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Nutrition Aide Jobs in Springfield, IL (NOW HIRING)

US Navy

Culinary Specialist

Assumption, IL · On-site

$33K - $45K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Springfield, IL · On-site

$34K - $46K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Lincoln, IL · On-site

$34K - $45K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Illiopolis, IL · On-site

$33K - $45K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Riverton, IL · On-site

$34K - $46K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Jerome, IL · On-site

$34K - $46K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Athens, IL · On-site

$33K - $44K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Franklin, IL · On-site

$34K - $46K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Rochester, IL · On-site

$34K - $46K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Sherman, IL · On-site

$34K - $46K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Loami, IL · On-site

$33K - $45K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

US Navy

Culinary Specialist

Kincaid, IL · On-site

$33K - $45K/yr

... Services, Enlisted Aide, and Instructor duty. Enlist as a Culinary Specialist and complete ... nutrition, and food safety; attention to detail and ability to follow recipes, portioning, and ...

Springfield Urban League

Teacher

Springfield, IL · On-site

$20.33 - $30.50/hr

Work closely with staff in serving meals family style,eating with the children each meal service while modeling and discussing good nutrition practices. 17. Supervise and assist the children with ...

Springfield Urban League

Teacher

Springfield, IL · On-site

$20.33 - $30.50/hr

Work closely with staff in serving meals family style,eating with the children each meal service while modeling and discussing good nutrition practices. 17. Supervise and assist the children with ...

All JobsNutrition Aide JobsNutrition Aide Jobs in Springfield, IL

Nutrition Aide information

See Springfield, IL salary details

$9

$15

$22

How much do nutrition aide jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for nutrition aide in Springfield, IL is $15.83, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $18.61 per hour, depending on experience, location, and employer.

What are Nutrition Aides?

Nutrition Aides are healthcare support professionals who assist with preparing, serving, and monitoring meals for patients or residents in hospitals, nursing homes, schools, or similar facilities. They help ensure that dietary guidelines and restrictions are followed according to individual needs set by dietitians or nutritionists. Their duties often include food preparation, delivering meals, cleaning food service areas, and sometimes documenting food intake. Nutrition Aides play a key role in supporting the nutritional health and well-being of those under their care.

What Is a Nutrition Aide?

A nutrition aide prepares food to meet the dietary needs of patients. Job duties include preparing meals in a nursing home, assisted living facility, hospital, or any other facility where patients or clients eat on a regular basis. Career qualifications include experience with meal preparation and cooking skills, but knowledge of nutrition and menu planning is also important. In assisted living facilities, you may aid residents in planning their menus and sourcing ingredients so that they can prepare meals themselves.

What are some common challenges Nutrition Aides face when working in healthcare settings, and how can they overcome them?

Nutrition Aides often work in fast-paced healthcare environments, such as hospitals or long-term care facilities, where they may face challenges like managing dietary restrictions for multiple patients, communicating effectively with medical staff, and adhering to strict sanitation protocols. To overcome these challenges, Nutrition Aides benefit from strong organizational skills, attention to detail, and ongoing training in food safety and patient care standards. Building good relationships with dietitians, nurses, and kitchen staff also helps ensure accurate meal preparation and delivery, contributing to a positive patient experience.

What are the key skills and qualifications needed to thrive as a Nutrition Aide, and why are they important?

To thrive as a Nutrition Aide, you need a basic understanding of nutrition principles, food safety, and usually a high school diploma or equivalent. Familiarity with food preparation equipment, sanitation procedures, and sometimes certification in food handling or safety is typically required. Attention to detail, strong interpersonal skills, and the ability to follow instructions help Nutrition Aides excel in supporting dietary needs. These skills are critical for maintaining health standards and ensuring patients or clients receive safe, appropriate meals in healthcare or institutional settings.

What is a nutrition aide?

A nutrition aide is a healthcare worker who assists with meal planning, preparation, and distribution in settings such as hospitals, nursing homes, or schools. They often support dietitians by helping ensure residents or patients receive proper nutrition and may need basic food safety and hygiene knowledge.

