1

Minibar Attendant Jobs (NOW HIRING)

In Room Dining - Minibar Attendant

Austin, TX · On-site

$13 - $16.50/hr

Company Description Your team and working environment: Austin's largest luxury property, Fairmont Austin offers 1,048 guestrooms and suites, along with over 140,000 square feet of meeting and event ...

In Room Dining - Minibar Attendant

Austin, TX · On-site

$13 - $16.50/hr

Company Description Your team and working environment: Austin's largest luxury property, Fairmont Austin offers 1,048 guestrooms and suites, along with over 140,000 square feet of meeting and event ...

Company Description Your team and working environment: Austin's largest luxury property, Fairmont Austin offers 1,048 guestrooms and suites, along with over 140,000 square feet of meeting and event ...

The Mini Bar Attendant is responsible for maintaining, stocking, and managing minibar services in guest rooms to the highest luxury hospitality standards. This role ensures accuracy, discretion, and ...

The Mini Bar Attendant is responsible for maintaining, stocking, and managing minibar services in guest rooms to the highest luxury hospitality standards. This role ensures accuracy, discretion, and ...

The Mini Bar Attendant is responsible for maintaining, stocking, and managing minibar services in guest rooms to the highest luxury hospitality standards. This role ensures accuracy, discretion, and ...

... minibar attendant completed the charges report and turn it to the front desk on or before 1 pm Complete F&B report Communicate with culinary team for any 86 item and address to the front of the house ...

New

About the role The Mini Bar Attendant plays a key role in shaping the in-room experience at Hotel ... Accurately record minibar consumption and ensure charges are posted correctly * Maintain ...

Ensure minibar attendant completed the charges report and turn it to the front desk on or before 1 pm * Complete F&B report * Communicate with culinary team for any 86 item and address to the front ...

Restock and maintain minibar items in guestrooms, ensuring accuracy and freshness. * Perform daily inspections to identify and report any damaged or missing items. * Maintain cleanliness and ...

Restock and maintain minibar items in guestrooms, ensuring accuracy and freshness. * Perform daily inspections to identify and report any damaged or missing items. * Maintain cleanliness and ...

room attendant

Carmel, IN

$13.25 - $16.50/hr

Room attendants replenish toiletries, minibar items, and other in-room amenities, ensuring guests have all necessary items during their stay Maintenance Reporting: They identify and report any ...

Showing results 21-40

Minibar Attendant information

See salary details

$9

$15

$20

How much do minibar attendant jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for minibar attendant in the United States is $15.45, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.07 per hour, depending on experience, location, and employer.

What is a minibar attendant?

A Minibar Attendant is responsible for restocking, organizing, and maintaining minibars in hotel rooms. They ensure all items are properly accounted for, check expiration dates, and replace used or missing products. Minibar Attendants also record guest consumption for billing purposes and report any issues or discrepancies. This role requires attention to detail, good organizational skills, and the ability to work efficiently with minimal supervision.

What are the typical daily responsibilities of a minibar attendant in a hotel?

As a Minibar Attendant, your primary daily duties include checking guestroom minibars for usage, restocking items, recording inventory changes, and ensuring all products are fresh and presented neatly. You’ll also be responsible for accurately recording and reporting any consumed items for billing purposes, which may involve using inventory or point-of-sale systems. The role often requires close coordination with housekeeping and the front desk to support guest requests and resolve any discrepancies. This position offers exposure to hotel operations and can be a stepping stone to other guest service or hospitality roles.

What are the key skills and qualifications needed to thrive as a minibar attendant, and why are they important?

A Minibar Attendant should have attention to detail, basic math skills, and physical stamina, often complemented by a high school diploma or equivalent. Familiarity with inventory management systems and handheld POS devices is beneficial, and knowledge of food safety standards may be required. Strong customer service, reliability, and the ability to work independently help individuals excel in this position. These skills ensure minibars are properly stocked, guest requests are handled efficiently, and billing is accurate to maintain guest satisfaction and hotel standards.

More about Minibar Attendant jobs

What are the most commonly searched types of Minibar Attendant jobs?

The most popular types of Minibar Attendant jobs are:

What states have the most Minibar Attendant jobs?

States with the most job openings for Minibar Attendant jobs include:

What job categories do people searching Minibar Attendant jobs look for?

The top searched job categories for Minibar Attendant jobs are:

Infographic showing various Minibar Attendant job openings in the United States as of August 2026, with employment types broken down into 62% Full Time, 36% Part Time, 1% Temporary, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $32,139 per year, or $15.5 per hour.

SERVER ASSISTANT (BUSSER/RUNNER)

InterContinental The Clement Monterey

Monterey, CA • On-site

$17.90/hr

Full-time

Medical, Retirement

Posted 14 days ago


Key responsibilities

  • Assist servers and the culinary team with the timely delivery of food and beverages to guests.

