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Nutrition Assistant Jobs in Silver Spring, MD (NOW HIRING)

Childrensnational

Nutrition Counselor

Washington, DC

$20.83 - $34.71/hr

Gather and document anthropometric and health data (e.g., height, weight, hemoglobin) to assist in nutrition risk assessment. Nutrition Risk Assessment & Documentation * Identify and document low ...

Baltimore County, MD

Community Nutritionist

Towson, MD · On-site

$47K - $55K/yr

Supervises a team of subordinate personnel consisting of community nutrition assistants and clerks. * Plans, assigns and reviews the work of the team. * Completes performance evaluations.

Baltimore County

Community Nutritionist

Towson, MD

$47K - $55K/yr

Supervises a team of subordinate personnel consisting of community nutrition assistants and clerks. Plans, assigns and reviews the work of the team. Completes performance evaluations. Participates in ...

Compass Group

MGR, NUTRITION CARE I

Washington, DC · On-site

Free CEUs -Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation ...

Compass Group

MGR, NUTRITION CARE I

Washington, DC

Free CEUs -Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation ...

Encompass Health

Nutrition Services Aide

Bowie, MD

Nutrition Service Aide Career Opportunity Appreciated for your Nutrition Services work Are you on ... Assemble patient trays to meet time tables. * Assist patients in completing menus. * Clean and ...

Compass Group

MGR, NUTRITION CARE I

Washington, DC · On-site

Free CEUs -Through our nutrition education webinar series Why Choose a Career as a Compass Group Dietitian? Compass Group employs over 3,000 RDNs across the United States, making us one of the nation ...

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Nutrition Assistant information

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How much do nutrition assistant jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for nutrition assistant in Silver Spring, MD is $18.80, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $20.87 per hour, depending on experience, location, and employer.

How to be a nutrition assistant?

To become a nutrition assistant, typically you need a high school diploma or equivalent, along with knowledge of nutrition principles. Some positions require certification or training in food safety or nutrition, and strong communication skills are important for working with clients and healthcare teams. Gaining experience through internships or related healthcare roles can also be beneficial.

What is the role of a nutrition assistant?

A nutrition assistant supports dietitians and nutritionists by collecting patient information, preparing educational materials, and assisting with dietary assessments. They often work in healthcare settings, require knowledge of nutrition principles, and may need certification or training in food service or nutrition support.

What is the difference between Nutrition Assistant vs Dietetic Technician?

AspectNutrition AssistantDietetic Technician
Required CredentialsHigh school diploma or equivalent; some roles may require certificationAssociate's degree in dietetics or nutrition; certification as a Dietetic Technician (DTR)
Work EnvironmentHospitals, clinics, community health programsHospitals, long-term care facilities, outpatient clinics
Employer & Industry UsageHealthcare providers, public health organizationsHealthcare facilities, dietetics departments
Common Search & Comparison IntentUnderstanding entry-level roles in nutritionClarifying professional responsibilities and credentials

Nutrition Assistants typically have a high school diploma and support dietitians in meal planning and patient education. Dietetic Technicians usually hold an associate's degree and certification, performing more specialized tasks under supervision. Both roles work in healthcare settings, but Dietetic Technicians have more formal training and responsibilities.

What are some common challenges Nutrition Assistants face when working in healthcare settings, and how can they overcome them?

Nutrition Assistants in healthcare settings often encounter challenges such as managing special dietary needs for patients with medical conditions, coordinating with busy nursing staff, and ensuring food safety and compliance with regulations. To overcome these challenges, it’s important to maintain clear communication with dietitians and nursing teams, stay organized with meal tracking, and keep up-to-date with food safety protocols. Building strong teamwork skills and being adaptable can also help Nutrition Assistants effectively support patient care and maintain high standards.

What Does a Nutrition Assistant Do?

As a nutrition assistant, you educate clients or patients on healthy eating and nutrition. You evaluate your patient's dietary habits and help them develop a plan for healthy meals. Your job duties are to conduct patient interviews, provide dietary guidance, and report patient progress to the dietitian in charge. Depending on your employer, you will be responsible for other duties related to food and nutrition services. You can find nutrition assistant jobs in hospital settings, health facilities, and government food assistance programs such as the Women, Infants, and Children (WIC) program.

