1

Multi Unit Restaurant Director Jobs in Washington

Area Director

Arlington, VA · On-site

$90K - $95K/yr

The prime responsibility of the Area Director is to lead and support business development of a ... Experience in a multi-unit management (preferred) * Proficiency in Microsoft Word, Excel ...

New

Senior Procurement Manager

Bethesda, MD · On-site

$120K - $146K/yr

The Senior Manager of Procurement reports to the Director of Procurement Minimum Qualifications ... estate, multi-unit restaurant, retail, or hospitality construction environments * A bachelor ...

Area Coach

Glen Burnie, MD · On-site

$68K - $72K/yr

Additionally, above restaurant leaders receive technology and vehicle allowances. What You Bring to the Table: *Bachelor's degree from accredited university or college *Two years multi-unit ...

Senior Procurement Manager

Bethesda, MD · On-site

$120K - $146K/yr

The Senior Manager of Procurement reports to the Director of Procurement Minimum Qualifications ... estate, multi-unit restaurant, retail, or hospitality construction environments * A bachelor ...

Senior Procurement Manager

Bethesda, MD · On-site

$120K - $146K/yr

The Senior Manager of Procurement reports to the Director of Procurement Minimum Qualifications ... estate, multi-unit restaurant, retail, or hospitality construction environments * A bachelor ...

Director of People Location: Washington, DC Department: People & Culture Reports To: CCO and ... Multi-unit hospitality, restaurant, hotel, or retail experience strongly preferred. * Demonstrated ...

Director of People Location: Washington, DC Department: People & Culture Reports To: CCO and ... Multi-unit hospitality, restaurant, hotel, or retail experience strongly preferred. * Demonstrated ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Build strategic partnerships, expand multi-unit restaurant clients, and deliver procurement solutions that boost efficiency and value. About the job The role of an individual contributor within the ...

Showing results 21-40

Multi Unit Restaurant Director information

What is a multi unit restaurant director?

A Multi Unit Restaurant Director is a senior management professional responsible for overseeing the operations of multiple restaurant locations within a company or franchise. They ensure each unit meets company standards for quality, customer service, and profitability. Their duties include setting operational goals, developing and mentoring managers, analyzing financial performance, and implementing policies to drive business growth. This role requires strong leadership, strategic planning, and excellent communication skills to coordinate teams across various locations.

How does a multi unit restaurant director balance oversight across multiple locations while ensuring consistent operational standards?

A Multi Unit Restaurant Director typically manages several restaurant locations by setting clear operational standards, conducting regular site visits, and maintaining close communication with each unit’s management team. They use performance metrics and standardized training to ensure consistency in customer service, food quality, and safety. Effective delegation and fostering a culture of accountability among store managers are key to handling challenges such as variable staffing, localized issues, and implementing company-wide initiatives. Directors also leverage technology, such as reporting dashboards, to monitor performance remotely and proactively address issues before they escalate.

What are the key skills and qualifications needed to thrive as a multi unit restaurant director, and why are they important?

To thrive as a Multi Unit Restaurant Director, you need strong leadership, operations management experience, and a background in hospitality or business, often supported by a bachelor’s degree. Familiarity with POS systems, inventory management software, and industry-standard compliance certifications such as ServSafe is highly valued. Excellent communication, problem-solving, and the ability to motivate diverse teams are standout soft skills. These skills ensure consistent operational success, financial performance, and high-quality guest experiences across multiple locations.

What is the difference between Multi Unit Restaurant Director vs Restaurant Operations Manager?

AspectMulti Unit Restaurant DirectorRestaurant Operations Manager
CredentialsExperience in multi-location management, leadership skillsExperience in restaurant operations, management certifications
Work EnvironmentOversees multiple restaurant locations, strategic planningManages daily operations at a single restaurant or few locations
Employer & Industry UsageCommon in large restaurant chains, franchise groupsFound in various restaurant settings, including independent and chain restaurants
Search & Comparison IntentUnderstanding multi-location leadership rolesManaging daily restaurant operations

The Multi Unit Restaurant Director typically oversees multiple restaurant locations, focusing on strategic growth and high-level management. In contrast, the Restaurant Operations Manager handles daily operations at one or a few locations, emphasizing staff management and customer service. Both roles require restaurant management experience, but the Director's role is broader, often involving higher-level planning and coordination across multiple sites.

