1

Meat Processors Jobs in Texas (NOW HIRING)

Be Seen First

Monday-Friday | Occasional Saturdays We are hiring Meat Processors / Deboners for a beef processing facility. Prior knife experience is required. What You'll Do: * Debone, trim, cut, and process beef

Meat Cutter / Meat Processor

Austin, TX

$14.50 - $19.25/hr

Operate cutting tools, knives, saws, and other meat processing equipment safely and efficiently. * Inspect meat for quality, freshness, and proper texture before and after cutting. * Maintain clean ...

Meat Cutter

San Juan, TX · On-site

$14/hr

Safely operate a band saw and other meat processing equipment * Inspect meat products for quality, freshness, and consistency * Maintain accurate portion sizes and minimize product waste * Prepare ...

Be Seen First

Meat Processing Specialist

Amarillo, TX · On-site

$15.50 - $30/hr

Perform slaughter, processing, and precise portion cutting of various meats (beef, bison, lamb, pork). * Safely handle heavy machinery and butchery tools. * Work collaboratively with a small ...

Relocation assistance

Be Seen First

Proven hands-on experience in butchering and meat processing * Strong leadership skills -- able to train, inspire, and manage a team with patience and purpose * A genuine love for people and an ...

Be Seen First

ASAP We are currently hiring Meat Trimmers for a busy meat processing facility in Irving. This is a great opportunity for dependable individuals looking for steady, full-time work. Job ...

Meat Manager

League City, TX · On-site

$18.50 - $24.25/hr

Regular exposure to refrigerated work areas and meat processing equipment. * Frequent interaction with customers, associates, and vendors. * Flexible scheduling, including nights, weekends, and ...

Meat Manager

League City, TX · On-site

$18 - $23.75/hr

Regular exposure to refrigerated work areas and meat processing equipment. * Frequent interaction with customers, associates, and vendors. * Flexible scheduling, including nights, weekends, and ...

Meat Manager

League City, TX · On-site

$18.50 - $24.25/hr

Regular exposure to refrigerated work areas and meat processing equipment. * Frequent interaction with customers, associates, and vendors. * Flexible scheduling, including nights, weekends, and ...

Ensure meat, poultry, seafood, and value-added products are properly stocked, rotated, and ... Inventory control and ordering processes. * Strong communication and interpersonal skills.

Meat Wrapper

Dallas, TX

$15.25 - $18.50/hr

Processes and packages meat portion control cuts. * Operates meat tenderizer and vacuum packager. * Prepares, weighs, packages, and boxes meat products. * Responsible for meat storage and cleaning ...

Meat Wrapper

Grand Prairie, TX

$14.75 - $18/hr

Processes and packages meat portion control cuts. * Operates meat tenderizer and vacuum packager. * Prepares, weighs, packages, and boxes meat products. * Responsible for meat storage and cleaning ...

New

Meat Wrapper

Dallas, TX · On-site

$15.25 - $18.50/hr

Processes and packages meat portion control cuts. * Operates meat tenderizer and vacuum packager. * Prepares, weighs, packages, and boxes meat products. * Responsible for meat storage and cleaning ...

Meat Cutter

Fairfield, TX · On-site

$13/hr

Employee Discount Job Summary We are seeking an experienced Meat Cutter to join the team at our successful processing plant. Experience is a plus but WILLINGNESS TO TRAIN the right person is ...

Meat Wrapper

Grand Prairie, TX · On-site

$14.75 - $18/hr

Processes and packages meat portion control cuts. * Operates meat tenderizer and vacuum packager. * Prepares, weighs, packages, and boxes meat products. * Responsible for meat storage and cleaning ...

New

next page

Showing results 1-20

Meat Processors information

What is a meat processor?

Meat processors are workers or companies involved in the preparation, packaging, and distribution of meat products. Their tasks include slaughtering animals, cutting and deboning meat, grinding, curing, and packaging for sale to consumers or retailers. Meat processors play a critical role in ensuring food safety, quality control, and compliance with health regulations throughout the meat production process. They work in various environments such as slaughterhouses, meat packing plants, and food processing facilities.

