MEAT/LEAD CLERK
Des Plaines, IL · On-site
Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of ...
MEAT/LEAD CLERK
Des Plaines, IL · On-site
Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of ...
Assistant Meat Team Leader
Broadview, IL · On-site
Prior management experience in Meat operations/ or related field; Customer Service Experience; Knowledge of Market District meat operational procedures; Ability to read and interpret Profit and Loss ...
Assistant Meat Team Leader
Broadview, IL · On-site
Prior management experience in Meat operations/ or related field; Customer Service Experience; Knowledge of Market District meat operational procedures; Ability to read and interpret Profit and Loss ...
MEAT/LEAD CLERK
Elmhurst, IL · On-site
$14 - $17.25/hr
Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of ...
MEAT/LEAD CLERK
Elmhurst, IL · On-site
$14 - $17.25/hr
Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of ...
MEAT/LEAD CLERK
Western Springs, IL · On-site
$14 - $17.25/hr
Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of ...
MEAT/LEAD CLERK
Western Springs, IL · On-site
$14 - $17.25/hr
Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of ...
SEAFOOD/LEAD CLERK
Des Plaines, IL · On-site
$12.75 - $16.50/hr
Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of ...
SEAFOOD/LEAD CLERK
Des Plaines, IL · On-site
$12.75 - $16.50/hr
Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of ...
Meat Cutter
Algonquin, IL · On-site
$14 - $16/hr
Operational Excellence: * Uses administration forms to maintain an inventory of all meat products and to determine the production level. * Notifies the Manager of any discrepancies in product or ...
Meat Cutter
Algonquin, IL · On-site
$14 - $16/hr
Operational Excellence: * Uses administration forms to maintain an inventory of all meat products and to determine the production level. * Notifies the Manager of any discrepancies in product or ...
Meat Wrapper
New Lenox, IL · On-site
$15 - $18/hr
Title Meat Wrapper Pay Grade Non-Exempt Major Department Meat/ Seafood Minor Department Meat ... Understands scale operations and functions * Maintains clean, sanitary and organized work station ...
Meat Wrapper
New Lenox, IL · On-site
$15 - $18/hr
Title Meat Wrapper Pay Grade Non-Exempt Major Department Meat/ Seafood Minor Department Meat ... Understands scale operations and functions * Maintains clean, sanitary and organized work station ...
Meat Wrapper
Oak Park, IL · On-site
$15 - $18/hr
Title Meat Wrapper Pay Grade Non-Exempt Major Department Meat/ Seafood Minor Department Meat ... Understands scale operations and functions * Maintains clean, sanitary and organized work station ...
Meat Wrapper
Oak Park, IL · On-site
$15 - $18/hr
Title Meat Wrapper Pay Grade Non-Exempt Major Department Meat/ Seafood Minor Department Meat ... Understands scale operations and functions * Maintains clean, sanitary and organized work station ...
Meat Cutter
Lake Forest, IL · On-site
$20.42 - $23.96/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Lake Forest, IL · On-site
$20.42 - $23.96/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Algonquin, IL · On-site
$19.45 - $22.82/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Algonquin, IL · On-site
$19.45 - $22.82/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Chicago, IL · On-site
$21.53 - $25.26/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Chicago, IL · On-site
$21.53 - $25.26/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Algonquin, IL · On-site
$19.45 - $22.82/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Algonquin, IL · On-site
$19.45 - $22.82/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Algonquin, IL · On-site
$19.45 - $22.82/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Algonquin, IL · On-site
$19.45 - $22.82/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Algonquin, IL · On-site
$19.45 - $22.82/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Algonquin, IL · On-site
$19.45 - $22.82/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Chicago, IL · On-site
$21.53 - $25.26/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Chicago, IL · On-site
$21.53 - $25.26/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Chicago, IL · On-site
$21.53 - $25.26/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Cutter
Chicago, IL · On-site
$21.53 - $25.26/hr
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh ... You also assist with department inventory, pricing integrity, merchandising, and other operational ...
