ZipRecruiter

Log In

1

Meat Dispatcher Jobs (NOW HIRING)

Mid Cal Labor Solutions

Be Seen First

Warehouse Supervisor

Fresno, CA · On-site

$18 - $20/hr

... meats) according to date and lot numbers * Shipping & Receiving: Verify product quantities and inspect for damages. Prepare and dispatch outgoing orders to ensure on-time delivery. * Food Safety ...

next page

Showing results 1-20

All JobsMeat Dispatcher Jobs

Meat Dispatcher information

See salary details

$11

$22

$33

How much do meat dispatcher jobs pay per hour?

As of Jul 7, 2026, the average hourly pay for meat dispatcher in the United States is $22.03, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $23.80 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Meat Dispatcher, and why are they important?

To thrive as a Meat Dispatcher, you need a solid understanding of inventory management, food safety regulations, and logistics, often supported by experience in food distribution or warehousing. Familiarity with dispatching software, temperature monitoring systems, and barcode scanners is typically required. Strong attention to detail, organizational skills, and effective communication help you coordinate orders and ensure timely, accurate deliveries. These skills are crucial for maintaining product quality, regulatory compliance, and smooth operations in a fast-paced supply chain environment.

What is the difference between Meat Dispatcher vs Meat Packer?

AspectMeat DispatcherMeat Packer
CredentialsFood safety certifications, forklift licensesFood safety certifications, basic warehouse training
Work EnvironmentDistribution centers, trucks, cold storageProcessing plants, packaging lines, cold storage
Employer & IndustryMeat distributors, wholesale suppliersMeat processing plants, packaging companies
Job FocusCoordinating meat shipments, inventory managementAssembling and packaging meat products

While both roles involve working in the meat industry, a Meat Dispatcher primarily manages the logistics and distribution of meat products, ensuring timely deliveries. In contrast, a Meat Packer focuses on preparing and packaging meat products for sale. Both roles require knowledge of food safety standards and may involve cold storage environments, but their core responsibilities differ significantly.

What are the main challenges a Meat Dispatcher faces during daily operations?

A Meat Dispatcher often manages tight delivery schedules and must coordinate between suppliers, drivers, and retailers to ensure timely and accurate shipments. Challenges include handling last-minute order changes, maintaining strict food safety standards, and resolving logistical issues such as vehicle breakdowns or traffic delays. Effective communication and problem-solving skills are critical, as is the ability to adapt quickly to shifting priorities to keep the supply chain running smoothly.

What are meat dispatchers?

Meat dispatchers are professionals responsible for coordinating the distribution and delivery of meat products from processing facilities to retailers, wholesalers, or other customers. They manage orders, schedule deliveries, track inventory, and ensure that products are handled and transported according to food safety regulations. Their job often involves working closely with drivers, warehouse staff, and suppliers to maintain timely and accurate shipments. Meat dispatchers play a key role in ensuring that meat products reach their destination efficiently and safely.
More about Meat Dispatcher jobs
What job categories do people searching Meat Dispatcher jobs look for? The top searched job categories for Meat Dispatcher jobs are:
Meat Dispatcher jobs near you
Infographic showing various Meat Dispatcher job openings in the United States as of July 2026, with employment types broken down into 6% As Needed, 87% Full Time, 6% Part Time, and 1% Contract. Highlights an 93% Physical, and 7% Remote job distribution, with an average salary of $45,823 per year, or $22 per hour.
Local Delivery Driver - Weekends Off

Local Delivery Driver - Weekends Off

Prime Meats LLC

Buford, GA • On-site

$17 - $19/hr

Full-time

Medical, Dental, Vision

Posted 19 days ago

Job description

At Prime Meats, we’ve been delivering premium proteins since 1992, serving restaurants, butcher shops, and grocery partners throughout the Southeast. As we continue to grow across the U.S., one thing remains constant: our dedication to quality, service, and the people who bring our mission to life. 

If you're looking to be part of a company with a solid foundation, a people-first culture, and a vision for growth, Prime Meats is the place for you. Build a rewarding career with Prime Meats and be part of a team where people and impact come first.
Our main office is based in Georgia; therefore, communications regarding this process may come from the phone number: 678 242 1654.

About the Job:
  • Full-time opportunity with a guaranteed 40-hour workweek. Enjoy a regular Monday–Friday schedule, with occasional Saturdays during peak seasons, including holiday periods to support increased production demand.

What We Offer:
  • Competitive salary (Earn up to $1000 in quarterly performance bonuses for strong productivity, safety, and compliance results).
  • Paid Training.
  • Referral Bonus Up to $300.
  • 10 days off a year (paid).
  • Medical/Dental/Vision health benefits.
  • Opportunities for growth and development within the company.
  • Employee pricing on Prime Meats products.
  • Discounts on corporate purchases: a 50% discount on dining at all our restaurants: Frontera Mex-Mex Grill, Luciano’s, Pampas Steakhouse, and Frankie’s The Steakhouse.

Responsibilities:
  • Transport finished goods and raw materials over land to and from manufacturing plants or retail and distribution centers.
  • Perform pre- and post-trip inspections daily and report any maintenance-related issues to the Logistics Department.
  • Meet delivery schedules and report any delays to dispatch along the route.
  • Unload products for customers at the final delivery point.
  • Document and log work/rest periods on the ELD and submit fuel/toll receipts.
  • Comply with truck driving rules and regulations (size, weight, route designations, parking, and break periods) as well as with company policies and procedures.
  • Maneuver trucks into loading or unloading positions.
  • Collect customer payments, validate delivery, and verify any specific instructions.
  • Report any incidents or DOT violations.

Requirements:
  • At least 6 months of experience as a non-CDL driver.
  • Willing to travel out of town weekly and lift up to 110 lbs.
  • Willing to get Composite or steel-toe shoes.
  • No serious tickets or accidents in the last 3 years.
  • DOT Medical Card/physical, required. We can sponsor your DOT Medical if you do not have one.
  • No DWI/DUI in the last 10 years.
  • Bilingual (English-Spanish preferred).
  • E-Verify company.