  • Clear, clean, sanitize, and reset tables efficiently throughout service.

  • Maintain clean and organized dining, service, and work areas.


Job description

Server Assistant (Busser/Runner) – Full-Time                                        Starting Wage: $17.90 per hour

InterContinental The Clement Monterey, 750 Cannery Row

Starting Wage: $17.90 per hour

Full-Time | Food & Beverage

Join Our Team! InterContinental The Clement Monterey, a Pacific Hotel Management hotel, is looking for an energetic, dependable, and hospitality-focused Server Assistant (Busser/Runner) to join our Food & Beverage team.

Our culture is friendly, team-oriented, and centered around providing exceptional hospitality. As part of the IHG family, we are committed to delivering True Hospitality for Good by creating memorable experiences for every guest, every day.

ABOUT THE POSITION: The Server Assistant (Busser/Runner) plays an important role in creating a welcoming and efficient dining experience for our guests. This position works closely with servers, bartenders, culinary associates, and restaurant leadership to ensure food is delivered promptly, tables are properly maintained, and the restaurant remains clean, organized, and ready to serve our guests.

We are looking for someone who enjoys working in a fast-paced environment, takes pride in providing excellent service, and understands that great hospitality is a team effort.

KEY RESPONSIBILITIES:

  • Assist servers and the culinary team with the timely delivery of food and beverages to guests. 
  • Clear, clean, sanitize, and reset tables efficiently throughout service. 
  • Maintain clean and organized dining, service, and work areas.
  • Assist with restaurant opening, closing, and side-work responsibilities.
  • Replenish glassware, silverware, linens, condiments, and other service supplies as needed. 
  • Communicate effectively with servers and culinary associates to help ensure accurate and timely service. 
  • Anticipate guest needs and respond promptly and professionally to requests. 
  • Follow all food safety, sanitation, hotel safety, and service standards. 
  • Support fellow associates and other Food & Beverage areas as business needs require. 
  • Demonstrate a positive, professional demeanor and a genuine passion for hospitality.

WHAT WE'RE LOOKING FOR- The ideal candidate will:

  • Have a friendly, outgoing, and professional personality. 
  • Possess strong communication and teamwork skills. 
  • Be able to multitask and remain composed in a fast-paced environment. 
  • Demonstrate reliability, initiative, and attention to detail. 
  • Be able to stand and walk for extended periods and safely lift and carry items associated with restaurant service. 
  • Be available to work a flexible schedule, including weekends and holidays, based on business demands. 
  • Previous restaurant, hotel, or hospitality experience is preferred. 
  • A valid California Food Handler Certificate is preferred.

WHY JOIN US? Pacific Hotel Management offers eligible associates a variety of benefits and perks, which may include:

  • Health insurance 
  • 401(k) plan 
  • Educational assistance
  • Training and development opportunities 
  • Associate recognition events
  • Hotel and travel discounts
  • Opportunities for professional growth

If you have a passion for hospitality, enjoy working as part of a team, and want to be part of the InterContinental The Clement Monterey family, we would love to hear from you.

Starting Wage: $17.90 per hour

Please submit your resume for consideration. We look forward to learning more about you!

Pacific Hotel Management, LLC is a privately- owned company that manages various hotel brands in the bay area. InterContinental the Clement Monterey is one out of 7 hotels within PHM. Our culture is family oriented, friendly, outgoing, competitive and results oriented. All associates work hard every day to achieve guest and associate satisfaction goals, but most importantly, all associates have an inherent passion for hospitality. All of our associates also enjoy an array of benefits and perks such as health insurance, 401k plan, educational assistance program, training, recognition events, travel discounts and more! As part of IHG brand, we’re committed to providing true hospitality for everyone, every day. We are looking for someone who can easily engage and adapt to our unique culture. We are looking for an experienced, outgoing and knowledgeable Room Service & Minibar Attendant to join our family!

The Room Service & Minibar Attendant is responsible for creating a pleasant room dining experience for guests, memorize food & beverage menus, learn about the guests’ food and beverage preferences, allergies, and recommend menu items and offer alternatives. Additional responsibilities include maintaining in guest room mini bar inventory, processing charges and restocking accordingly. The Room Service & Minibar Attendant is an integral part of our team and works side by side with managers and associates on a day-to-day basis to anticipate and meet guest’s needs. We are looking for someone who will help us maintain our high quality standards, who will help develop new ideas and ways to improve our guest satisfaction scores. If this position and The InterContinental The Clement (PHM) sound like the family you want to be a part of please submit your resume for consideration. We look forward to learning more about you! Learn more about our company at www.phmhotels.com.

The job qualifications listed above are not all inclusive of the essential and non-essential job functions of each position and are solely a guideline for these positions. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed in this job summation are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.