What are some common challenges meat processors face on the job, and how can they be managed?

Meat processors often encounter challenges such as maintaining strict hygiene standards, working in cold environments, and performing repetitive tasks that require precision and attention to detail. Adhering to safety protocols and using proper protective equipment can help minimize risks and prevent injuries. Many employers provide comprehensive training and encourage regular breaks to support worker well-being. Additionally, teamwork and good communication with supervisors and co-workers are essential for effectively managing workflow and ensuring product quality.

What are the key skills and qualifications needed to thrive as a meat processor, and why are they important?

To thrive as a Meat Processor, you need a solid understanding of food safety, meat cutting techniques, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, safety protocols, and sometimes certifications like HACCP are commonly required. Attention to detail, teamwork, and physical stamina are important soft skills in this role. These skills ensure the safe and efficient preparation of meat products while maintaining high standards of quality and workplace safety.

What is the difference between Meat Processors vs Butchers?

AspectMeat ProcessorsButchers
CredentialsFood safety certifications, food handling licensesMeat cutting certifications, food safety licenses
Work EnvironmentProcessing plants, industrial kitchensButcher shops, grocery stores, markets
Employer & IndustryMeat packing companies, processing plantsButcher shops, supermarkets, restaurants
Job FocusProcessing, cutting, packaging meat in large quantitiesCustom cutting, retail sales, customer service

Meat Processors primarily work in processing plants focusing on large-scale meat cutting and packaging, while Butchers typically work in retail settings, preparing meat for customers. Both roles require food safety certifications, but their work environments and job focus differ significantly.

How much do meat processors make?

Meat processors typically earn an average hourly wage of around $12 to $18, with annual salaries ranging from approximately $25,000 to $37,000. Wages can vary based on experience, location, and whether the worker is certified to operate specific equipment or handle specialized tasks.

Is working at a meat processing plant hard?

Meat processing jobs can be physically demanding, involving repetitive tasks, standing for long periods, and working in cold environments. Workers often need to follow safety protocols and may require certification in food safety or equipment operation. The job can be challenging but is manageable with proper training and adherence to safety standards.

What are popular job titles related to Meat Processors jobs in Texas?

For Meat Processors jobs in Texas, the most frequently searched job titles are:

Infographic showing various Meat Processors job openings in Texas as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution.

Meat Processor/Deboner - knife skills required

San Angelo, TX • On-site

Balance Staffing
Recruiting and Staffing Services • 201 - 500 employees

$15/hr

Full-time

Medical, Dental, Vision

Posted 28 days ago

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.


Job description

Meat Processor / Deboner – Knife Skills Required

Location: Rowena, TX
Pay: $15.00/hour
Schedule: Monday–Friday | Occasional Saturdays

We are hiring Meat Processors / Deboners for a beef processing facility.

Prior knife experience is required.

What You'll Do:

  • Debone, trim, cut, and process beef
  • Remove meat from the bone
  • Assist with harvesting and breaking down beef
  • Prepare meat for retail processing
  • Work in a fast-paced, physical environment
  • Stand for 10+ hour shifts and lift heavy totes

Experience We're Looking For:

  • Meat processing or deboning
  • Butcher/meat cutter experience
  • Beef, pork, or poultry processing
  • Slaughter/harvesting experience
  • Deer, hog, livestock, or wild game processing

Restaurant food-prep experience alone does not qualify.

Multiple openings available. Apply today!


Balance Staffing logo

About Balance Staffing

Sourced by ZipRecruiter

At Balance Staffing, we bring candidates and employers together. To us, job seekers are more than a resume; they are unique individuals working to achieve their career dreams. And, to us, companies aren’t clients, but partners striving for business success. Our goal is connecting top talent with exceptional employers. Since 1997, that’s been our guiding purpose, inspiring us to always be at our best, so we can be there for you. At Balance Staffing, we continuously commit to our four key values: Passion, Authenticity, Agility, and Tenacity. We focus on cultivating lasting connections, both with our partner companies and candidates.

Industry

Recruiting and staffing services

Company size

201 - 500 Employees

Headquarters location

Stockton, CA, US

Year founded

1997

Social media