UFCW Journeyman
Aurora, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Aurora, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Springfield, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Springfield, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Meat Manager
Nixa, MO · On-site
$18.50 - $24.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Nixa, MO · On-site
$18.50 - $24.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
CIU Meatcutter
Seymour, MO · On-site
$14 - $18.50/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
CIU Meatcutter
Seymour, MO · On-site
$14 - $18.50/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Fair Grove, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Fair Grove, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Meat Manager
Reeds Spring, MO · On-site
$18.50 - $24.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Reeds Spring, MO · On-site
$18.50 - $24.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Carthage, MO · On-site
$17.75 - $23.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Carthage, MO · On-site
$17.75 - $23.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Springfield, MO · On-site
$18 - $23.75/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Springfield, MO · On-site
$18 - $23.75/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Ozark, MO · On-site
$18.75 - $24.75/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Ozark, MO · On-site
$18.75 - $24.75/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Marshfield, MO · On-site
$20.50 - $27/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Marshfield, MO · On-site
$20.50 - $27/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
Meat Market Manager
Garnett, KS · On-site
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
Meat Market Manager
Garnett, KS · On-site
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Journeyman
Springfield, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Springfield, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
CIU Meatcutter
Parsons, KS · On-site
$14 - $18.50/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
CIU Meatcutter
Parsons, KS · On-site
$14 - $18.50/hr
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Hollister, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Hollister, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Marshfield, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Marshfield, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Meat Manager
Springfield, MO · On-site
$17.75 - $23.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Springfield, MO · On-site
$17.75 - $23.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Springfield, MO · On-site
$17.75 - $23.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Springfield, MO · On-site
$17.75 - $23.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
Meat Market Manager
Granby, MO · On-site
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
Meat Market Manager
Granby, MO · On-site
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Journeyman
Republic, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Journeyman
Republic, MO · On-site
Meat and Seafood Specialist Full Time - Mid Level to Master Reports Directly to: Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is ...
UFCW Meat Manager
Republic, MO · On-site
$20 - $26.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
UFCW Meat Manager
Republic, MO · On-site
$20 - $26.50/hr
Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...
Mid Level Inland Seafood information
See salary details
$13.22 - $15.73
12% of jobs
$17.19 is the 25th percentile. Wages below this are outliers.
$15.73 - $18.25
23% of jobs
The median wage is $19.90 / hr.
$18.25 - $20.76
23% of jobs
$20.76 - $23.27
7% of jobs
$23.27 - $25.79
5% of jobs
$26.68 is the 75th percentile. Wages above this are outliers.
$25.79 - $28.30
13% of jobs
$28.30 - $30.81
3% of jobs
$30.81 - $33.33
4% of jobs
$33.33 - $35.84
5% of jobs
$35.84 - $38.35
2% of jobs
$38.35 - $40.87
2% of jobs
$13
$23
$40
How much do mid level inland seafood jobs pay per hour?
As of Jun 10, 2026, the average hourly pay for mid level inland seafood in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.
What are mid level inland seafood jobs?
Mid level inland seafood jobs typically refer to positions within the seafood industry that are focused on the handling, processing, sales, or management of seafood products sourced from inland waters such as rivers, lakes, and aquaculture farms. These roles may include production supervisors, quality control specialists, sales representatives, or logistics coordinators. Individuals in these positions often have several years of experience and may oversee teams, ensure compliance with safety and quality standards, and coordinate operations between suppliers and customers. The work can involve both administrative and hands-on responsibilities, depending on the company and specific role.
What are the key skills and qualifications needed to thrive as a Mid Level Inland Seafood worker, and why are they important?
To thrive as a Mid Level Inland Seafood worker, you generally need knowledge of seafood handling, food safety regulations, and experience in seafood processing or distribution. Familiarity with inventory management systems, HACCP certification, and equipment used for seafood storage and transport is often required. Attention to detail, teamwork, and effective communication are important soft skills for ensuring product quality and operational efficiency. These skills and qualifications are vital to maintain food safety standards, minimize waste, and support smooth supply chain operations in the seafood industry.
What is the difference between Mid Level Inland Seafood vs Fish Processor?
| Aspect | Mid Level Inland Seafood | Fish Processor |
|---|---|---|
| Credentials | Food safety certifications, seafood handling training | Food safety certifications, seafood handling training |
| Work Environment | Processing plants, seafood facilities, cold storage | Processing plants, seafood facilities, cold storage |
| Industry Usage | Involved in seafood processing, quality control, packaging | Primarily involved in cleaning, filleting, and packaging fish |
Mid Level Inland Seafood and Fish Processor roles share similar credentials and work environments, focusing on seafood handling and processing. However, Mid Level Inland Seafood often involves more responsibilities in quality control and coordination, while Fish Processors focus on specific tasks like filleting and packaging. Both roles are essential in the seafood industry, with overlapping skills but different scope of duties.
What are some typical challenges faced by mid-level professionals in the inland seafood industry, and how can they address them?
Mid-level professionals in the inland seafood industry often encounter challenges such as maintaining consistent product quality, adapting to fluctuating supply and demand, and ensuring compliance with food safety regulations. They are also responsible for coordinating logistics between suppliers and distributors, which can require strong organizational and communication skills. Successfully navigating these challenges often involves staying updated on industry best practices, building strong relationships with vendors and regulatory agencies, and proactively addressing any supply chain disruptions.
What cities are hiring for Mid Level Inland Seafood jobs? Cities with the most Mid Level Inland Seafood job openings:
What are the most commonly searched types of Inland Seafood jobs? The most popular types of Inland Seafood jobs are:
What states have the most Mid Level Inland Seafood jobs? States with the most job openings for Mid Level Inland Seafood jobs include:
Full-time
Posted 7 days ago
Job description
Meat and Seafood Specialist
Full Time - Mid Level to Master
Reports Directly to:
Meat Department Manager
Pyramid Foods Team Objective
Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role in the store will be to provide high quality meat and seafood products with expert knowledge, meeting the cut, trim, or prepared consumer sized portions of meat to customers, in a clean, friendly environment.
Daily Operations
Company Standards
Basic Functions and Physical Requirements:
Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products. Must have dexterous use of both hands. Must be able to stand and move about to various workstations. Must be able to lift, carry, push and pull items so that objects move toward areas of use. Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes.
This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery.
Full Time - Mid Level to Master
Reports Directly to:
Meat Department Manager
Pyramid Foods Team Objective
Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role in the store will be to provide high quality meat and seafood products with expert knowledge, meeting the cut, trim, or prepared consumer sized portions of meat to customers, in a clean, friendly environment.
Daily Operations
- Providing exceptional service to all clientele and sharing your expert knowledge on meat and seafood
- Assuming the Meat Manager's responsibilities in their absence as requested
- Assisting the Meat Manager in completing all their daily duties
- Assisting the Meat Manager in receiving trucks and breaking down the loads into coolers
- Cutting and preparing meat and seafood products to meet trim, cut, and prepared consumer sized portions while properly pulling and rotating meat case
Company Standards
- Following all safety guidelines and avoiding use of equipment if safety mechanisms have been bypassed
- Reporting any missing or non-functional safety mechanisms to Meat Manager
- Using the markdown program according to department policy
- Complying with all company policies including following dress code and wearing name tag including completing all company training as required for the meat department
- Staying up to date with the latest training and knowledge available for meat and seafood
- CIU Apprentice/UFCW Journeyman
Basic Functions and Physical Requirements:
Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products. Must have dexterous use of both hands. Must be able to stand and move about to various workstations. Must be able to lift, carry, push and pull items so that objects move toward areas of use. Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes.
This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery.