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Meat Seafood Jobs (NOW HIRING)

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Meat/Seafood Clerk

Holden, MA ยท On-site

$16.25 - $22.50/hr

Meat/Seafood Clerk The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Role Title Meat & Seafood Associate Manager Meat and Seafood Manager Job Summary As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer ...

Meat/Seafood Butcher

Simsbury, CT ยท On-site

$20.25 - $25.55/hr

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of ...

Meat/Seafood Butcher

Old Lyme, CT ยท On-site

$20.25 - $25.55/hr

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of ...

Meat/Seafood Butcher

Milford, CT ยท On-site

$20.25 - $25.55/hr

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of ...

Meat/Seafood Butcher

Rocky Hill, CT ยท On-site

$20.25 - $25.55/hr

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of ...

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of ...

Meat/Seafood Butcher

Shelton, CT ยท On-site

$20.25 - $25.55/hr

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of ...

Meat/Seafood Butcher

Tolland, CT ยท On-site

$20.25 - $25.55/hr

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of ...

Meat/Seafood Butcher

Palmer, MA ยท On-site

$20.25 - $25.55/hr

The Meat/Seafood Butcher is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Butcher prepares precise and high-quality cuts of ...

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Meat Seafood information

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$15

$23

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How much do meat seafood jobs pay per hour?

As of Jul 24, 2026, the average hourly pay for meat seafood in the United States is $23.51, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $26.68 per hour, depending on experience, location, and employer.

What are meat and seafood workers?

Meat and seafood workers are professionals who handle, prepare, and sell fresh meat and seafood products in grocery stores, markets, or specialty shops. Their duties include cutting, trimming, and packaging meat and seafood, as well as ensuring products are fresh and properly displayed. They also follow health and safety guidelines to maintain cleanliness and prevent contamination. Some workers may also assist customers with selecting products or provide cooking tips. This role requires attention to detail, good hygiene, and sometimes specialized training or certification.

What are some typical challenges faced by Meat and Seafood department team members, and how can they be overcome?

Team members in the Meat and Seafood department often face challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and providing excellent customer service during busy store hours. Staying organized and adhering to proper handling procedures is essential to ensure product freshness and safety. Communicating effectively with team members and staying up-to-date with training can help overcome these challenges and contribute to a positive work environment.

What are the key skills and qualifications needed to thrive as a Meat Seafood Specialist, and why are they important?

To thrive as a Meat Seafood Specialist, you need strong knowledge of meat and seafood products, safe food handling practices, and often a food safety certification. Familiarity with cutting tools, weighing scales, and inventory management systems is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are valuable soft skills in this role. These skills ensure product quality, safety compliance, and a positive customer experience in a retail or food service environment.
What are the most commonly searched types of Meat Seafood jobs? The most popular types of Meat Seafood jobs are:

Meat & Seafood Associate

Sendik's

Brookfield, WI โ€ข On-site

Full-time

Posted 11 days ago


Job description

Job Requirements
Sendik's Food Markets: Join a Century of Excellence. Sendik's Food Markets is far more than a grocery store-we are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. We currently operate 17 store locations across Southeastern Wisconsin.
At Sendik's we blend the warmth of a local grocer with the energy and nimbleness of a fast-paced, innovative retail environment. We empower our associates to become experts, fostering a culture where every single person contributes to our signature, award-winning customer experience.
If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact right in your community, you belong at Sendik's.
Role Title
Meat & Seafood Associate
Manager
Meat and Seafood Manager
Job Summary
As a part of the Sendik's team, the Meat & Seafood Associate is responsible for delivering "best in class" customer service to all guests at the meat counter and on the sales floor. The main responsibility of the Meat Associate is to weigh, package and price items from the meat and seafood case. The Meat & Seafood Associate will also assist in miscellaneous duties, including, but not limited to, filling the meat and seafood case when it gets low, maintaining the back coolers and cleaning.
Our Values:
Service: We will treat every customer like a beloved family member or friend and find a way to say "yes" to our customers. It's important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere "Thank you for your business!"
Passion: We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendik's brand.
Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use "Red Truck Service" when additional assistance is needed.
Work Experience
Duties/Responsibilities
  • Serve customers in the Meat & Seafood Department while modeling Sendik's culture and providing "best in class" customer service, which includes, greeting, engaging, delighting and thanking every guest for their business
  • Weighing, packaging and pricing items from the meat and seafood case
  • Assist customers with answering questions and making recommendations
  • Assist with maintaining the back cooler including; rotating stock, dating and cleaning
  • Assist Meat and Seafood Department with stocking, rotating and facing meat and seafood products in the case and on the sales floor
  • Assist with minimal food preparation, including, but not limited to, Top Shelf creation (i.e. gourmet burgers, kabobs, etc.) and meat grinding
  • Assist with the training and mentoring of new associates in the Meat and Seafood Department
  • Maintain sanitation and temperature logs as needed
  • Assist with the training and mentoring of new associates in the Meat & Seafood Department
  • Maintain a clean and safe work environment by adhering to safety/sanitation regulations and procedures
  • Assist with all other Meat and Seafood Department duties as needed

Qualifications
  • Must be a minimum of 16 years of age due to required operation of Meat and Seafood equipment
  • Eagerness to interact with customers
  • Strong sense of team - ability to anticipate the needs of the team
  • Ability to work at a fast paced and efficient manner
  • Ability to take initiative and make decisions independently regarding department needs and priorities, under general supervision
  • Excellent time management, prioritization and organization skills
  • Ability to stand, walk, lift, bend, push/pull for extended periods of time
  • Ability to lift up to 100 pounds