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Meat Department Manager Jobs in Rome, NY (NOW HIRING)

BJ's Wholesale Club

Meat Cutter Part Time

East Syracuse, NY · On-site

$14.25 - $19/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Maintains all sanitation and safety standards within the meat department. T eam Members: * Carry ...

BJ's Wholesale Club

Meat Cutter Part Time

Utica, NY · On-site

$15.50 - $20.75/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Maintains all sanitation and safety standards within the meat department. T eam Members: * Carry ...

BJ's Wholesale Club

Meat Cutter

East Syracuse, NY · On-site

$17.50 - $21/hr

Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out ...

BJ's Wholesale Club

Meat Specialist

East Syracuse, NY · On-site

$17.50 - $21/hr

Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out ...

Walmart

Meat/Produce Team Supervisor

East Syracuse, NY · On-site

$18 - $34/hr

Location Walmart Supercenter #2166 6438 BASILE ROWE, EAST SYRACUSE, NY, 13057, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. They also rotate product ...

BJ's Wholesale Club

Meat Clerk Part Time

East Syracuse, NY · On-site

$13.25 - $16.25/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out ...

BJ's Wholesale Club

Meat Clerk Part Time

East Syracuse, NY · On-site

$13.25 - $16.25/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out ...

BJ's Wholesale Club

Meat Clerk Part Time

East Syracuse, NY · On-site

$13.25 - $16.25/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out ...

BJ's Wholesale Club

Meat Clerk Part Time

East Syracuse, NY · On-site

$17.50 - $21/hr

Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out ...

Price Chopper/Market 32

Meat Cutter Pt

Cicero, NY · On-site

$20 - $25/hr

Responsible for adhering to all corporate meat department procedures and standards. (i.e.: case ... Perform other related duties as assigned by management and adhere to all company policies and ...

Northeast Grocery

Meat Cutter Pt

Cicero, NY · On-site

$20 - $25/hr

Responsible for adhering to all corporate meat department procedures and standards. (i.e.: case ... Perform other related duties as assigned by management and adhere to all company policies and ...

Northeast Grocery

Meat Cutter Pt

Cicero, NY · On-site

$20 - $25/hr

Responsible for adhering to all corporate meat department procedures and standards. (i.e.: case ... Perform other related duties as assigned by management and adhere to all company policies and ...

Northeast Grocery

Meat Cutter Pt

Cicero, NY · On-site

$20 - $25/hr

Responsible for adhering to all corporate meat department procedures and standards. (i.e.: case ... Perform other related duties as assigned by management and adhere to all company policies and ...

BJ's Wholesale Club

Meat Sales Associate

East Syracuse, NY · On-site

$17.50 - $21/hr

Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out ...

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All JobsMeat Department Manager JobsMeat Department Manager Jobs in Rome, NY

Meat Department Manager information

See Rome, NY salary details

$32.2K

$39.3K

$50.2K

How much do meat department manager jobs pay per year?

As of Jun 29, 2026, the average yearly pay for meat department manager in Rome, NY is $39,286.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,900.00 and $37,900.00 per year, depending on experience, location, and employer.

How much do meat department managers make?

Meat department managers at companies like Costco typically earn between $50,000 and $70,000 annually, depending on experience, location, and store size. They are responsible for overseeing meat department operations, inventory, and staff management, often requiring knowledge of food safety and retail management tools.

What is the difference between Meat Department Manager vs Butcher?

AspectMeat Department ManagerButcher
CredentialsFood safety certifications, management experienceButchery certifications, knife skills
Work EnvironmentSupervises staff, manages inventory in retail or grocery storesPrepares and cuts meat in retail or specialty shops
Employer & IndustryGrocery stores, supermarkets, wholesale clubsButcher shops, meat markets, grocery stores
Search & ComparisonOften compared for managerial roles in meat departmentsCompared for hands-on meat preparation skills

The Meat Department Manager oversees the entire meat department, including staff management and inventory control, while the Butcher focuses on meat cutting and preparation. Both roles require knowledge of food safety, but the manager's role is broader, involving supervision and business operations, whereas the butcher specializes in craftsmanship and meat processing.

What Are the Duties of a Meat Department Manager?

As a meat department manager, your duties and responsibilities are to oversee the butcher or deli section of a grocery store. You help schedule shifts and hire and train new employees on how to maintain product quality, operate specialized butcher’s machinery used for cutting meat, and weigh products. You also teach them proper packaging techniques. As the meat department manager, you are responsible for keeping your department sanitary and efficient and addressing concerns from customers. You also consult with sales managers and others at the grocery store to assess goals and strategies to increase sales.

What does a meat department manager do?

A meat department manager oversees the daily operations of the meat department in a grocery store or supermarket, including managing staff, ensuring product quality and safety, maintaining inventory, and adhering to health regulations. They also coordinate ordering, pricing, and merchandising to maximize sales and customer satisfaction.