What are the most commonly searched types of Multi Unit Restaurant jobs in Washington?

The most popular types of Multi Unit Restaurant jobs in Washington are:

What are popular job titles related to Multi Unit Restaurant Director jobs in Washington?

For Multi Unit Restaurant Director jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Multi Unit Restaurant Director jobs in Washington look for?

The top searched job categories for Multi Unit Restaurant Director jobs in Washington are:

Area Director

PCRK Group

Arlington, VA • On-site

$90K - $95K/yr

Full-time

Medical, Dental, Vision, Retirement

Posted yesterday

New


Job description

Description:

Massage Envy is looking to add an Area Director to our team to oversee our North Virginia Region!


The prime responsibility of the Area Director is to lead and support business development of a defined territory with a focus on employee development, service quality, development of a consultation and sales within each location, and execution of brand standards; all leading to annual revenue and profitability growth. A successful Area Director will drive consistent growth in metrics, achieve low employee turnover, oversee operational compliance, and excel in leadership development. The Area Director is a general management role that oversees all facets of Massage Envy strategies and tactics within their defined territory.


Responsibilities:

  • Oversee 11 Massage Envy locations within the North Virginia Region, including 4 locations in Pennsylvania and 2 locations in Maryland
  • Understand and uphold PCRK Group and Massage Envy’s Mission, Vision and Values
  • Develop a thorough understanding of Massage Envy services and products, consistently promoting new products, enhancements and initiatives
  • Identify, develop, and promote leaders by building a culture of accountability, authenticity, and servant leadership in a multi-unit environment
  • Ensure progressive growth across all assigned locations with respect to active member base, membership dues, service volume, enhancements, skincare, retail, and guest count growth through training, focus, and coaching.
  • Develop a strong service-driven organization through coaching, goal setting, and delegation by continual focus on people strategy. Continuously train managers on soft skills, business acumen, and metrics to strive for professional development.
  • Develop location managers that cultivate a culture of care, support, and equity in all locations
  • Conduct location visits and performance reviews within assigned territory, providing consistent feedback and performance management discussions to drive successful results
  • Monitor staffing levels and scheduling across all departments to ensure all positions/locations are staffed and scheduled appropriately
  • Ensure all assigned locations and staff are in compliance related to background, licensure, training, and documentation in accordance with state/federal/franchisor/company regulations
  • Review payroll, inventory, and applicable reports to audit for errors and address profitability related opportunities across all assigned locations
  • Prepare and deliver timely and accurate financial and service performance reports and updates
Requirements:

Requirements

  • Experience in a leadership role (Wellness/Sales Management preferred)
  • Ability to travel/in location (up to 75%)
  • Strong analytical and communications skills
  • Comprehensive understanding of profit and loss statements
  • Experience in a multi-unit management (preferred)
  • Proficiency in Microsoft Word, Excel, PowerPoint

Physical Demands

While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, walking, bending, kneeling, stooping, and crouching all day. The employee must frequently lift and/or move items over 25 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus. This position requires regular travel. Some long hours and weekend work may be required.


Benefits:

  • Medical, Dental, Vision Benefits
  • 401K & other ancillary benefits
  • Location: North Virginia Region Region, including Pennsylvania and Maryland
  • Full Time
  • Pay: $90,000 - $95,000 Annually DOE + Bonus Potential

If you're ready to lead the charge to help people feel their best, we can’t wait to meet you!


We Believe Our Differences Make Us Better. We're excited to hear from everyone with the skills, experience, and passion to do a great job regardless of race, color, religion, gender, sexual orientation, national origin, genetics, disability, age, or veteran status. In addition, we will provide reasonable accommodations for qualified individuals with disabilities.

*ME SPE Franchising, LLC (“ME SPE”) is a national franchisor of independently owned and operated franchised locations. The franchisee for each individual franchised location, not ME SPE, Massage Envy Franchising, LLC (“MEF”), or any of their affiliates, is the sole employer for all positions posted for a location, and each franchisee is not acting as an agent for ME SPE, MEF, or any of their affiliates. Hiring criteria, benefits and compensation are set by each franchisee and vary by location.