Line Cook
$23 - $25/hr
More detail about Nobu Chicago part of Nobu Global, please visit -Nobu-Chicago
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Line Cook
$23 - $25/hr
More detail about Nobu Chicago part of Nobu Global, please visit -Nobu-Chicago
New
Turndown Attendant Part-Time
Chicago, IL · On-site
$21.70 - $25.50/hr
Comply with NOBU CHICAGO service standards * Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. * Maintain complete knowledge of correct ...
Turndown Attendant Part-Time
Chicago, IL · On-site
$21.70 - $25.50/hr
Comply with NOBU CHICAGO service standards * Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. * Maintain complete knowledge of correct ...
Seasonal Room Attendant
Chicago, IL · On-site
$21.50 - $25.50/hr
Comply with Nobu Hotel Chicago brand standards. * Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. * Anticipate guests' needs, respond promptly ...
Seasonal Room Attendant
Chicago, IL · On-site
$21.50 - $25.50/hr
Comply with Nobu Hotel Chicago brand standards. * Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. * Anticipate guests' needs, respond promptly ...
Seasonal Room Attendant
$21.50 - $25.50/hr
Comply with Nobu Hotel Chicago brand standards. * Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. * Anticipate guests' needs, respond promptly ...
Seasonal Room Attendant
$21.50 - $25.50/hr
Comply with Nobu Hotel Chicago brand standards. * Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. * Anticipate guests' needs, respond promptly ...
Room Attendant
$21.70 - $25.50/hr
Comply with Nobu Hotel Chicago brand standards. * Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. * Anticipate guests' needs, respond promptly ...
New
Room Attendant
$21.70 - $25.50/hr
Comply with Nobu Hotel Chicago brand standards. * Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended. * Anticipate guests' needs, respond promptly ...
New
Houseperson
Chicago, IL · On-site
$21.70 - $24.75/hr
Job Summary Maintain and clean all guest corridors, linen closets, Public Areas, surfaces as well as any other assigned areas in accordance with standards established by NOBU hotels standards of ...
Houseperson
Chicago, IL · On-site
$21.70 - $24.75/hr
Job Summary Maintain and clean all guest corridors, linen closets, Public Areas, surfaces as well as any other assigned areas in accordance with standards established by NOBU hotels standards of ...
Public Area Attendant
$21.70 - $24.75/hr
Maintain and clean all guest corridors, linen closets, Public Areas, surfaces as well as any other assigned areas in accordance with standards established by NOBU hotel's standards of cleanliness.
Public Area Attendant
$21.70 - $24.75/hr
Maintain and clean all guest corridors, linen closets, Public Areas, surfaces as well as any other assigned areas in accordance with standards established by NOBU hotel's standards of cleanliness.
Executive Meeting Manager
Chicago, IL · On-site
Responsibilities * The Executive Meetings Manager reports to the Director of Sales & Marketing and will engage with Sales and Operations professionals throughout the hotel * The primary role of the ...
Executive Meeting Manager
Chicago, IL · On-site
Responsibilities * The Executive Meetings Manager reports to the Director of Sales & Marketing and will engage with Sales and Operations professionals throughout the hotel * The primary role of the ...
Nobu Chicago information
See salary details
$9.38 - $11.52
4% of jobs
$11.52 - $13.66
5% of jobs
$13.66 - $15.80
14% of jobs
$16.04 is the 25th percentile. Wages below this are outliers.
$15.80 - $17.94
12% of jobs
The median wage is $19.55 / hr.
$17.94 - $20.08
19% of jobs
$20.08 - $22.22
14% of jobs
$23.59 is the 75th percentile. Wages above this are outliers.
$22.22 - $24.37
10% of jobs
$24.37 - $26.51
9% of jobs
$26.51 - $28.65
5% of jobs
$28.65 - $30.79
5% of jobs
$30.79 - $32.93
2% of jobs
$9
$21
$32
How much do nobu chicago jobs pay per hour?
As of Jun 11, 2026, the average hourly pay for nobu chicago in the United States is $21.06, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $24.04 per hour, depending on experience, location, and employer.
Who owns Nobu in Chicago?
Nobu in Chicago is owned by Nobu Hospitality, a partnership between chef Nobu Matsuhisa, actor Robert De Niro, and restaurateur Meir Teper. The ownership group oversees the management and operations of the restaurant, which is part of the global Nobu brand known for its upscale Japanese-Peruvian cuisine.
What is the dress code at Nobu?