What jobs pay $2000 a day?

Jobs that pay $2000 a day typically include high-level executive roles such as CEOs, specialized medical professionals like surgeons, and certain highly skilled consultants or traders. These positions often require extensive experience, advanced certifications, or significant responsibility, and may involve long hours or high-pressure environments.

What are the key skills and qualifications needed to thrive as a Meat Department Manager, and why are they important?

To thrive as a Meat Department Manager, you need expertise in meat cutting, inventory management, food safety regulations, and retail operations, typically supported by prior experience or training in meat handling. Familiarity with commercial meat processing equipment, point-of-sale (POS) systems, and food safety certifications such as ServSafe is often required. Strong leadership, customer service, and organizational skills help you effectively manage staff and interact with customers. These competencies ensure efficient department operations, regulatory compliance, and high-quality customer experiences.

What are some common challenges faced by Meat Department Managers, and how can they be addressed?

Meat Department Managers often face challenges such as maintaining product quality and freshness, managing inventory to minimize waste, and ensuring food safety compliance. Balancing these responsibilities requires strong organizational skills and attention to detail. Effective communication with team members and close coordination with suppliers are also essential to address these challenges, along with ongoing staff training and adherence to store policies. Proactively monitoring sales trends and adjusting orders accordingly can help control inventory and reduce shrink.

How much does a meat manager make at Walmart?

A Meat Department Manager at Walmart typically earns between $45,000 and $65,000 annually, depending on experience, location, and store size. They are responsible for overseeing meat department operations, managing staff, and ensuring product quality and safety standards.
More about Meat Department Manager jobs
What job categories do people searching Meat Department Manager jobs in Rome, NY look for? The top searched job categories for Meat Department Manager jobs in Rome, NY are:
What cities near Rome, NY are hiring for Meat Department Manager jobs? Cities near Rome, NY with the most Meat Department Manager job openings:
Meat Department Manager jobs near you

Price Chopper Floating Assistant Meat Manager

Northeast Grocery

Cicero, NY • On-site

$21 - $27.50/hr

Other

Posted 22 days ago

Job description

Pay Range: $21.00 to $27.50

SUMMARY
Provides fast, friendly service to all Price Chopper customers. Responsible for the operation of the meat department in the absence of the meat manager. Cuts all meat in accordance with trim "specs" and guidelines and ensures the quality and freshness of product in the meat case to promote optimal opportunity for sales. Responsible for providing excellent customer service (both internally and externally) and courtesy on an on-going basis. Must adhere to all sanitation guidelines.
ESSENTIAL DUTIES AND RESPONSIBILITIES

Include the following. Other duties may be assigned.
Consistently work within to provide fast, friendly, helpful and efficient customer service at all times.
Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request.
Maintain a neat, clean and organized workstation, according to 5S standards, at all times. 
Responsible for cutting meat using knives, saws, cubers, slicers and grinders.
Responsible for operation of meat department in absence of the meat manager.
Ensure the proper wrapping, weighing, labeling and displaying of all meat merchandise.
Responsible for adhering to all company meat department standards (i.e.: case layout and trim specifications).
Responsible for adhering to proper sanitation and temperature guidelines to include corporate and state inspection standards. 
Maintain grind logs, and meat logs consistent with store policy.
Responsible for receiving all meat merchandise (i.e.: DSD and warehouse).
Control shrink through adherence to related policies and procedures.
Perform other related duties assigned by management and adhere to all company policies and procedures.

MINIMUM QUALIFICATIONS
Must be at least 18 years of age. Ability to manage others and demonstrate follow-through to achieve desired results and objectives. Ability to pass a cutting test.
EDUCATION AND EXPERIENCE
Satisfactory performance reviews. Basic computer skills. Strong communication skills. High School Degree or equivalent. 6-12 months of related experience.
PHYSICAL REQUIREMENTS
Exposure to Cold Environment Constant 5-8 Hours
Standing Constant 5-8 Hours
Walking Constant 5-8 Hours
Grasping/Finger Movement & Dexterity- Left/Right Hands Constant 5-8 Hours
Bending Frequent 3-5 Hours
Twisting Frequent 3-5 Hours
Pivoting Frequent 3-5 Hours
Squatting/Kneeling Occasional 1-3 Hours
Pushing/Pulling Occasional 1-3 Hours up to 2400lbs
Lifting Frequent 3-5 Hours up to 50lbs
Lifting Occasional 1-3 Hours up to 75lbs
EQUIPMENT USED

Pallet Jack.

Scales.

Knives.

Grinders.

Cubers.

Slicers.

Bandsaw.

Steel mesh gloves.

Baler.

Compactor.

Automated wrapper.

OLOS.

Dolphin

Phone

Cleaning Chemicals and Supplies

*Equipment used by a minor (under 18 years of age), please refer to The Equipment use by Minor Associates policy dated: June 2008

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

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