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Multi Unit Restaurant Manager Jobs in Highlands Ranch, CO

Burger King

Area Business Manager

Englewood, CO · On-site

$75K - $90K/yr

... restaurant experience possible for our employees and our customers. We are seeking a self driven professional with Profitable P&L management experience in a multi-unit organization. Must have a ...

Burger King

Area Business Manager

Englewood, CO · On-site

$75K - $90K/yr

... restaurant experience possible for our employees and our customers. We are seeking a self driven professional with Profitable P&L management experience in a multi-unit organization. Must have a ...

Smashburger 1002 Glendale

Restaurant Manager

Glendale, CO · On-site

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one single ... Provide initial and ongoing training to all employees within the unit utilizing SmashConnect, LMS ...

Smashburger

Restaurant Manager

Arvada, CO · On-site

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one single ... Provide initial and ongoing training to all employees within the unit utilizing SmashConnect, LMS ...

Smashburger 1761 Arvada

Restaurant Manager

Arvada, CO

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one single ... Provide initial and ongoing training to all employees within the unit utilizing SmashConnect, LMS ...

Smashburger

Restaurant Manager

Glendale, CO · On-site

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one single ... Provide initial and ongoing training to all employees within the unit utilizing SmashConnect, LMS ...

Smashburger

Restaurant Manager

Aurora, CO · On-site

$55K - $64K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one single ... Provide initial and ongoing training to all employees within the unit utilizing SmashConnect, LMS ...

SNN-Denver Foods, LLC

Restaurant Manager

Aurora, CO · On-site

Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily ... Develops team to provide excellent internal service, external service, and build restaurant sales ...

SNN-Denver Foods, LLC

Restaurant Manager

Aurora, CO · On-site

Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily ... Develops team to provide excellent internal service, external service, and build restaurant sales ...

SNN-Denver Foods, LLC

Restaurant Manager

Parker, CO

Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily ... Develops team to provide excellent internal service, external service, and build restaurant sales ...

SNN-Denver Foods, LLC

Restaurant Manager

Golden, CO

Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily ... Develops team to provide excellent internal service, external service, and build restaurant sales ...

SNN-Denver Foods, LLC

Restaurant Manager

Denver, CO

Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily ... Develops team to provide excellent internal service, external service, and build restaurant sales ...

Smashburger | Colorado

Restaurant Manager

Glendale, CO · On-site

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one ... Provide initialand ongoing training to all employees within the unit utilizing SmashConnect,LMS ...

Smashburger

Restaurant Manager

Arvada, CO · On-site

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one ... Provide initialand ongoing training to all employees within the unit utilizing SmashConnect,LMS ...

SNN-Denver Foods, LLC

Restaurant Manager

Castle Rock, CO · On-site

Responsible for managing the overall operations of a Jack in the Box unit. Uses discretion in daily ... Develops team to provide excellent internal service, external service, and build restaurant sales ...

Smashburger

Restaurant Manager

Glendale, CO · On-site

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one ... Provide initialand ongoing training to all employees within the unit utilizing SmashConnect,LMS ...

Smashburger | Colorado

Restaurant Manager

Arvada, CO · On-site

$54K - $60K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one ... Provide initialand ongoing training to all employees within the unit utilizing SmashConnect,LMS ...

Smashburger | Colorado

Restaurant Manager

Aurora, CO · On-site

$55K - $64K/yr

SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one ... Provide initialand ongoing training to all employees within the unit utilizing SmashConnect,LMS ...

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Showing results 21-40

All JobsMulti Unit Restaurant JobsMulti Unit Restaurant Manager JobsMulti Unit Restaurant Manager Jobs in Highlands Ranch, CO

Multi Unit Restaurant Manager information

See Highlands Ranch, CO salary details

$27.8K

$57.7K

$80.3K

How much do multi unit restaurant manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for multi unit restaurant manager in Highlands Ranch, CO is $57,689.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,200.00 and $66,600.00 per year, depending on experience, location, and employer.

What is a multi unit restaurant manager?

A Multi Unit Restaurant Manager oversees the operations of multiple restaurant locations within a specific area or region. Their responsibilities include managing staff, ensuring consistent quality and customer service, implementing company policies, and achieving financial goals across all assigned restaurants. They often travel between locations to provide leadership, support, and training to individual restaurant managers. This role requires strong organizational, communication, and problem-solving skills, as well as experience in restaurant management.

What are the key skills and qualifications needed to thrive as a multi unit restaurant manager?

