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Meat Butcher Jobs in California (NOW HIRING)

King's Seafood Distribution

Meat Butcher

Santa Ana, CA

$22 - $25/hr

The butcher/meat cutter position is key in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the ...

King's Seafood Company

Meat Butcher

Santa Ana, CA

$22 - $25/hr

The butcher/meat cutter position is key in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the ...

King's Seafood Company

Meat Butcher

Santa Ana, CA · On-site

$22 - $25/hr

The butcher/meat cutter position is key in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the ...

Eataly North America

Meat Butcher

Santa Clara, CA · On-site

$21 - $23/hr

LEARN through our classes and our team's product knowledge A Butcher attends to the meat preparation needs of Eataly guests. Reports to the Fresh Market Manager. * Cleans, cuts, weighs, packages and ...

Eataly North America

Meat Butcher

Santa Clara, CA · On-site

LEARN through our classes and our team's product knowledge A Butcher attends to the meat preparation needs of Eataly guests. Reports to the Fresh Market Manager. * Cleans, cuts, weighs, packages and ...

Eataly

Meat Butcher

Santa Clara, CA · On-site

$21 - $23/hr

LEARN through our classes and our team's product knowledge A Butcher attends to the meat preparation needs of Eataly guests. Reports to the Fresh Market Manager. * Cleans, cuts, weighs, packages and ...

Meat on Ocean

Butcher

Santa Monica, CA

$22 - $28/hr

We're exactly what we sound like though, a meat-centric restaurant with breathtaking views of the ... The butcher/meat cutter positions are one of the most important positions we have in executing ...

The Avra Group

BUTCHER

Beverly Hills, CA · On-site

$17 - $20/hr

The Butcher is responsible for preparing various cuts of meat, poultry, and seafood for restaurant or retail use. The ideal candidate is skilled in meat processing, has an excellent understanding of ...

555 East

Butcher

Long Beach, CA

$20 - $26/hr

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

King's Seafood Company

Butcher

Long Beach, CA

$20 - $26/hr

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

King's Seafood Company

Butcher

Long Beach, CA · On-site

$20 - $26/hr

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

Chubby Group

Meat Cutter/Butcher

Temple City, CA · On-site

$18/hr

Meat Cutter/Butcher - Auntie Xita Temple City This position is employed exclusively by Auntie Xita Temple City LLC. No employment relationship is established with any other affiliated or sister ...

New

FOODNET SUPERMARKET INC

Butcher/Meat Cutter

San Leandro, CA · On-site

$16 - $24/hr

Full As a Butcher , you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to devote time to engage our customers in friendly conversations about our ...

FOODNET SUPERMARKET INC

Butcher/Meat Cutter

San Leandro, CA · On-site

$16 - $24/hr

Full As a Butcher , you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to devote time to engage our customers in friendly conversations about our ...

FOODNET SUPERMARKET INC

Butcher/Meat Cutter

San Leandro, CA · On-site

$16 - $24/hr

Full As a Butcher , you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to devote time to engage our customers in friendly conversations about our ...

King's Seafood Company

Butcher

San Diego, CA

$20.75 - $27/hr

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

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All JobsMeat Butcher JobsMeat Butcher Jobs in California

Meat Butcher information

See California salary details

$8

$18

$26

How much do meat butcher jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for meat butcher in California is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $20.87 per hour, depending on experience, location, and employer.

What is a meat butcher?

Meat butchers are skilled workers who prepare, cut, trim, and package various types of meat for sale or further processing. They may work in grocery stores, butcher shops, meat processing plants, or supermarkets. Their responsibilities often include breaking down carcasses, ensuring proper storage, maintaining cleanliness, and advising customers on different cuts of meat. Butchers must follow strict food safety and hygiene regulations to ensure the meat is safe for consumption. The role requires physical strength, precision, and knowledge of different meat cuts and preparation techniques.

What skills and qualifications are needed to thrive as a meat butcher?

To thrive as a Meat Butcher, you need expertise in meat cutting, knowledge of meat grades, food safety, and often a high school diploma or equivalent. Familiarity with tools like band saws, knives, grinders, and adherence to sanitation standards or certifications (such as HACCP) is typically required. Attention to detail, manual dexterity, and strong customer service skills help butchers stand out in their role. These abilities ensure product quality, workplace safety, and customer satisfaction in a demanding retail or processing environment.

