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Meat Inspector Jobs in Seattle, WA (NOW HIRING)

Point Casino & Hotel

Meat Processor

Bremerton, WA · On-site

Inspect products to ensure they meet company quality standards. * Operate and maintain meat processing equipment safely. * Follow food safety, sanitation, and HACCP guidelines. * Help manage ...

Albertsons

Meat Manager

Bellevue, WA · On-site

$23.50 - $31.25/hr

Conducts daily inspections of all meat sections and initiates corrective measures to ensure compliance with product quality and trimming and grinding procedures, rotates products, maintains in stock ...

Albertsons

Meat Manager

Snoqualmie, WA · On-site

$23 - $30.50/hr

Conducts daily inspections of all meat sections and initiates corrective measures to ensure compliance with product quality and trimming and grinding procedures, rotates products, maintains in stock ...

Albertsons

Meat Manager

Snoqualmie, WA · On-site

$23 - $30.50/hr

Conducts daily inspections of all meat sections and initiates corrective measures to ensure compliance with product quality and trimming and grinding procedures, rotates products, maintains in stock ...

Albertsons

Meat Manager

Snoqualmie, WA

$32.70/hr

Conducts daily inspections of all meat sections and initiates corrective measures to ensure compliance with product quality and trimming and grinding procedures, rotates products, maintains in stock ...

WinCo Foods

Meat Cutter

Renton, WA · On-site

$17.25 - $22.75/hr

Overview Job Summary Maintain desired level of fresh meat production. Ensure customer service ... Conduct visual inspections, read production guides and product labels. * Properly use cleaning ...

MacDonald Meat Company

Driver C

Seattle, WA · On-site

$22/hr

... meat and seafood products to our customers. Drivers must maintain DOT compliance, demonstrate ... Conduct and document pre-trip and post-trip inspections; report mechanical or safety issues ...

Mila

FSQA Manager

Sumner, WA · On-site

$115K - $140K/yr

Ensure compliance with USDA-FSIS requirements and applicable FDA requirements for non-meat ingredients, sauces, packaging, and imported materials. * Serve as the site contact for USDA-FSIS inspection ...

Oberto

Sanitation Technician

Kent, WA · On-site

$18.75 - $22.50/hr

Oberto Snacks, Inc. known for our high quality, delicious meat snacks are currently hiring a ... Inspect parts and equipment for cleanliness, damage, and compliance with standards or regulations.

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All JobsMeat Inspector JobsMeat Inspector Jobs in Seattle, WA

Meat Inspector information

See Seattle, WA salary details

$22

$25

$28

How much do meat inspector jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for meat inspector in Seattle, WA is $25.55, according to ZipRecruiter salary data. Most workers in this role earn between $23.27 and $27.88 per hour, depending on experience, location, and employer.

How do you become a meat inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.

What are the key skills and qualifications needed to thrive as a meat inspector?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

Is it hard to become a meat inspector?

Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and sometimes gaining experience in meat processing environments, making it a specialized but attainable career path for those with the necessary skills and training.

What are the typical challenges faced by meat inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

What are popular job titles related to Meat Inspector jobs in Seattle, WA? For Meat Inspector jobs in Seattle, WA, the most frequently searched job titles are:
What job categories do people searching Meat Inspector jobs in Seattle, WA look for? The top searched job categories for Meat Inspector jobs in Seattle, WA are:
Meat Inspector jobs near you
Infographic showing various Meat Inspector job openings in Seattle, WA as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $53,141 per year, or $25.5 per hour.

Meat Processor

Point Casino & Hotel

Bremerton, WA • On-site

Full-time

Posted 13 days ago

Job description

Turn Skill Into Craft-Join Minder Meats as a Meat Processor!

Do you take pride in precision, quality, and a job well done? At Minder Meats, we're looking for a skilled Meat Processor who values craftsmanship, food safety, and teamwork. If you enjoy hands-on work and want to be part of a team committed to delivering high-quality products, we'd love to meet you.

What You'll Do

Every day brings a new opportunity to perfect your craft. You'll:

  • Process beef, pork, lamb, poultry, and other meats into customer-requested cuts.
  • Trim, debone, and prepare meat with accuracy and attention to detail.
  • Package and label products for retail sale and customer orders.
  • Inspect products to ensure they meet company quality standards.
  • Operate and maintain meat processing equipment safely.
  • Follow food safety, sanitation, and HACCP guidelines.
  • Help manage inventory and minimize product waste.
  • Work closely with your team to keep production running efficiently.
We're Looking For Someone Who
  • Takes pride in producing quality work.
  • Has experience using knives and meat processing equipment safely.
  • Understands meat cuts and proper processing techniques.
  • Values cleanliness, organization, and food safety.
  • Works well independently and with a team.
  • Has a strong work ethic and enjoys staying busy.
Qualifications
  • High school diploma or equivalent.
  • Minimum of two (2) years of meat processing experience in a food manufacturing environment.
  • ServSafe certification is a plus, but not required.
  • Ability to pass a hair follicle drug and alcohol screening as a condition of employment.
What You'll Need
  • Ability to stand for extended periods.
  • Ability to lift up to 50 pounds.
  • Comfortable working in refrigerated or frozen environments.
  • Strong hand-eye coordination and attention to detail.
  • Ability to perform repetitive cutting, trimming, and processing tasks.
Why Join Minder Meats?
  • Full-time, stable employment
  • Competitive pay
  • Opportunity to work with an experienced team
  • A company that values quality craftsmanship and food safety
  • Build a career in a growing operation where your skills make a difference

If you're ready to put your experience to work and become part of a team dedicated to quality from start to finish, apply today and join Minder Meats!

Apply