To thrive as a Multi Unit Restaurant Manager, you need strong leadership, operational management experience, and a background in hospitality or business, often supported by a bachelor's degree or equivalent experience. Familiarity with POS systems, inventory management software, and scheduling tools is typically required, along with certifications in food safety. Excellent communication, problem-solving, and team-building skills help foster high-performing teams across multiple locations. These skills are crucial for maintaining consistent service standards, driving profitability, and effectively managing diverse teams and operations.

What are some common challenges faced by multi unit restaurant managers when overseeing multiple locations?

Multi Unit Restaurant Managers often encounter challenges such as maintaining consistent standards across all locations, managing diverse teams, and effectively delegating responsibilities. Balancing time between sites and ensuring clear communication can be demanding, especially when addressing unique issues at each restaurant. Successful managers develop strong organizational and leadership skills, leverage technology for monitoring performance, and foster a culture of accountability among their teams. Regular visits and open communication channels are crucial for staying connected and ensuring operational excellence.

What is the difference between Multi Unit Restaurant Manager vs Restaurant General Manager?

AspectMulti Unit Restaurant ManagerRestaurant General Manager
CredentialsExperience in multi-location management, possibly some certifications in hospitality or managementSame as Multi Unit Restaurant Manager, often with certifications in hospitality or management
Work EnvironmentOversees multiple restaurant locations, travel involvedManages a single restaurant, primarily on-site
Employer & Industry UsageCommon in large restaurant chains and franchise groupsFound in various restaurant settings, including independent and chain restaurants

While both roles require strong leadership and management skills, the Multi Unit Restaurant Manager oversees multiple locations, focusing on operational consistency across sites, whereas the Restaurant General Manager is responsible for the daily operations of a single restaurant. The multi-unit role involves more travel and strategic planning, while the general manager concentrates on local team management and customer service.

What are popular job titles related to Multi Unit Restaurant Manager jobs in Highlands Ranch, CO?

For Multi Unit Restaurant Manager jobs in Highlands Ranch, CO, the most frequently searched job titles are:

What job categories do people searching Multi Unit Restaurant Manager jobs in Highlands Ranch, CO look for?

The top searched job categories for Multi Unit Restaurant Manager jobs in Highlands Ranch, CO are:

What cities near Highlands Ranch, CO are hiring for Multi Unit Restaurant Manager jobs?

Cities near Highlands Ranch, CO with the most Multi Unit Restaurant Manager job openings:

Multi Unit Restaurant Manager jobs near you
Infographic showing various Multi Unit Restaurant Manager job openings in Highlands Ranch, CO as of August 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $57,689 per year, or $27.7 per hour.

Area Business Manager

Burger King

Englewood, CO • On-site

$75K - $90K/yr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.

Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,961 frontline employees who took The Breakroom Quiz

94th of 107 rated fast food restaurants

Job description

AREA BUSINESS MANAGERGrowing Burger King Franchisee is seeking a proven Area Business Manager to support our Midwest Market. At Burger King, we're committed to creating a Merit based culture that leads to the best restaurant experience possible for our employees and our customers. We are seeking a self driven professional with Profitable P&L management experience in a multi-unit organization. Must have a consistent record of improving guest relations, driving revenues and increasing profits.The primary responsibility of the Area Business Manager is to develop and empower their teams, to ensure profitability and deliver 7- Star customer satisfaction in their Restaurants.VISION FOR ORGANIZATIONWe exist to build sales and generate profit by recruiting and developing Ambassadors to execute the Burger King C.A.R.E. model and 7 Star strategy.JOB RESPONSIBILITIESBring a minimum of 5+ years as a successful multi-unit leader in a Quick-Service, or Fast Food Concept with a record of building and leading teams, delivering consistent exceptional food while having the ability to drive profits and budgets. Work alongside your restaurant teams to drive operations excellence and deliver quality meals and service. Develop a culture where all of the people on the team feel empowered and accountable for the success of the entire team and the restaurant. Be a results-oriented; high-energy, self-starter with proven ability to drive operational effectiveness for multi-unit concepts; multitasks and adapts to shifting priorities Meet and/or exceed the Budgets.QUALIFICATIONS and REQUIREMENTSHigh school diploma or GED required, Bachelor's degree preferred 3 to 5 years of multi-unit management experience in the restaurant and/or retail industry is required. Candidate must be capable of working flexible hours, days, nights, weekends and holidays. Work closely with Owners and other members of the Leadership Team Ability to travel. Have strong written, verbal and interpersonal communication skills. Possess strong supervisory and organizational skills. Valid drivers license and insurable. Be knowledgeable of and have the ability to use a PC and MS Office Suite proficiently Bilingual; English/Spanish preferred.

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Social media

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