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Meat Packing Factory Jobs (NOW HIRING)

Cargill

Factory Worker

Friona, TX · On-site

$23.90 - $28.80/hr

Weighing, labeling, bagging, packing and boxing finished product * Ensuring food safety and quality ... Meat processing experience * Previous work experience in food production, manufacturing, or similar ...

Specialty Foods Group

Rendering

Delphi, IN · On-site

$21.46/hr

Comfortable working with raw meat/or carcass parts * Able to operate or work near mechanical ... Packers? Location This factory position is in Delphi Indiana (6755 W 100 N Delphi, IN 46923), a ...

Indiana Packers Corporation

Shipping

Delphi, IN · On-site

$20.87 - $21.87/hr

... meats company. IPC is majority owned, by Mitsubishi Corporation, Japan's largest trading company ... Packers? Location This factory position is in Delphi Indiana (6755 W 100 N Delphi, IN 46923), a ...

Indiana Packers Corporation

Shipping

Delphi, IN · On-site

$20.87 - $21.87/hr

... meats company. IPC is majority owned, by Mitsubishi Corporation, Japan's largest trading company ... Packers? Location This factory position is in Delphi Indiana (6755 W 100 N Delphi, IN 46923), a ...

Specialty Foods Group

Shipping

Delphi, IN · On-site

$21.87/hr

... meats company. IPC is majority owned, by Mitsubishi Corporation, Japan's largest trading company ... Packers? Location This factory position is in Delphi Indiana (6755 W 100 N Delphi, IN 46923), a ...

Specialty Foods Group

Shipping

Delphi, IN

$21.87/hr

... meats company. IPC is majority owned, by Mitsubishi Corporation, Japan's largest trading company ... Packers? Location This factory position is in Delphi Indiana (6755 W 100 N Delphi, IN 46923), a ...

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How much do meat packing factory jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for meat packing factory in the United States is $16.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Meat Packing Factory Worker, and why are they important?

To thrive as a Meat Packing Factory Worker, you need physical stamina, attention to detail, basic math skills, and a high school diploma or equivalent. Familiarity with industrial cutting tools, automated packaging equipment, and safety certifications such as OSHA training are commonly required. Strong teamwork, communication skills, and the ability to follow strict hygiene protocols help workers excel in this role. These skills are crucial for maintaining safety, ensuring product quality, and supporting efficient factory operations.

What are some common challenges faced by workers in a meat packing factory, and how are they addressed?

Workers in meat packing factories often face challenges such as repetitive physical tasks, working in cold environments, and adhering to strict safety and hygiene protocols. To address these issues, companies typically provide thorough safety training, supply appropriate protective gear, and implement regular breaks to prevent fatigue. Teamwork is crucial, as employees must coordinate efficiently to maintain production speed and product quality while minimizing risks of injury. Supportive supervisors and clear communication also help create a safer and more manageable work environment.

What are meat packing factory workers?

Meat packing factory workers are employees responsible for processing, packaging, and preparing meat products for distribution and sale. Their duties often include slaughtering animals, cutting and trimming meat, operating machinery, and ensuring products meet safety and quality standards. They work in environments that require attention to hygiene, safety protocols, and efficient handling of food products. The job can be physically demanding and may involve working with sharp tools, heavy lifting, and standing for long periods. Meat packing factory workers play a crucial role in the food supply chain, ensuring that meat products are safe and ready for consumers.

What is the difference between Meat Packing Factory vs Meat Processing Technician?

AspectMeat Packing FactoryMeat Processing Technician
CredentialsHigh school diploma, OSHA trainingHigh school diploma, food safety certifications
Work EnvironmentFactories, cold storage areasProcessing plants, cold environments
Industry UsageUsed interchangeably in industry, but 'factory' emphasizes locationSpecific role within meat industry, more technical

While both roles operate within meat industry facilities, a Meat Packing Factory refers to the location where meat is processed and packaged, often involving general labor tasks. A Meat Processing Technician is a specialized role focusing on technical processing, quality control, and ensuring food safety standards. Understanding these distinctions helps job seekers target the right position based on skills and career goals.

More about Meat Packing Factory jobs
What cities are hiring for Meat Packing Factory jobs? Cities with the most Meat Packing Factory job openings:
What states have the most Meat Packing Factory jobs? States with the most job openings for Meat Packing Factory jobs include:
What job categories do people searching Meat Packing Factory jobs look for? The top searched job categories for Meat Packing Factory jobs are:
Meat Packing Factory jobs near you
Factory Worker

Factory Worker

Cargill

Friona, TX • On-site

$23.90 - $28.80/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 20 days ago

Cargill rating

7.4

Company rating: 7.4 out of 10

Based on 215 frontline employees who took The Breakroom Quiz

18th of 48 rated food wholesalers

Job description

Job ID 326375 Date posted 05/01/2026

New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

If you do not hear from Cargill recruiting about your application for this role, you may re-apply next month to the new general production job that is posted.

Job Location: Friona, TX
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $23.90 - $28.80/hr


Benefits Information

  • Medical, Dental, Vision, and Prescription Drug Insurance
  • Health and Wellness Incentives
  • Paid Vacation and Holidays
  • 401(k) with Cargill matching contributions
  • Flexible Spending Accounts (FSAs)
  • Short-Term Disability and Life Insurance
  • Employee Assistance Program (EAP)
  • Tuition Reimbursement
  • Employee Discounts


Principal Accountabilities

  • Trimming to remove fat, hide, defects or contamination from muscle and tissues
  • Supporting roles in the processing of beef
  • General use of a knife or other tools
  • Weighing, labeling, bagging, packing and boxing finished product
  • Ensuring food safety and quality

Required Qualifications

  • Legal to work in the US without the need of a visa sponsorship
  • Must be 18 years or older

Preferred Qualifications

  • Meat processing experience
  • Previous work experience in food production, manufacturing, or similar environment
  • Knife experience

Please note that this position does not include relocation reimbursement

Equal Opportunity Employer, including Disability/Vet


To apply using chat/text, please click Apply Now button OR use this link to create a login to apply.

What Cargill employees say

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About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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