Employees at Nobu are expected to adhere to a professional dress code that reflects the upscale dining environment, typically including neat, clean, and business casual attire. Uniforms or specific dress standards may be provided or required depending on the role, such as servers or hosts. Maintaining a polished appearance is important for customer service roles in this setting.
What is Nobu Chicago?
Nobu Chicago is a luxury hotel and restaurant located in the West Loop neighborhood of Chicago, Illinois. Part of the renowned Nobu Hospitality brand co-founded by Chef Nobu Matsuhisa, actor Robert De Niro, and producer Meir Teper, Nobu Chicago offers upscale Japanese-Peruvian cuisine and elegant accommodations. The location features a signature Nobu restaurant, a rooftop bar, and modern amenities, attracting both travelers and local diners seeking a unique culinary and hospitality experience.
What is the difference between Nobu Chicago vs Sushi Chef?
| Aspect | Nobu Chicago | Sushi Chef |
|---|---|---|
| Credentials | Experience in Japanese cuisine, culinary certifications often preferred | Food safety certifications, sushi preparation skills |
| Work Environment | Luxury restaurant, high-end service setting | Kitchen environment focused on sushi preparation |
| Industry Usage | Fine dining, hospitality industry | Food service, restaurant industry |
| Common Search/Comparison | Yes | Yes |
While both roles involve Japanese cuisine, Nobu Chicago is a high-end restaurant that employs Sushi Chefs to prepare sushi and other Japanese dishes. A Sushi Chef focuses specifically on sushi preparation, often working in various restaurant settings, whereas Nobu Chicago offers a broader luxury dining experience with multiple Japanese-inspired dishes.
What can candidates expect from the work environment and team culture at Nobu Chicago?
At Nobu Chicago, team members are part of a fast-paced, high-end hospitality environment where attention to detail and exceptional customer service are top priorities. The team culture emphasizes collaboration, professionalism, and continuous learning, with regular opportunities to work alongside experienced chefs and hospitality professionals. Staff often participate in pre-shift meetings, ongoing training, and cross-departmental support to ensure seamless guest experiences. This supportive and dynamic atmosphere fosters both personal and professional growth for those seeking to advance in the hospitality industry.
What are the key skills and qualifications needed to thrive as a hospitality professional at Nobu Chicago, and why are they important?
To excel in a hospitality role at Nobu Chicago, you need strong customer service skills, attention to detail, and prior experience in upscale dining or hotel environments. Familiarity with reservation systems, point-of-sale (POS) software, and food safety certifications are commonly required. Exceptional interpersonal skills, teamwork, and cultural sensitivity make you stand out in this high-end, international brand. These skills ensure impeccable guest experiences and uphold the luxury standards that define Nobu’s reputation.
What is the highest paid job in Chicago?
The highest paid jobs in Chicago typically include executive roles such as Chief Executive Officers (CEOs), Chief Financial Officers (CFOs), and other C-suite positions, which can earn salaries exceeding several hundred thousand dollars annually. These roles often require extensive experience, advanced degrees, and leadership skills, and they are found across various industries including finance, healthcare, and technology.
Does Robert De Niro own Nobu?
Robert De Niro is a co-founder of Nobu, a high-end restaurant chain, and holds a significant ownership stake. As a prominent actor and businessman, he has been involved in the brand's development since its founding in 1994. His role is primarily as a partner and investor rather than a day-to-day operator.
What job categories do people searching Nobu Chicago jobs look for? The top searched job categories for Nobu Chicago jobs are:
$23 - $25/hr
Temporary
Posted yesterday
Job description
We are continuously seeking motivated and dedicated individuals who share our passion for food and exceptional service. We offer opportunities for personal and professional growth within the Nobu family. If you are enthusiastic and have a drive to excel in the hospitality industry, we invite you to join our team.
- Station Management: Set up and stock the sushi station with necessary ingredients, sauces, and tools before each shift.
- Food Safety & Hygiene: Adhere to strict health and sanitation regulations, particularly regarding the storage and handling of raw seafood to prevent contamination.
- Certifications: Most employers require a valid ServSafe Food Handler Certification or local equivalent.
Classification: Seasonal. Starting April 2026, ending no later than September 2026
- Shift: Various – must be available weekdays, weekends, and holidays.
Quality Control & Presentation: Ensure all sushi and sashimi are made with the utmost attention to detail and are presented according to Nobu's standards. Monitor the quality and freshness of all ingredients, ensuring that only the finest fish and produce are used.
Food Storage & Handling: Properly store and handle all raw ingredients and prepared sushi items in accordance with food safety guidelines. Follow proper storage methods to ensure freshness and prevent contamination.