Meat Department Manager
New Lenox, IL · On-site
The Meat Department Managers are responsible for managing department inventory, in-stock levels, pricing integrity, merchandising, labor, and other operational processes to company standards. They ...
Meat Department Manager
New Lenox, IL · On-site
The Meat Department Managers are responsible for managing department inventory, in-stock levels, pricing integrity, merchandising, labor, and other operational processes to company standards. They ...
Meat Department Manager
Oak Park, IL · On-site
The Meat Department Managers are responsible for managing department inventory, in-stock levels, pricing integrity, merchandising, labor, and other operational processes to company standards. They ...
Meat Department Manager
Oak Park, IL · On-site
The Meat Department Managers are responsible for managing department inventory, in-stock levels, pricing integrity, merchandising, labor, and other operational processes to company standards. They ...
Meat Clerk
Berwyn, IL · On-site
$15 - $20.10/hr
POSITION SUMMARY: Meat Clerks are responsible for working in a fast-paced multi-functional ... Store hours of operation: 7am-10pm 7 days a week Starting pay is negotiable. IMPORTANT DISCLAIMER ...
Meat Clerk
Berwyn, IL · On-site
$15 - $20.10/hr
POSITION SUMMARY: Meat Clerks are responsible for working in a fast-paced multi-functional ... Store hours of operation: 7am-10pm 7 days a week Starting pay is negotiable. IMPORTANT DISCLAIMER ...
Meat Clerk
Hanover Park, IL · On-site
$15 - $20.10/hr
POSITION SUMMARY: Meat Clerks are responsible for working in a fast-paced multi-functional ... Store hours of operation: 7am-10pm 7 days a week IMPORTANT DISCLAIMER NOTICE The job duties ...
Meat Clerk
Hanover Park, IL · On-site
$15 - $20.10/hr
POSITION SUMMARY: Meat Clerks are responsible for working in a fast-paced multi-functional ... Store hours of operation: 7am-10pm 7 days a week IMPORTANT DISCLAIMER NOTICE The job duties ...
Meat Operations information
See Chicago, IL salary details
$10.15 - $13.84
2% of jobs
$15.96 is the 25th percentile. Wages below this are outliers.
$13.84 - $17.54
40% of jobs
The median wage is $19.08 / hr.
$17.54 - $21.23
19% of jobs
$24.49 is the 75th percentile. Wages above this are outliers.
$21.23 - $24.92
16% of jobs
$24.92 - $28.61
4% of jobs
$28.61 - $32.30
4% of jobs
$32.30 - $36
1% of jobs
$36 - $39.69
2% of jobs
$39.69 - $43.38
3% of jobs
$43.38 - $47.07
4% of jobs
$47.07 - $50.76
4% of jobs
$10
$24
$50
How much do meat operations jobs pay per hour?
As of Sep 10, 2026, the average hourly pay for meat operations in Chicago, IL is $24.88, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $28.46 per hour, depending on experience, location, and employer.
What are meat operations?
Meat operations refer to the processes and activities involved in the handling, processing, packaging, and distribution of meat products. This includes tasks such as slaughtering animals, cutting and deboning meat, ensuring food safety standards, and managing inventory. Meat operations can take place in various settings, including processing plants, butcher shops, supermarkets, and distribution centers. Workers in meat operations must follow strict hygiene and safety protocols to prevent contamination and ensure product quality.
What are the key skills and qualifications needed to thrive in meat operations?
To thrive in Meat Operations, you need knowledge of meat cutting techniques, food safety standards, and experience with inventory management, often supported by a high school diploma or equivalent. Familiarity with industrial meat processing equipment, HACCP protocols, and possibly food safety certifications like ServSafe are typically required. Attention to detail, physical stamina, teamwork, and strong communication skills are crucial soft skills in this field. These competencies ensure product quality, workplace safety, and efficient operation in a demanding food production environment.
What are some common challenges faced by professionals working in meat operations, and how can they be addressed?
