ZipRecruiter

Log In

1

Meat Market Jobs in Colorado (NOW HIRING)

Lowe's Market

Meat Manager

Aurora, CO · On-site

$21.25 - $28.25/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Cutter

Del Norte, CO · On-site

$14.50 - $19.25/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Cutter

CO · On-site

$14 - $18.75/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Wrapper

Aurora, CO · On-site

$15.75 - $19/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Cutter

Denver, CO · On-site

$15.75 - $21/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Wrapper

Denver, CO · On-site

$15.75 - $19.25/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Wrapper

CO · On-site

$14.25 - $17.25/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Wrapper

Del Norte, CO · On-site

$14.75 - $17.75/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Wrapper

Westcliffe, CO · On-site

$15.50 - $18.75/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Lowe's Market

Meat Cutter

Aurora, CO · On-site

$15.50 - $20.50/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary ... Responsible for maintaining standards according to the market standard operating procedures.

Sprouts Farmers Market

Meat/Seafood Clerk

Castle Rock, CO · On-site

$16.95 - $22.90/hr

Overview of Responsibilities As a Meat Clerk at Sprouts Farmers Market, you will be working in one of the most popular departments in our store! As a Meat Clerk you are responsible for providing a ...

next page

Showing results 1-20

All JobsMeat Market JobsMeat Market Jobs in Colorado

Meat Market information

See Colorado salary details

$19

$24

$29

How much do meat market jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for meat market in Colorado is $24.11, according to ZipRecruiter salary data. Most workers in this role earn between $21.73 and $26.54 per hour, depending on experience, location, and employer.

What is a meat market worker?

Meat market workers are professionals who handle, prepare, and sell meat products in grocery stores, butcher shops, or specialized markets. Their duties include cutting, trimming, and packaging various types of meat, ensuring proper storage and sanitation, and assisting customers with their selections. They are knowledgeable about different cuts of meat and can provide advice on preparation and cooking methods. Meat market workers also maintain equipment and follow safety standards to ensure quality and freshness. Their role is essential in delivering safe and high-quality meat products to consumers.

What are the key skills and qualifications needed to thrive as a meat market worker?

To thrive as a Meat Market Worker, you need knowledge of meat cuts, food safety, and handling techniques, often supported by a high school diploma or equivalent and on-the-job training. Familiarity with meat cutting tools, scales, grinders, and compliance with food safety certifications like ServSafe is typical. Attention to detail, customer service skills, and teamwork are essential soft skills for excelling in this role. These skills and qualifications are crucial to ensure product quality, maintain health standards, and provide excellent service to customers.

What are some common challenges faced by meat market workers, and how can they be addressed?

Meat market workers often face challenges such as maintaining strict food safety standards, working in cold environments, and handling heavy or sharp equipment. Staying vigilant about hygiene, wearing proper protective gear, and following established safety protocols are essential for minimizing risks. Additionally, effective communication with teammates ensures efficient workflow and helps address issues promptly, creating a safer and more productive work environment.

What is the difference between Meat Market vs Butcher?

AspectMeat MarketButcher
CertificationsFood handling, safety, and sanitation certificationsMeat cutting, safety, and sanitation certifications
Work EnvironmentRetail store, customer service focusButcher shop, meat preparation, and cutting
Industry UsageUsed broadly in retail and grocery settingsSpecialized in meat cutting and processing

The main difference is that a Meat Market refers to the retail store selling various meats, often with customer service roles, while a Butcher is a professional who specializes in meat cutting and preparation within or outside such stores. Both roles require food safety certifications, but butchers focus more on meat processing skills. Customers searching for employment or services often compare these roles to understand job responsibilities and qualifications better.

How do you become a meat market butcher?

To become a meat market butcher, you typically need to complete a high school diploma or equivalent and gain experience through on-the-job training or an apprenticeship. Skills in meat cutting, knowledge of safety and sanitation standards, and familiarity with tools like knives and saws are essential; some regions may require certification or licensing.

What are the most commonly searched types of Meat Market jobs in Colorado?

The most popular types of Meat Market jobs in Colorado are:

What are popular job titles related to Meat Market jobs in Colorado?

For Meat Market jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Meat Market jobs in Colorado look for?

The top searched job categories for Meat Market jobs in Colorado are:

What cities in Colorado are hiring for Meat Market jobs?

Cities in Colorado with the most Meat Market job openings:

Meat Market jobs near you
Infographic showing various Meat Market job openings in Colorado as of August 2026, with employment types broken down into 84% Full Time, 13% Part Time, 1% Temporary, and 2% Contract. Highlights an 86% Physical, 4% Hybrid, and 10% Remote job distribution, with an average salary of $50,157 per year, or $24.1 per hour.

Retail Meat Market Manager

LaGree's Food Stores

Buena Vista, CO • On-site

$27 - $32/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago

Job description

Prior experience as a Meat Market Manager REQUIRED.


DO NOT APPY IF YOU DON'T HAVE THE EXPERIENCE LISTED BELOW


LaGree's Food Stores is seeking a Full-Time Meat Market Manager.

Prior Required Experience:

2 Years Market Management in a Retail Supermarket

5 Years cutting in a Retail Supermarket

You must be able to achieve weekly budget and gross margin as set by owner/store manger.

What we offer:

Competitive wage $27-$32 per hour depending on experience


Benefits:

  • Medical, Dental and Vision Plans available after 90 days (over 30 hours)
  • 401k Plan after 6 months, with 4% Employer Match
  • Paid Vacations


LaGree's Food Stores is an equal opportunity employer. Must be 18 years or older, see additional job details below:


  • Follow rules, regulations, and standards of LaGree Enterprises
  • Must work weekends and holidays
  • Team player
  • Clean, neat and organized
  • Good customer skills
  • Take primary direction from management
  • Maintain product and daily operations in accordance to health and safety standards
  • Ability to push, pull and lift product cases safely up to 70lbs
  • Maintain back stock and sales floor inventory
  • Ability to learn all aspects of Stocking and Cashiering
  • General maintenance and cleaning of all areas in the department
  • Special projects as directed by management

Apply