What challenges do meat butchers face in maintaining product quality and safety?

Meat butchers often encounter challenges related to maintaining strict hygiene standards, properly storing and handling various cuts of meat, and adhering to food safety regulations. Working efficiently under time constraints while ensuring precise cuts can also be demanding. Additionally, staying updated on best practices and handling customer requests for specific cuts or preparations requires both skill and attention to detail. Effective communication with team members and other departments, such as inventory or sales, is essential to ensure smooth operations.

What is the difference between Meat Butcher vs Meat Cutter?

AspectMeat ButcherMeat Cutter
CredentialsNone required, but certifications like HACCP are a plusNone required, similar credentials
Work EnvironmentGrocery stores, butcher shops, meat processing plantsGrocery stores, meat departments, processing facilities
Industry UsageCommonly used in retail and wholesale meat salesOften used interchangeably with Meat Butcher in retail settings

Meat Butchers and Meat Cutters perform similar roles in preparing and cutting meat. While the terms are often used interchangeably, 'Meat Butcher' typically emphasizes the craft of butchering in retail or wholesale environments, whereas 'Meat Cutter' may be more common in grocery store settings. Both roles require knowledge of meat cuts and safety standards, with minimal formal credentials needed.

Do meat butchers make a lot of money?

Meat butchers typically earn an hourly wage that varies by experience and location, with median salaries around $12 to $20 per hour. Experienced butchers with specialized skills or certifications can earn higher wages, and some may receive benefits or overtime pay depending on the employer. Overall, meat butchering is generally considered a moderate-income trade rather than a high-paying profession.

How much money do you make being a meat butcher?

Meat butchers typically earn an average hourly wage of $12 to $20, with annual salaries ranging from approximately $25,000 to $45,000 depending on experience, location, and employer. Skilled butchers with certifications or specialized knowledge may earn higher wages, especially in larger or high-end establishments.

How much money does a meat butcher earn?

A meat butcher's average salary varies by location and experience but typically ranges from $25,000 to $45,000 annually. Skilled butchers with certifications and experience can earn higher wages, especially in retail or specialty shops.

What are popular job titles related to Meat Butcher jobs in California?

For Meat Butcher jobs in California, the most frequently searched job titles are:

What job categories do people searching Meat Butcher jobs in California look for?

The top searched job categories for Meat Butcher jobs in California are:

What cities in California are hiring for Meat Butcher jobs?

Cities in California with the most Meat Butcher job openings:

Meat Butcher jobs near you
Infographic showing various Meat Butcher job openings in California as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $38,933 per year, or $18.7 per hour.

Meat Butcher

King's Seafood Distribution

Santa Ana, CA

$22 - $25/hr

Full-time

Re-posted 12 days ago

Job description


We keep it reel! Premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet?

The butcher/meat cutter position is key in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the portioning and breaking down sub-primals into various cuts of meats. 

Competitive hourly rate $22 - $25 / hour depending on experience.

What do we bring to the table?

  • Growth Opportunities
  • Great training and commitment to promotions from within!
  • Teamwork 
  • Education Reimbursement
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Generous Dining Discount for our restaurants.

ESSENTIAL JOB FUNCTIONS:

  • Sharpen and adjust cutting equipment
  • Cut, bone, or grind pieces of meat
  • Cut or prepare meats to specification
  • Store meats in refrigerators or freezers at the required temperature
  • Logging of weights of product along with tracking of waste and portioning
  • Clean equipment and work areas to maintain health and sanitation standards:
  • Complete opening and closing duties as assigned, including the following:
  • Follow supervisor’s instruction.
  • Follow maintenance program and cleaning schedule

ESSENTIAL QUALIFICATIONS:

  • Minimum of 18 years of age.
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  • Ability to maintain complete knowledge of the following:
    • All cutting techniques which are required.
    • Correct maintenance and use of food serving and preparation equipment.
  • 2 years experience as a butcher.
  • Food Handlers Card