How much does a school nutrition assistant make?

The average salary for a school nutrition assistant is around $25,000 to $30,000 annually, depending on experience, location, and school district. These roles often require basic food service skills and may involve working during school hours and following health and safety regulations.

What nutrition jobs pay the most?

Senior nutrition roles such as Nutrition Director, Clinical Nutrition Manager, or Registered Dietitian with advanced certifications tend to offer the highest salaries in the field. These positions often require extensive experience, specialized knowledge, and sometimes advanced degrees, and they typically pay more than entry-level nutrition assistant roles.

What are the key skills and qualifications needed to thrive as a Nutrition Assistant, and why are they important?

To thrive as a Nutrition Assistant, you need basic knowledge of nutrition principles, food safety, and meal preparation, often supported by a high school diploma or equivalent. Familiarity with dietary management software, food service equipment, and food handling certifications such as ServSafe are typically required. Strong attention to detail, teamwork, and effective communication with patients and staff set outstanding Nutrition Assistants apart. These skills ensure accurate dietary support, compliance with health regulations, and positive patient outcomes in healthcare or institutional settings.

What is a Nutrition Assistant?

A Nutrition Assistant is a healthcare professional who supports dietitians and nutritionists by helping to plan, prepare, and deliver meals that meet specific dietary needs, often in hospitals, nursing homes, or schools. They may assist with menu planning, keep records of patient food intake, educate patients about proper nutrition, and ensure food safety standards are met. Nutrition Assistants play a vital role in promoting health and recovery by making sure patients receive balanced, appropriate meals according to their medical requirements.
More about Nutrition Assistant jobs
What are the most commonly searched types of Nutrition jobs in Silver Spring, MD? The most popular types of Nutrition jobs in Silver Spring, MD are:
What job categories do people searching Nutrition Assistant jobs in Silver Spring, MD look for? The top searched job categories for Nutrition Assistant jobs in Silver Spring, MD are:
What cities near Silver Spring, MD are hiring for Nutrition Assistant jobs? Cities near Silver Spring, MD with the most Nutrition Assistant job openings:
Nutrition Assistant jobs near you
Infographic showing various Nutrition Assistant job openings in Silver Spring, MD as of July 2026, with employment types broken down into 60% Full Time, 35% Part Time, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $39,100 per year, or $18.8 per hour.

Nutrition Assistant (12 hrs - Fri, Sat & Sun)

Johns Hopkins Health System

Baltimore, MD • On-site

$15.50 - $20.75/hr

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 18 days ago

Job description

Tired of not advancing? We have tuition reimbursement. We also offer Paid Time Off - PTO!
Position Summary:
The Nutrition Assistant reports to the Nutrition Assistant Supervisor. Works independently and implements the nutrition meal plan as ordered by the physician and as planned by the clinical dietitian.
Education:
Requires high school diploma or equivalent.
Required Work Experience:
A minimum of 1 years' customer service experience in a hospital or healthcare environment is preferred.
Knowledge, Skills and Abilities:
  • Must be able to read and follow precise instructions.
  • Must be able to comprehend Hospital diets and menus.
  • Requires knowledge of Nutrition computer software and systems.
  • Requires excellent customer service skills to interact with medical staff, patients, family, and other Hospital employees.
  • Requires strong basic math skills and reading comprehension.
  • Requires analytical ability to determine patient adherence to nutritional plans and dietary restrictions.
  • Ability to learn and operate general office equipment.
  • Must be proficient with personal computers and be able to utilize the department software programs.
  • Requires flexibility to cross-train and subsequently cover multiple teams.

Shift:
Full-Time (12 hrs Friday, Saturday and Sunday)
Weekends Only
Non-Exempt
We have a robust benefits package which includes medical, dental, vision, 401K. For additional information please go to: https://jhh.mybenefitsjhhs.com
Salary Range: Minimum /hour - Maximum /hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.
The Hospital reserves the right to modify employee schedules as needed.
We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.
Johns Hopkins Health System and its affiliates are an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity and expression, age, national origin, mental or physical disability, genetic information, veteran status, or any other status protected by federal, state, or local law.
Johns Hopkins Health System and its affiliates are drug-free workplace employers.

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