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Multi Unit Restaurant Manager Jobs in Wisconsin (NOW HIRING)

Dunkin

Multi Unit Manager

Rhinelander, WI · On-site

$67K - $67K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

T Mart

Multi Unit Manager

Superior, WI

$66K - $66K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

La Crosse, WI

$64K - $64K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

Hartford, WI · On-site

$75K - $75K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

Beloit, WI · On-site

$65K - $65K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

Mauston, WI

$76K - $77K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

Madison, WI

$67K - $68K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

T Mart

Multi Unit Manager

Waupaca, WI

$66K - $66K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

Stoughton, WI · On-site

$66K - $67K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

T Mart

Multi Unit Manager

Schofield, WI · On-site

$68K - $69K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin - Baskin Robbins

Multi Unit Manager

Oshkosh, WI · On-site

$66K - $66K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Baskin Robbins

Multi Unit Manager

Hartford, WI · On-site

$75K - $75K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

Tomah, WI

$64K - $64K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

T Mart

Multi Unit Manager

Cedarburg, WI

$67K - $68K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Baskin Robbins

Multi Unit Manager

Shawano, WI

$65K - $65K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

Green Bay, WI · On-site

$67K - $67K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

Dunkin

Multi Unit Manager

Schofield, WI · On-site

$68K - $69K/yr

They are responsible for working with Restaurant Managers to oversee all aspects of the daily operations of the restaurant. A Multi-Unit Manager is generally responsible for leading the overall ...

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Showing results 1-20

All JobsMulti Unit Restaurant JobsMulti Unit Restaurant Manager JobsMulti Unit Restaurant Manager Jobs in Wisconsin

Multi Unit Restaurant Manager information

See Wisconsin salary details

$26.7K

$55.5K

$77.2K

How much do multi unit restaurant manager jobs pay per year?

As of Jul 19, 2026, the average yearly pay for multi unit restaurant manager in Wisconsin is $55,476.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,400.00 and $64,100.00 per year, depending on experience, location, and employer.

What is the difference between Multi Unit Restaurant Manager vs Restaurant General Manager?

AspectMulti Unit Restaurant ManagerRestaurant General Manager
CredentialsExperience in multi-location management, possibly some certifications in hospitality or managementSame as Multi Unit Restaurant Manager, often with certifications in hospitality or management
Work EnvironmentOversees multiple restaurant locations, travel involvedManages a single restaurant, primarily on-site
Employer & Industry UsageCommon in large restaurant chains and franchise groupsFound in various restaurant settings, including independent and chain restaurants

While both roles require strong leadership and management skills, the Multi Unit Restaurant Manager oversees multiple locations, focusing on operational consistency across sites, whereas the Restaurant General Manager is responsible for the daily operations of a single restaurant. The multi-unit role involves more travel and strategic planning, while the general manager concentrates on local team management and customer service.

What are the key skills and qualifications needed to thrive as a Multi Unit Restaurant Manager, and why are they important?

To thrive as a Multi Unit Restaurant Manager, you need strong leadership, operational management experience, and a background in hospitality or business, often supported by a bachelor's degree or equivalent experience. Familiarity with POS systems, inventory management software, and scheduling tools is typically required, along with certifications in food safety. Excellent communication, problem-solving, and team-building skills help foster high-performing teams across multiple locations. These skills are crucial for maintaining consistent service standards, driving profitability, and effectively managing diverse teams and operations.

What is a Multi Unit Restaurant Manager?

A Multi Unit Restaurant Manager oversees the operations of multiple restaurant locations within a specific area or region. Their responsibilities include managing staff, ensuring consistent quality and customer service, implementing company policies, and achieving financial goals across all assigned restaurants. They often travel between locations to provide leadership, support, and training to individual restaurant managers. This role requires strong organizational, communication, and problem-solving skills, as well as experience in restaurant management.

What are some common challenges faced by Multi Unit Restaurant Managers when overseeing multiple locations?

Multi Unit Restaurant Managers often encounter challenges such as maintaining consistent standards across all locations, managing diverse teams, and effectively delegating responsibilities. Balancing time between sites and ensuring clear communication can be demanding, especially when addressing unique issues at each restaurant. Successful managers develop strong organizational and leadership skills, leverage technology for monitoring performance, and foster a culture of accountability among their teams. Regular visits and open communication channels are crucial for staying connected and ensuring operational excellence.
What are popular job titles related to Multi Unit Restaurant Manager jobs in Wisconsin? For Multi Unit Restaurant Manager jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Multi Unit Restaurant Manager jobs in Wisconsin look for? The top searched job categories for Multi Unit Restaurant Manager jobs in Wisconsin are:
What cities in Wisconsin are hiring for Multi Unit Restaurant Manager jobs? Cities in Wisconsin with the most Multi Unit Restaurant Manager job openings:
Multi Unit Restaurant Manager jobs near you
Infographic showing various Multi Unit Restaurant Manager job openings in Wisconsin as of July 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% In-person job distribution, with an average salary of $55,476 per year, or $26.7 per hour.
Multi-Unit Restaurant Ops Manager

Multi-Unit Restaurant Ops Manager

the Chef Agency

Milwaukee, WI

$115K - $130K/yr

Full-time

Posted 9 days ago

Job description

Position: Multi-Unit Restaurant Ops Manager
Location: Milwaukee, WI
Pay: $115-125K
Our client in Milwaukee, WI is looking for a Multi-Unit Restaurant Ops Manager!
Responsibilities:
- Manage assigned F&B venues, overseeing all operations, team management, and problem-solving within budget.
- Collaborate on strategic planning for operational improvements and growth based on venue performance.
- Lead and support F&B venues by enhancing operations, setting standards, and managing vendor relationships.
- Oversee budgeting, analyze financials, and report on venue results and improvement plans.
- Implement programs to improve guest service, team dynamics, and morale.
- Maintain accurate records, assist with cost controls, and drive revenue through marketing.
- Stay current on industry trends and ensure regulatory compliance.
Qualifications:
- A degree plus 6 years of experience (or 9 years without) in a similar organization, plus 3 years of management experience are required.
- Must obtain Responsible Alcohol and ServSafecertifications within 90 days.
- Proficiency in relevant software (Microsoft Office, Kronos, InfoGenesis, Red Rock) is essential.
- Strong organizational skills and attention to detail are needed for a fast-paced environment. Maintaining confidentiality is required.
- Effective communication and stakeholder understanding are crucial.
- Must be available for irregular hours, including nights, weekends, and holidays.
- Physical ability to perform job duties, including lifting and specific vision abilities, is required.
Chef Agency logo

About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

Social media

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