ZipRecruiter

Log In

1

Modern Kitchen Jobs in Tennessee (NOW HIRING)

HRI Hospitality

Blending old-world charm with modern elegance, the property offers an intimate, high-touch ... We are looking for an experienced Kitchen Supervisor to join our team. JOB SUMMARY The Kitchen ...

The Sicilian Butcher

Kitchen Manager

Nashville, TN · On-site

kitchen Manager TheSicilian Butcher is seeking a passionate, hands-on Kitchen Manager who ... The Sicilian Butcher is a modern-casual dining conceptbuilt on the rich culinary traditions of ...

Loews Hotels

Cook I - Banquet Kitchen

Nashville, TN

$17.50 - $21.75/hr

... modern elegance and Nashville soul. Located on West End, team members support 341 upscale rooms ... The Banquet Cook I works closely with the Banquet Chef and kitchen team to execute menus for ...

Loews Vanderbilt Hotel

Cook I - Banquet Kitchen

Nashville, TN · On-site

$17.50 - $21.75/hr

... modern elegance and Nashville soul. Located on West End, team members support 341 upscale rooms ... The Banquet Cook I works closely with the Banquet Chef and kitchen team to execute menus for ...

Husk

Sous Chef

Nashville, TN · On-site

$48K - $65K/yr

Sous Chef Husk (Nashville, TN) The Standard in Modern Southern Cuisine since 2013! Nationally ... With a bountiful onsite garden steps from our kitchen and strong relationships with local farmers ...

Neighborhood Dining Group (NDG)

Sous Chef

Nashville, TN · On-site

$48K - $65K/yr

Sous Chef Husk (Nashville, TN) The Standard in Modern Southern Cuisine since 2013! Nationally ... With a bountiful onsite garden steps from our kitchen and strong relationships with local farmers ...

Husk

Sous Chef

Nashville, TN · On-site

$48K - $65K/yr

Sous Chef - Husk (Nashville, TN) The Standard in Modern Southern Cuisine since 2013! Nationally ... With a bountiful onsite garden steps from our kitchen and strong relationships with local farmers ...

Husk

Sous Chef

Nashville, TN · On-site

$48K - $65K/yr

Sous Chef - Husk (Nashville, TN) The Standard in Modern Southern Cuisine since 2013! Nationally ... With a bountiful onsite garden steps from our kitchen and strong relationships with local farmers ...

Marbled and Fin

Sous Chef

Nashville, TN · On-site

$48K - $65K/yr

Sous Chef - Husk (Nashville, TN) The Standard in Modern Southern Cuisine since 2013! Nationally ... With a bountiful onsite garden steps from our kitchen and strong relationships with local farmers ...

Taichi Bubble Tea

ramen Cook

Chattanooga, TN

$13/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and ... At Taichi Bubble Tea, we blend authentic Asian flavors with modern twists. Since 2015, we've served ...

Neighborhood Dining Group (NDG)

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

This is an opportunity to work in a chef-driven kitchen committed to quality and consistency ... Modern Health) * Next-day Pay: work today, get paid tomorrow * Employee Perks & Discounts (Working ...

Neighborhood Dining Group (NDG)

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

This is an opportunity to work in a chef-driven kitchen committed to quality and consistency ... Modern Health) * Next-day Pay: work today, get paid tomorrow * Employee Perks & Discounts (Working ...

Husk

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

This is an opportunity to work in a chef-driven kitchen committed to quality and consistency ... Modern Health) * Next-day Pay: work today, get paid tomorrow * Employee Perks & Discounts (Working ...

Husk

Line Cook

Nashville, TN · On-site

$15.25 - $19/hr

This is an opportunity to work in a chef-driven kitchen committed to quality and consistency ... Modern Health) * Next-day Pay: work today, get paid tomorrow * Employee Perks & Discounts (Working ...

next page

Showing results 1-20

All JobsModern Kitchen JobsModern Kitchen Jobs in Tennessee

Modern Kitchen information

What is the difference between Modern Kitchen vs Kitchen Designer?

