Home, based in Wethersfield, Connecticut, US, is a premier provider in the healthcare industry, specifically in home-based care services. Their official website can be accessed at hartfordhealthcareathome.org. They offer a wide range of services including nursing, physical therapy, occupational therapy, speech therapy, social work, and home health aid. The company was established with the mission to enhance the capability of people to achieve optimal health and wellbeing through its home care services. They maintain a patient-centric approach and belief in making a real difference in people's lives. As an integral part of Hartford HealthCare, they share the vision to be “most trusted for personalized coordinated care”.

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Wethersfield, CT, US