Professionals in Meat Operations often encounter challenges such as ensuring food safety compliance, maintaining high product quality, and managing workflow efficiency in a fast-paced environment. Adhering to strict sanitation standards and proper handling procedures is critical to prevent contamination and meet regulatory requirements. Effective communication and collaboration with team members and other departments, such as logistics and quality assurance, help streamline operations and quickly resolve issues. Continuous training and staying updated on industry best practices are key strategies for overcoming these challenges and excelling in the role.
What is the difference between Meat Operations vs Meat Processing Worker?
| Aspect | Meat Operations | Meat Processing Worker |
|---|---|---|
| Credentials | Food safety certifications, OSHA training | Food safety certifications, OSHA training |
| Work Environment | Meat packing plants, slaughterhouses | Meat processing facilities, slaughterhouses |
| Industry Usage | Overseeing production, quality control | Performing cutting, trimming, packaging |
| Common Search Intent | Management, coordination roles | Hands-on processing roles |
Meat Operations and Meat Processing Worker roles share similar credentials and work environments, often within the same facilities. However, Meat Operations typically involve overseeing production processes and quality control, while Meat Processing Workers focus on the physical tasks of cutting, trimming, and packaging meat products. Both roles are essential in the meat industry but differ in responsibilities and scope.
MEAT/LEAD CLERK
Des Plaines, IL • On-site
Mariano's
• Food Services and Drinking Places • 10K+ employees10,000+ employees
Full-time
Posted 29 days ago
Key responsibilities
Supervise all functions, duties, and activities of the Meat Department in the Meat Manager's absence.
Assist in training and developing associates on job performance, inventory, and stocking procedures.
Provide excellent customer service by answering questions, making product suggestions, and fulfilling customer orders accurately.
Mariano's rating
5.9
Based on 95 frontline employees who took The Breakroom Quiz
Job description
Position Summary:
Create outstanding customer experiences through exceptional service. Establish and maintain a safe, clean and fresh environment that encourages our customers to return. Help to achieve sales and profit goals established for the department, and monitor and control all established quality assurance standards. Direct and supervise all functions, duties and activities for the Meat Department in the Meat Manager's absence. Support the day-to-day functions of the Meat operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of respect, honesty, integrity, diversity, inclusion and safety of others.
- Desired Previous Job Experience
- Management experience preferred
- Meat experience
- 18 years of age
- Effective communication skills
- Knowledge of basic math
- Ability to handle stressful situations
- Current food handlers permit once employed
- Possess adequate knife handling skills and speed
- Essential Job Functions:
- Adhere to all local, state and federal laws, safety and food safety regulations and company guidelines.
- Promote trust and respect among associates.
- Communicate Company, department, and job specific information to associates.
- Empower associates to meet or exceed targets through collaboration and teamwork.
- Develop adequate scheduling to manage customer volume throughout hours of operation.
- Help to train and develop associates on job performance including inventory, stocking, CAO and participate in their performance appraisal process.
- Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store and be able to make suggestions about products.
- Demonstrate "Journeyman" Meat Cutter Skills and cut to customers' requests using proper cutting equipment.
- Inform customers of meat specials and offer product samples.
- Provide customers with fresh/frozen products that they have ordered in the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
- Utilize the Cutting Tool to manage production and minimize shrink.
- Stay current on ads and inform and educate department associates on current, upcoming and special in-store promotions.
- Help to maintain merchandising plan and maintain standards.
- Maintain an awareness of inventory/stocking conditions; note any discrepancies in inventory.
- Ensure proper price integrity on shelf tags and promotional signs.
- Comply with all Country of Origin Labeling.
- Assist when needed in the inventory process.
- Ensure proper temperatures in cases and coolers are maintained and temperature logs are maintained.
- Practice preventive maintenance by properly inspecting equipment and notify Store Manager of any items in need of repair.
- Report all safety risks, issues, customer or employee accidents and illegal activity, including: robbery, theft or fraud.
- Must be able to perform the essential functions of this position with or without reasonable accommodation.
What Mariano's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Mariano's
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Rosemont, IL, US