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Micronutrients Jobs (NOW HIRING)

Strong understanding of CPP products (Adjuvants, Pesticides, Micronutrients, Stabilizers, Fungicides, etc) * Financial knowledge including reading and understanding financial statements * Ability and ...

Order and interpret labs (hormones, metabolic markers, micronutrients) and clearly communicate results to clients * Perform procedures including blood draws, IV/IM therapy, BHRT pellet insertions ...

Order and interpret labs (hormones, metabolic markers, micronutrients) and clearly communicate results to clients * Perform procedures including blood draws, IV/IM therapy, BHRT pellet insertions ...

Order and interpret labs (hormones, metabolic markers, micronutrients) and clearly communicate results to clients * Perform procedures including blood draws, IV/IM therapy, BHRT pellet insertions ...

Order and interpret labs (hormones, metabolic markers, micronutrients) and clearly communicate results to clients * Perform procedures including blood draws, IV/IM therapy, BHRT pellet insertions ...

Perform chemical analyses of macronutrients, micronutrients or other parameters as designated. Extract desired component from sample with appropriate processes so that concentration can be determined.

Perform chemical analyses of macronutrients, micronutrients or other parameters as designated. Extract desired component from sample with appropriate processes so that concentration can be determined.

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Micronutrients information

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$12

$22

$36

How much do micronutrients jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for micronutrients in the United States is $22.50, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $25.72 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Micronutrient Specialist, and why are they important?

To thrive as a Micronutrient Specialist, you need a strong background in nutrition science, biochemistry, and dietetics, often supported by a relevant degree and credentials such as Registered Dietitian Nutritionist (RDN). Familiarity with dietary analysis software, laboratory testing methods, and evidence-based research databases is essential. Excellent communication, analytical thinking, and collaboration skills help explain complex nutritional information and work with diverse clients or research teams. These skills are crucial for accurately assessing micronutrient needs, developing effective interventions, and improving health outcomes.

What are some common challenges faced by micronutrient specialists in ensuring effective implementation of nutrition programs?

Micronutrient specialists often encounter challenges such as limited resources, logistical constraints in supplement distribution, and ensuring community acceptance of interventions. Collaborating with local health workers and stakeholders is essential to adapt strategies to specific populations and monitor program impact. Additionally, staying updated on the latest research and policy changes helps specialists make evidence-based decisions and overcome obstacles related to compliance and sustainability.

What is the difference between Micronutrients vs Nutritionist?

AspectMicronutrientsNutritionist
Required CredentialsNone specific; knowledge of nutrition basicsCertification or degree in nutrition or dietetics
Work EnvironmentLaboratories, research, food industryClinics, wellness centers, private practice
Industry UsagePart of nutritional science and food industryHealth and wellness industry, advising clients
Common Search/ComparisonUnderstanding nutrientsDiet planning and health advice

Micronutrients refer to essential vitamins and minerals needed in small amounts for health, while a Nutritionist is a professional who advises individuals on diet and nutrition. Micronutrients are a component of nutrition science, whereas Nutritionists apply this knowledge to help clients improve their health through diet planning.

What are micronutrients?

Micronutrients are essential vitamins and minerals that the body needs in small amounts to function properly. Unlike macronutrients (carbohydrates, proteins, and fats), micronutrients do not provide energy but are crucial for processes such as immune function, bone health, and overall growth and development. Common micronutrients include vitamins like A, C, D, E, and K, as well as minerals such as iron, zinc, iodine, and selenium. Deficiency or excess of these nutrients can lead to various health problems, so it's important to consume a balanced diet that includes a variety of foods to meet your micronutrient needs.
More about Micronutrients jobs
What cities are hiring for Micronutrients jobs? Cities with the most Micronutrients job openings:
What states have the most Micronutrients jobs? States with the most job openings for Micronutrients jobs include:
What job categories do people searching Micronutrients jobs look for? The top searched job categories for Micronutrients jobs are:
Infographic showing various Micronutrients job openings in the United States as of July 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 89% Physical, and 11% Remote job distribution, with an average salary of $46,806 per year, or $22.5 per hour.

Registered Clinical Dietitian, Inpatient

WakeMed

Raleigh, NC • On-site

Per diem

Re-posted 4 days ago


WakeMed rating

7.7

Company rating: 7.7 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

159th of 887 rated healthcare providers


Job description

Overview
The Clinical Dietitian uses evidence-based research and nutrition focused physical assessments to develop and implement nutrition intervention(s) and monitor and evaluate patient progress in providing medical nutrition therapy. Evaluates the loss of specific muscles and subcutaneous body fat to determine the presence and degree of recommended malnutrition based on characteristics agreed upon by the clinical dietitian staff and management. Demonstrates extensive knowledge of specialized nutrition support (parenteral and enteral) principles and practices, such as electrolyte management. Safely and appropriately orders macro- and micronutrients, fluid, electrolytes and medications (insulin and acid suppression medication) for use in parenteral nutrition solutions and triages issues and concerns of nutrition support patients based on the clinical assessment of the patient. Participates in Quality Assessment Performance Improvement (QAPI) efforts to ensure nutrition care is safe and effective for the patient(s). Actively participates in interdisciplinary team meetings and patient conferences. Safely and appropriately orders therapeutic diets and oral nutrition supplements. Provides food and nutrition-related in-services and education as assigned. Contributes to the development and revision of clinical nutrition policies and procedures.
Department Description
Serving the community since 1961, WakeMed Health & Hospitals is the leading provider of health services in Wake County. With a mission to improve the health and well-being of our community, we are committed to providing outstanding and compassionate care. For more information, visit www.wakemed.org .
EOE
Licensure
Registered Dietitian Required Licensed Dietitian Nutritionist Required
Education
Bachelor's Degree Food and Nutrition Required Master's Degree Food and Nutrition Preferred
Experience
1 Year Clinical - Dietitian/Nutritionist Preferred

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About WakeMed

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Serving the community since 1961, WakeMed Health & Hospitals is the leading provider of health services in Wake County. With a mission to improve the health and well-being of our community, we are committed to providing outstanding and compassionate care.

Industry

Health care and social assistance

Company size

5,001 - 10,000 Employees

Headquarters location

Raleigh, NC, US

Year founded

1961