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Meat Assistant Manager Jobs in Missouri (NOW HIRING)

Jersey Mike's Subs

Assistant Manager

Springfield, MO · On-site

$16 - $18/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

Jersey Mike's Subs

Assistant Manager

Springfield, MO · On-site

$17 - $19/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

Jersey Mike's Subs

Assistant Manager

Springfield, MO · On-site

$17 - $19/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

Jersey Mike's Subs

Assistant Manager

Ozark, MO

$17 - $22/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

Jersey Mike's Subs

Assistant Manager

Joplin, MO · On-site

$15 - $17/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

HyVee

Seafood Service/Meat Manager

Jefferson City, MO · On-site

Assistant Meat Department Manager Positions that Report to you: Assistant Seafood/Service Meat Department Manager, Clerks Primary Duties and Responsibilities: * Maintains a positive attitude; creates ...

New

Firehouse Subs

Assistant Manager

Saint Louis, MO · On-site

Firehouse Subs Assistant Managers help to oversee and lead the entire restaurant -- from assisting ... quality meats and cheeses, and its commitment to saving lives through the creation of Firehouse ...

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Meat Assistant Manager information

What is a meat assistant manager?

Meat Assistant Managers are supervisory employees in grocery stores or supermarkets who assist the Meat Manager in overseeing the daily operations of the meat department. Their responsibilities typically include supervising staff, ensuring proper meat handling and safety protocols, maintaining inventory, and assisting customers. They may also help with scheduling, ordering products, and training new employees. Meat Assistant Managers play a key role in maintaining product quality and ensuring customer satisfaction within the department.

What are the key skills and qualifications needed to thrive as a meat assistant manager?

To thrive as a Meat Assistant Manager, you need expertise in meat cutting, product quality control, inventory management, and often prior experience or training in food safety standards. Familiarity with meat processing equipment, point-of-sale systems, and food safety certifications such as ServSafe are commonly required. Strong leadership, customer service, and organizational skills help you effectively supervise staff and ensure a positive shopping experience. These abilities are vital for maintaining product quality, meeting sales targets, and ensuring compliance with health regulations in a busy retail environment.

What are some common challenges meat assistant managers face, and how can they be addressed?

Meat Assistant Managers often encounter challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and training staff on proper cutting techniques. Staying updated on health regulations and ensuring compliance is essential, as is effective scheduling to meet peak demand periods. Building strong communication with team members and collaborating with other departments, like purchasing and sales, can help proactively address these challenges and create a more efficient work environment.

How much do assistant meat managers make?

Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, and may require certification in food safety. Salaries can vary based on the employer and regional cost of living.

What does an assistant meat manager do?

An assistant meat manager helps oversee the meat department in a retail or grocery store, assisting with inventory management, ordering, and ensuring product quality and safety. They support the meat manager in supervising staff, maintaining cleanliness, and following food safety regulations.

What are popular job titles related to Meat Assistant Manager jobs in Missouri?

For Meat Assistant Manager jobs in Missouri, the most frequently searched job titles are:

What job categories do people searching Meat Assistant Manager jobs in Missouri look for?

The top searched job categories for Meat Assistant Manager jobs in Missouri are:

What cities in Missouri are hiring for Meat Assistant Manager jobs?

Cities in Missouri with the most Meat Assistant Manager job openings:

Meat Assistant Manager jobs near you
Infographic showing various Meat Assistant Manager job openings in Missouri as of August 2026, with employment types broken down into 89% Full Time, 10% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution.

Assistant Meat Manager

Dierbergs Markets, Inc.

Saint Louis, MO • On-site

$19.75 - $26/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.

Dierbergs rating

7.2

Company rating: 7.2 out of 10

Based on 54 frontline employees who took The Breakroom Quiz

15th of 124 rated grocery stores

Job description

Elevate your culinary expertise to new heights in a role that demands excellence. 

Are you the go-to person behind the BBQ grill, admired for your mastery of roasting and grilling techniques? If so, we invite you to consider a rewarding career as a full-time Assistant Meat Manager at Dierbergs. As an integral member of our team, you will have the opportunity to showcase your expertise while contributing to the success of our Meat Department. Your responsibilities will include:

  • Providing leadership, direction, and supervision to department associates, with a focus on training and development to ensure a high-performing team 
  • Serving as a knowledgeable ambassador for our quality products, meticulously stocking and maintaining meat cases to uphold our standards of excellence 
  • Upholding freshness and visual appeal while adhering to Dierbergs, FDA, USDA, and local food policies and regulations 
  • Collaborating with store management and other departments to create compelling displays that drive sales and promote featured specials, new items, seasonal offerings, and holiday-related products 
  • Championing suggestive selling techniques and setting a positive example for the department  

Qualifications for Success:

  • 1+ years of Journeyman Meat or Service Counter Journeyman experience, demonstrating your proficiency in meat handling and preparation. 
  • Exhibit strong problem-solving abilities, leadership qualities, interpersonal skills, and a motivational mindset. 
  • Maintain a comprehensive understanding of proper food handling and sanitation procedures and guidelines. 
  • Demonstrate a genuine passion for food and thrive in fast-paced environments.
  • Capable of multitasking, providing direction, delegating tasks, and ensuring compliance with departmental programs, policies, and procedures.
  • Ability to forecast and order products and supplies, effectively managing inventory to meet business demands while prioritizing freshness and rotation.
  • Proficiency in controlling expenses and achieving financial goals.
  • Flexibility to work evenings, weekends, and varying shifts - enjoy a balanced schedule with no late nights, most meat departments close by 8 pm, allowing for a healthy work-life balance 

Physical Requirements:

  • Ability to lift and carry up to 90 lbs. occasionally  
  • Ability to push and pull up to 50 lbs. of force occasionally 
  • Occasional: Sitting and climbing; frequent standing, walking, bending, kneeling, stooping, squatting, and handling 
  • Frequent: Head turn, trunk bend, side reach, grasp, power grip, pinch, finger manipulation, & feel   
  • Constant - Stand, handling, & forward reach  

Why Dierbergs is Different:

  • Our culture makes us unique. We're known for being friendly and customer-focused, as well as for treating each other like family.
  • You'll enjoy the stability of working for an organization with a strong history of financial success and an excellent reputation in the community.  
  • As an integral part of our team, you'll directly impact our bottom line and contribute to our ongoing success.
  • With a clear path for advancement, you will have the opportunity to progress to a Department Manager or store management role  

What's in it for you?

  • Health and retirement benefits, including medical, dental, vision, 401(k) and pension plans Paid time off provided, including vacation and personal days
  • Weekly pay
  • Work-life balance with flexible scheduling
  • Growth opportunities to support career advancement
  • Associate-only savings, free products, bonus points, sweepstakes, and more - being a part of our team has its perks with Dierbergs Rewards
  • Associate Perks Program in partnership with Working Advantage

At Dierbergs, we value individuals who embody our core BEhaviors: Be Connected, Be Curious, Be Courageous, Be Caring, Be People Centric, Be a Contributor, Be a Cultivator, and in all you do, Be YOU. If you're ready to make an impact and be part of a vibrant team, apply now!

This description is representative only and is not all inclusive of the tasks that an Associate in the position may be required to perform.

Employment Type: Full Time

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