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Multi Unit Manager Jobs in Waterloo, IA (NOW HIRING)

General Manager

Waterloo, IA · On-site

$55K - $65K/yr

Culver's is looking for a Restaurant General Manager Our managers oversee it all, ensuring every ... Organizational effectiveness on multi-store level * Develops team members * Must have strong ...

Cardiology Physician

Waterloo, IA

$329K - $372K/yr

Part of a large multi-specialty group, including primary care, providing a built-in referral base ... Our board-certified cardiologists are dedicated to helping prevent, manage and overcome heart or ...

Travel Nurse RN - Psychiatric

Waterloo, IA · On-site

$1.7K - $2.4K/wk

MAB, CPI, MOAB or SAMA --- [highly preferred] -- can apply for at time of offer acceptance UNIT ... The management team has 20 years of experience in workforce solutions and staffing in medical and ...

HOMELINK, a business unit within VGM Group's family of businesses, is an innovative national ... Delivery Manager Working Location: Flexible in on-site, remote, hybrid Work Hours Classification ...

New

TRAILER MECHANIC

Waterloo, IA · On-site

$22 - $30/hr

... multi-axle alignments, hydraulic systems, welding/fabrication of steel and aluminum and related ... Manager * Confirm assembled unit inspection to determine that undercarriage, braking systems ...

TRAILER MECHANIC

Waterloo, IA · On-site

$22 - $30/hr

... multi-axle alignments, hydraulic systems, welding/fabrication of steel and aluminum and related ... Manager * Confirm assembled unit inspection to determine that undercarriage, braking systems ...

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with 2 days off Consistently enjoy one weekend off per month Vacation and Flex time (up to 3 weeks paid ...

Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...

Commitment to Quality of Life ∙ Restaurant Managers regularly work no more than 50 hours per week with 2 days off ∙ Consistently enjoy one weekend off per month ∙ Vacation and Flex time (up to ...

Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are ...

Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are ...

Pizza Hut Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, collaboration, and dedication. If you are an experienced leader, it is ...

Pizza Hut Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, collaboration, and dedication. If you are an experienced leader, it is ...

Pizza Hut Restaurant General Manager - Grow your career while making your customers and employees feel like family with smiles, collaboration, and dedication. If you are an experienced leader, it is ...

Showing results 21-40

Multi Unit Manager information

See Waterloo, IA salary details

$38.5K

$71.4K

$100.6K

How much do multi unit manager jobs pay per year?

As of Aug 8, 2026, the average yearly pay for multi unit manager in Waterloo, IA is $71,391.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by multi unit managers, and how can they effectively address them?

Multi Unit Managers often face the challenge of maintaining consistent operational standards and company culture across several locations. Balancing time between sites, ensuring staff engagement, and adapting to the unique demands of each unit can be demanding. Effective communication, delegation, and regular site visits are key strategies to overcome these challenges. Additionally, leveraging technology for real-time reporting and fostering strong relationships with each unit's leadership can help ensure smooth operations and overall success.

What is the difference between Multi Unit Manager vs Store Manager?

AspectMulti Unit ManagerStore Manager
CredentialsExperience in multi-location oversight, relevant industry certificationsCustomer service, retail management certifications often required
Work EnvironmentOversees multiple locations, travel involvedManages a single store, primarily on-site
Employer & Industry UsageCommon in retail, hospitality, food servicePrimarily in retail, grocery, and hospitality sectors

The main difference is that a Multi Unit Manager oversees multiple locations, focusing on strategic coordination and overall performance, while a Store Manager manages daily operations of a single store. Both roles require leadership skills and industry experience, but the Multi Unit Manager's scope is broader, often involving travel and higher-level planning.

What are the key skills and qualifications needed to thrive as a multi unit manager?

To thrive as a Multi Unit Manager, you need strong leadership, operational management experience, and a background in business or hospitality, often supported by a relevant degree. Familiarity with POS systems, inventory management software, and financial reporting tools is typically required. Exceptional communication, problem-solving abilities, and the capacity to motivate and develop teams are key soft skills for this role. These skills are vital for ensuring consistent performance, profitability, and customer satisfaction across multiple locations.
What job categories do people searching Multi Unit Manager jobs in Waterloo, IA look for? The top searched job categories for Multi Unit Manager jobs in Waterloo, IA are:
What cities near Waterloo, IA are hiring for Multi Unit Manager jobs? Cities near Waterloo, IA with the most Multi Unit Manager job openings:
Infographic showing various Multi Unit Manager job openings in Waterloo, IA as of July 2026, with employment types broken down into 80% Full Time, 19% Part Time, and 1% Contract. Highlights an 82% Physical, 2% Hybrid, and 16% Remote job distribution, with an average salary of $71,391 per year, or $34.3 per hour.

General Manager

Culver's

Waterloo, IA • On-site

$55K - $65K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 7 days ago


Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,995 frontline employees who took The Breakroom Quiz

5th of 20 rated casual dining restaurants


Job description

Culver's is looking for a Restaurant General Manager

Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout our locally owned restaurant. If you're a natural leader who can rally a team to be its best, we'd love to have you behind our counter.

Job Summary:

Leads management team by providing guidance, direction, and opportunity to ensure that every guest who chooses Culver's leaves happy. Responsible for the operational and financial success of restaurant.

Starting Salary:

  • $55,000 per year.

We offer:

  • Health, Dental, and Vision
  • 401(k) with company matching 4%
  • Paid time off
  • Bonus pay
  • Career development with comprehensive training programs
  • Meal discounts
  • Flexible hours *Closed Easter, Thanksgiving, Christmas Holidays

Qualifications:

  • Run shifts effectively to provide great food and excellent guest service
  • Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team
  • Maintain compliance with operational and food safety procedures
  • Organizational effectiveness on multi-store level
  • Develops team members
  • Must have strong communication and organizational skills
  • Must possess a positive and up-lifting outlook
  • Strong work ethic with the ability to work a flexible schedule including evenings, weekends, and holidays
  • Growth potential
  • Demonstrated passion and leadership
  • A genuine smiling personality

Experience:

  • 3 - 5 years of restaurant experience is preferred
  • Scheduling, food ordering, and onboarding

License / Certification:

  • Food Safety License preferred

Physical Requirements:

  • Stands for long periods of time without sitting; Walks fast paced during shifts; bends, reaches, and stoops
  • Lift / carry 10lbs or less Constantly; Lift / carry 11-20lbs Frequently; Lift / carry 21-50lbs Occasionally; Lift / carry 51-100lbs Rarely

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

In 1984, Craig and Lea Culver, along with Craig's parents George and Ruth, opened the very first Culver's in the family's beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it's our way of welcoming guests that truly makes Culver's delicious.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US