How much does a school nutrition assistant make?

The average salary for a school nutrition assistant in North Carolina is around $20,000 to $25,000 per year, depending on experience and school district. These roles often require basic food service skills and may involve early morning or afternoon shifts in school cafeterias.

How much do dietary aides make?

In Connecticut, dietary aides typically earn between $12 and $15 per hour, depending on experience and employer. The role often requires basic food service skills and may involve working in healthcare or institutional settings with flexible schedules.

How to become a nutrition aide?

To become a nutrition aide, candidates typically need a high school diploma or equivalent and may be required to complete a training program or certification in nutrition or food service. Some positions also require basic knowledge of food safety and sanitation practices, and previous experience in healthcare or food service can be beneficial.
More about Nutrition Aide jobs
What are the most commonly searched types of Nutrition jobs in Springfield, IL? The most popular types of Nutrition jobs in Springfield, IL are:
What job categories do people searching Nutrition Aide jobs in Springfield, IL look for? The top searched job categories for Nutrition Aide jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Nutrition Aide jobs? Cities near Springfield, IL with the most Nutrition Aide job openings:
Nutrition Aide jobs near you
Infographic showing various Nutrition Aide job openings in Springfield, IL as of July 2026, with employment types broken down into 1% As Needed, 65% Full Time, 32% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $32,927 per year, or $15.8 per hour.
PATIENT DINING ASSOCIATE/DIETARY AIDE

PATIENT DINING ASSOCIATE/DIETARY AIDE

Compass Group

Springfield, IL • On-site

$17/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 22 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,083 frontline employees who took The Breakroom Quiz

343rd of 488 rated business services

Job description

  • We are hiring immediately for full time PATIENT DINING ASSOCIATE/DIETARY AIDE positions.
  • Location: HSHS St. Johns Hospital - 800 East Carpenter Street, Springfield, IL 62769. Note: online applications accepted only.
  • Schedule: Full time schedule; Days and hours may vary. More details upon interview.
  • Requirement: One year of prior customer service experience preferred.
  • Perks: Willing to train! PTO accrual! Paid Meals! Uniforms!
  • Pay Range: $15.00 per hour to $17.00 per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Patient Dining Associates work on assigned units in a healthcare facility, and provide services that include helping patients make menu selections, assemble, deliver and pick-up their meal trays. They are part of the caregiving team, responsible for patient safety and satisfaction goals by making sure meals are accurate and delivered at the right time and temperature.
Essential Duties and Responsibilities:
  • Help patients understand their menu selections and work with nursing to ensure sure their orders comply with their nutritional requirements or restrictions.
  • Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies and sensitivities; cultural, ethnic and religious preferences; or when a patient inquires about additional selections.
  • Manage tray tickets and assemble meals according to each patient's menu selection in a timely and accurate manner. Retrieve trays from patient rooms at assigned times.
  • Complies with regulator agency standards, including federal, state and JCAHO. Adhere to facility confidentiality and the patient's rights policy as outlined in the facility's Health Insurance Portability and Accountability Act (HIPAA) policies and procedures.
  • Follows Hazard Analysis Critical Control Point (HACCP) guidelines when handling food, cleaning work stations and breaking down patient tray line.
  • Follows facility and department infection control policies and procedures.
  • Assist dietitians, such as helping monitor patients who cannot eat food through their mouth, are on liquid diets or have a specific calorie count to manage.
  • Communicate problems or concerns with patients to appropriate personnel in a timely manner, following department procedures.
  • Complete all daily, weekly or monthly reports as outlined in the Morrison Healthcare policies and procedures.
  • Comply with federal, state and local health and sanitation regulations, as well as department sanitation procedures.
  • Performs other duties assigned.

Qualifications:
  • Ability to read, write and interpret documents in English.
  • Basic computer and mathematical skills.
  • Must be able to occasionally lift or move up to 100 pounds, as well as maneuver and push food delivery carts.

BENEFITS FOR OUR TEAM MEMBERS
  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.

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