AspectModern KitchenKitchen Designer
Primary FocusDesign and style of kitchen spaces, emphasizing contemporary aestheticsCreating functional kitchen layouts tailored to client needs, including design and planning
CredentialsMay include interior design certifications or experience in kitchen remodelingInterior design or kitchen planning certifications, with emphasis on space optimization
Work EnvironmentConstruction sites, showrooms, or design studiosDesign studios, client meetings, and project sites
Industry UsageUsed by homeowners, contractors, and interior designersUsed by homeowners, architects, and remodeling companies

While a Modern Kitchen refers to a style or design concept emphasizing contemporary aesthetics, a Kitchen Designer specializes in planning and creating functional, customized kitchen layouts. The two roles often overlap but serve different primary purposes: one focuses on style, the other on layout and usability.

What are popular job titles related to Modern Kitchen jobs in Tennessee? For Modern Kitchen jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Modern Kitchen jobs in Tennessee look for? The top searched job categories for Modern Kitchen jobs in Tennessee are:
Modern Kitchen jobs near you
Infographic showing various Modern Kitchen job openings in Tennessee as of August 2026, with employment types broken down into 25% Full Time, and 75% Part Time. Highlights an 100% In-person job distribution.

Sous / Executive Sous Chef - Uchi Nashville (Train with Us!)

Hai Hospitality

Nashville, TN

$48K - $65K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 2 days ago

Job description

Job Description:

Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply. We at Uchi Restaurants pride ourselves on our vibrant culture; a culture of craft, continuing education, career advancement, and a whole lot of fun!

Uchi Nashville is coming soon! We are currently accepting applications for candidates who can temporarily relocate to one of our existing markets to train with us (lodging included). Training available in Austin, TX (preferred), Houston, TX, Dallas, TX, Miami, FL, Denver, CO, Scottsdale, AZ, West Hollywood, CA.

What you'll do in this role:
  • Motivate, mentor and develop a culinary team comprised of cooks and chefs
  • Manage the overall culinary standards in a high volume/high standard scratch kitchen
  • Assist and float through all kitchen stations
  • Cook great food in a modern kitchen
  • Ordering/scheduling/inventory and various other admin duties


We're looking for individuals who are:
  • Experienced in high-volume kitchen management
  • Passionate : Must love good food and creating innovative hospitality experiences
  • Practiced in delivering constructive feedback
  • Enthusiastic and celebrational in their team's successes
  • Possess a strong work ethic
Why You'll Love Working With Us
  • Medical / Dental / Vision / Accident insurance options available
  • Employee Assistance Program with mental health services available
  • Employer Matched 401k Savings plan
  • Opportunity to grow -- we promote from within almost exclusively
  • Dining discounts
  • Spouse / Children / Family contributions towards medical premiums
  • Maternity & Paternity Leave
  • Paid Vacation benefits
Basic Qualifications
  • Must be able to effectively communicate with guests and other employees
  • Detect and identify safety issues, and comply with safety guidelines and standards
  • Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
  • Must have the ability to stand and walk for extended periods
  • Bend, stoop, and reach to access various areas and items
  • Ability to work in a fast-paced, high-pressure environment
  • Ability to work in a variety of temperatures, both hot and cold
  • Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
  • Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
  • Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
  • Move quickly and efficiently to respond to customer needs
  • Ability to work in close proximity to coworkers in a crowded kitchen or serving area
  • Tolerate exposure to potential allergens and food odors
  • Maintain a professional and hygienic appearance, including proper uniform and personal grooming
  • Understand directives and communicate effectively with Leadership and coworkers
  • Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions


The Hai Experience


Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:

  • If you havetheright to work, don't let anyonetakeit away :E-verify.gov
  • E-VerifyParticipation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Apply