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Meat Processing Jobs in Austin, TX (NOW HIRING)

Meat Cutter / Meat Processor

Austin, TX

$14.50 - $19.25/hr

Operate cutting tools, knives, saws, and other meat processing equipment safely and efficiently. * Inspect meat for quality, freshness, and proper texture before and after cutting. * Maintain clean ...

Processing Technician - Meat Cutter

Elgin, TX · On-site

$14.50 - $19.25/hr

Southside Processing is currently looking for a full time Processing Technician - Meat Cutter. This position is eligible for full time benefits that will include health, dental, vision and vacation ...

They ensure meat is processed safely, efficiently, and to exact quality standards. Key responsibilities include managing floor staff, enforcing USDA , HACCP , and OSHA regulations, tracking yields ...

Meat Cutter

Cedar Park, TX · On-site

$14.25 - $19/hr

As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products ... process, please contact us at 1-888-255-2269(option #4).

Meat Cutter

Austin, TX · On-site

$15 - $20/hr

As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products ... process, please contact us at 1-888-255-2269(option #4).

New

Meat Cutter

Austin, TX · On-site

$15 - $20/hr

As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products ... process, please contact us at 1-888-255-2269(option #4).

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Meat Processing information

See Austin, TX salary details

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$18

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How much do meat processing jobs pay per hour?

As of Jul 30, 2026, the average hourly pay for meat processing in Austin, TX is $18.08, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $17.64 per hour, depending on experience, location, and employer.

Who are the Big 4 in the meat industry?

The Big 4 in the meat industry typically refer to Tyson Foods, JBS, Cargill, and Smithfield Foods. These companies are among the largest meat processors globally, offering numerous job opportunities in processing plants, quality control, and logistics.

What is a meat processing worker?

A meat processing worker is responsible for preparing, cutting, and packaging meat products in a processing plant. They operate machinery, follow safety protocols, and ensure quality standards are met, often working in refrigerated environments and requiring knowledge of food safety regulations.

What is the difference between Meat Processing vs Butcher?

AspectMeat ProcessingButcher
CredentialsFood safety certifications, HACCP trainingMeat cutting certifications, food safety knowledge
Work EnvironmentProcessing plants, industrial settingsButcher shops, grocery stores, markets
Industry UsageLarge-scale meat production and packagingRetail meat cutting and customer service

Meat Processing involves large-scale production, focusing on processing, packaging, and safety standards, often in industrial settings. Butchers primarily work in retail environments, cutting and preparing meat for customers. Both roles require food safety knowledge, but Meat Processing emphasizes production processes, while Butchers focus on customer service and meat preparation.

What are the key skills and qualifications needed to thrive in Meat Processing, and why are they important?

To thrive in meat processing, you need a solid understanding of food safety, proper handling techniques, and basic butchery skills, often supported by a high school diploma or equivalent. Familiarity with cutting tools, meat grinders, packaging machines, and compliance with HACCP or other food safety certifications is typically required. Attention to detail, manual dexterity, and the ability to work efficiently in a team are valuable soft skills for this role. These skills and qualities are important to ensure product quality, safety, and efficiency in a fast-paced processing environment.

What is meat processing?

Meat processing refers to the series of steps involved in converting raw animal carcasses into consumable meat products. This process can include slaughtering, cutting, deboning, grinding, curing, smoking, packaging, and labeling. Meat processors must follow strict food safety regulations to ensure the final products are safe for consumption. The industry produces a wide range of products, including fresh cuts, sausages, deli meats, and ready-to-eat foods. Meat processing plays a crucial role in making meat products accessible and convenient for consumers.

What are some common challenges faced by meat processing workers, and how can they be addressed?

Meat processing workers often encounter challenges such as repetitive motions, physically demanding tasks, and exposure to cold environments. Adhering to proper safety protocols, using ergonomic tools, and taking regular breaks can help prevent injuries and fatigue. Additionally, many facilities provide training on safe handling techniques and encourage teamwork to ensure tasks are completed efficiently and safely. Open communication with supervisors about any concerns is also important for maintaining a safe and productive work environment.

How much money do meat processors make?

Meat processors typically earn an average annual salary between $25,000 and $45,000, depending on experience, location, and specific role. Skilled workers or those in supervisory positions can earn higher wages, and benefits may include health insurance and overtime pay.

Is butchering a skilled trade?

Yes, butchering is considered a skilled trade that requires knowledge of animal anatomy, proper cutting techniques, and safety procedures. Skilled butchers often undergo training or apprenticeships to develop precision and efficiency in meat processing tasks.
What are popular job titles related to Meat Processing jobs in Austin, TX? For Meat Processing jobs in Austin, TX, the most frequently searched job titles are:
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What cities near Austin, TX are hiring for Meat Processing jobs? Cities near Austin, TX with the most Meat Processing job openings:
Infographic showing various Meat Processing job openings in Austin, TX as of July 2026, with employment types broken down into 65% Full Time, 34% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $37,605 per year, or $18.1 per hour.

Meat Cutter / Meat Processor

Snelling Austin

Austin, TX

$14.50 - $19.25/hr

Full-time

Re-posted 17 days ago


Job description

Key Responsibilities:

  • Cut, trim, and portion meat products (beef, pork, poultry, etc.) to meet customer and production specifications.

  • Operate cutting tools, knives, saws, and other meat processing equipment safely and efficiently.

  • Inspect meat for quality, freshness, and proper texture before and after cutting.

  • Maintain clean and sanitary work areas in compliance with food safety regulations (USDA, HACCP).

  • Follow production schedules and meet daily output targets.

  • Weigh, label, and record product quantities accurately.

  • Work closely with the production and packaging teams to ensure smooth workflow.

  • Adhere to all safety, hygiene, and company policies at all times.

Qualifications:

  • Previous experience in meat cutting, butchering, or food processing preferred

  • Ability to work in cold environments (35–45°F) and stand for extended periods.

  • Strong attention to detail and commitment to product quality.

  • Basic understanding of food safety and sanitation practices.

  • Ability to lift up to 50 lbs and perform repetitive tasks.

  • Team-oriented with good communication skills.