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Meat Assistant Jobs in Baton Rouge, LA (NOW HIRING)

Crew Member

Gonzales, LA

$10.25 - $13.50/hr

... assist in prepping product, and complete other tasks inside the restaurant. We have a freaky fast ... meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can ...

Able to assist/perform all jobresponsibilities assigned to the demo program. * Can effectively ... Ability to prepare and serve foodsamples including raw meats, produce and eggs complying with food ...

Able to assist/perform all jobresponsibilities assigned to the demo program. * Can effectively ... Ability to prepare and serve foodsamples including raw meats, produce and eggs complying with food ...

... including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. * ... Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the ...

Line Cook

Baton Rouge, LA

$15 - $19/hr

Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items ... Return dirty food preparation utensils to the appropriate areas * Assist staff with other duties as ...

Team Member

Gonzales, LA · On-site

$10 - $13.50/hr

General Manager/Assistant Manager/Shift Leader Position Summary Statement: The line positions are ... quality meats and cheeses, and its commitment to saving lives through the establishment of the ...

Line Cook

Baton Rouge, LA · On-site

$15 - $19/hr

Prepare a variety of foods including meat, seafood, poultry, vegetable and cold food items ... Return dirty food preparation utensils to the appropriate areas * Assist staff with other duties as ...

Shift Lead

Gonzales, LA

$11.75 - $14.75/hr

Assists manager or assistant store manager in evaluating and developing displays, including ... meats on bottom shelves). For consumable items, assists in stock rotation, using the first in ...

Showing results 21-40

Meat Assistant information

What are some common challenges faced by meat assistants in a busy retail environment?

Meat Assistants often work in fast-paced settings where maintaining food safety standards and cleanliness under time pressure can be challenging. They may need to quickly adapt to fluctuating customer demands, handle heavy lifting, and manage multiple tasks such as preparing cuts, restocking displays, and assisting customers. Effective teamwork and clear communication with butchers and other staff are essential for keeping operations smooth and ensuring customer satisfaction.

What is a meat assistant?

Meat Assistants are retail workers who support butchers or meat department supervisors in grocery stores, supermarkets, or specialty meat shops. Their responsibilities typically include preparing, packaging, and displaying meat products, assisting customers, maintaining cleanliness and food safety standards, and restocking shelves. They may also help with basic meat cutting under supervision, ensuring all products are properly labeled and stored. Good customer service and knowledge of meat products are important skills for this role.

What are the key skills and qualifications needed to thrive as a meat assistant, and why are they important?

To thrive as a Meat Assistant, you need basic knowledge of meat cuts, food safety practices, and often a high school diploma or equivalent. Familiarity with equipment like meat slicers, scales, and point-of-sale (POS) systems is typically required, and food handling certifications may be preferred. Attention to detail, customer service skills, and the ability to work efficiently in a team are valuable soft skills in this role. These skills ensure safe product handling, high-quality customer interactions, and smooth operations in a busy retail or processing environment.
What are the most commonly searched types of Meat jobs in Baton Rouge, LA? The most popular types of Meat jobs in Baton Rouge, LA are:

Crew Member

Jimmy John's

Gonzales, LA

$10.25 - $13.50/hr

Full-time

Re-posted 16 days ago


Job description

We are looking for the next ROCK STAR to join our family at Jimmy John’s!!!

Real people serving awesome sandwiches to real people in 30 seconds or less, and assisting in customers receiving deliveries in under 12 minutes!


Other than making fast and accurate sandwiches. Inshop Crew Members also take orders over the phone and register, help maintain a clean environment, assist in prepping product, and complete other tasks inside the restaurant.


We have a freaky fast work pace and our managers keep the stores upbeat - we're having fun and providing excellent customer service! 

Memorizing the menu is just the start of learning about and representing our Freaky Fresh Freaky Fast product!!

Requirements:

• Responsible for customer product and service standards

• Foster an environment of teamwork

• Responsible for delivering an exceptional customer and store experience

• Greet and thank every customer with a smile and eye contact

• Execute quality store operations

• Clean store, small wares, etc as necessary

• Adhere to all food, safety and security guidelines

• Must be able to operate cash register and handle cash transactions while adhering to all cash handling policies


Must also have day-time availability and be able to work high volume lunches!

Additional Requirements:

• Must be able to lift 30-40 lbs. regularly throughout shifts

• Ability to stand, bend, reach and scoop through-out assigned shift

• Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!


Peach State Subs logo

About Peach State Subs

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high-energy, no B.S., get-it-done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Champaign, IL, US