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Meat Scientist Jobs in Oregon (NOW HIRING)

Oregon Health & Science University

Cook 1

Portland, OR · On-site

$21.45 - $28.59/hr

... meats, cheeses, and breads; cuts desserts; adjusts recipe quantities to eliminate excessive waste of food products; fills drink machines, mixes beverages, makes coffee, and prepares sack lunches or ...

Oregon Health & Science University

Cook 1

Portland, OR

$17 - $21.25/hr

... meats, cheeses, and breads; cuts desserts; adjusts recipe quantities to eliminate excessive waste of food products; fills drink machines, mixes beverages, makes coffee, and prepares sack lunches or ...

Oregon Health & Science University

Cook 1

Portland, OR · On-site

$17 - $21.25/hr

... meats, cheeses, and breads; cuts desserts; adjusts recipe quantities to eliminate excessive waste of food products; fills drink machines, mixes beverages, makes coffee, and prepares sack lunches or ...

Oregon Health & Science University

Cook 1

Portland, OR

$17 - $21.25/hr

... meats, cheeses, and breads; cuts desserts; adjusts recipe quantities to eliminate excessive waste of food products; fills drink machines, mixes beverages, makes coffee, and prepares sack lunches or ...

Oregon Health & Science University

Cook 1

Portland, OR · On-site

$17 - $21.25/hr

... meats, cheeses, and breads; cuts desserts; adjusts recipe quantities to eliminate excessive waste of food products; fills drink machines, mixes beverages, makes coffee, and prepares sack lunches or ...

Good Shepherd Health Care

Cook

Hermiston, OR · On-site

$18.44/hr

A thorough understanding of weights and measures and food science. Preferred: Cooking experience in ... oven, mixer, meat slicer, various choppers, steamer oven, combi-oven, convection oven, grill ...

All JobsMeat Scientist JobsMeat Scientist Jobs in Oregon

Meat Scientist information

See Oregon salary details

$39.1K

$96.2K

$169.2K

How much do meat scientist jobs pay per year?

As of Aug 27, 2026, the average yearly pay for meat scientist in Oregon is $96,172.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,900.00 and $105,700.00 per year, depending on experience, location, and employer.

What does a meat scientist do?

A Meat Scientist studies the properties, quality, safety, and processing of meat products. They work to enhance meat production efficiency, improve product quality, ensure food safety, and develop new meat products. Their role involves research, testing, and collaboration with farmers, processors, and regulatory agencies.

What are the key skills and qualifications needed to thrive as a meat scientist?

To thrive as a Meat Scientist, you need a strong background in food science, animal science, or a related field, with expertise in meat processing, microbiology, and quality assurance. Familiarity with laboratory equipment, food safety regulations (like HACCP), and analytical testing software is essential. Strong problem-solving abilities, attention to detail, and effective communication skills are highly valued in this role. These capabilities are critical for ensuring meat product quality, safety, and innovation within the food industry.

What are the typical career advancement opportunities for a meat scientist?

Meat Scientists often begin in research, product development, or quality assurance roles within food production companies or research organizations. As you gain experience, there are opportunities to advance to senior scientist, project manager, or leadership positions overseeing teams or entire R&D departments. Some professionals also transition into regulatory affairs, technical sales, or academic research. Career growth is often driven by gaining hands-on experience, earning advanced degrees, and maintaining up-to-date knowledge of industry standards. This field offers a dynamic environment where innovation and collaboration can open doors to diverse career paths.

How do you become a meat scientist?

To become a meat scientist, typically a bachelor's degree in meat science, animal science, food science, or a related field is required, often followed by a master's or Ph.D. for advanced research roles. Gaining experience through internships, understanding meat processing techniques, and developing skills in microbiology and food safety are also important for this profession.

How much does a meat scientist make?

A meat scientist's salary typically ranges from $50,000 to $90,000 annually, depending on experience, education, and location. Entry-level positions may start lower, while those with advanced degrees or specialized skills can earn higher salaries, especially in research or management roles.

What are popular job titles related to Meat Scientist jobs in Oregon?

For Meat Scientist jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Meat Scientist jobs in Oregon look for?

The top searched job categories for Meat Scientist jobs in Oregon are:

What cities in Oregon are hiring for Meat Scientist jobs?

Cities in Oregon with the most Meat Scientist job openings:

Meat Scientist jobs near you
Infographic showing various Meat Scientist job openings in Oregon as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $96,172 per year, or $46.2 per hour.

Food Service worker

Portland, OR • On-site

Presidential Staffing Solutions, LLC
See more jobs at Presidential Staffing Solutions, LLCexternal

$23 - $27/hr

Full-time

Medical, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Paid time off
  • Competitive salary
  • Health insurance
  • Opportunity for advancement
  • Vision insurance

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a Food Service Worker to join the team at our VA Health Center! Food Service Worker performs routine tasks including food preparation, counter service, cashiering, inventory rotation, and strict sanitation maintenance. Job requirements in the Portland metro area are heavily shaped by regional employers like Oregon Health & Science University (OHSU), Portland State University (PSU), Portland Community College (PCC), and local school districts. 
Core Responsibilities
Food Preparation & Service
  • Basic Assembly: Preparing simple menu items, trimming produce, slicing meats, and assembling patient trays or student meals.
  • Line Serving: Setting up, refilling, and serving hot or cold items on the cafeteria line.
  • Portion Control: Measuring exact servings according to specific recipe cards or medical diet restrictions.
  • Catering Setup: Transporting meal carts and setting up designated layout spaces for special corporate or campus events
Qualifications: 
  • Experience as a busser, barback, food runner, or similar position is preferred
  • Familiarity with food safety guidelines
  • Ability to work in a fast-paced environment
  • Ability to stand for long periods and lift up to 30 pounds
  • Friendly and outgoing personality
  • Availability to work evening and weekend shifts