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Meat Assistant Manager Jobs in Missouri (NOW HIRING)

012 Price Cutter

UFCW Meat Asst

Springfield, MO · On-site

$17.75 - $23.50/hr

Meat and Seafood Assist Part Time/Full Time - Entry Level Reports Directly to ... Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local ...

004 Price Cutter

UFCW Meat Asst

Ozark, MO · On-site

$18.75 - $24.75/hr

Meat and Seafood Assist Part Time/Full Time - Entry Level Reports Directly to ... Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local ...

Jimmy John's

Assistant Manager

Valley Park, MO · On-site

$19 - $20/hr

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position We slice our all-natural* meats and fresh veggies in-house every ...

Jimmy John's

Assistant Manager

Manchester, MO

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position Company Introduction We slice our all-natural* meats and fresh ...

Jimmy John's

Assistant Manager

Chesterfield, MO · On-site

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position Company Introduction We slice our all-natural* meats and fresh ...

Jimmy John's

Assistant Manager

Eureka, MO · On-site

$18 - $19/hr

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position We slice our all-natural* meats and fresh veggies in-house every ...

Jimmy John's

Assistant Manager

Chesterfield, MO · On-site

$18.50 - $20/hr

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position We slice our all-natural* meats and fresh veggies in-house every ...

Jimmy John's

Assistant Manager

Eureka, MO

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position Company Introduction We slice our all-natural* meats and fresh ...

Jimmy John's

Assistant Manager

Eureka, MO · On-site

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position Company Introduction We slice our all-natural* meats and fresh ...

Jimmy John's

Assistant Manager

Chesterfield, MO · On-site

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position Company Introduction We slice our all-natural* meats and fresh ...

Jimmy John's

Assistant Manager

Manchester, MO · On-site

* Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Willing to train into the position Company Introduction We slice our all-natural* meats and fresh ...

Jersey Mike's Subs

Assistant Manager

Ozark, MO

$17 - $22/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

Jersey Mike's Subs

Assistant Manager

Joplin, MO · On-site

$15 - $17/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

Jersey Mike's Subs

Assistant Manager

Springfield, MO · On-site

$16 - $18/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

Jersey Mike's Subs

Assistant Manager

Springfield, MO

$17 - $19/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

Jersey Mike's Subs

Assistant Manager

Springfield, MO · On-site

$17 - $19/hr

Assistant Managers help oversee in-store operations alongside the General Manager. The Assistant ... Our meats and cheeses are all top-quality premium brands sliced freshly before your eyes. Our bread ...

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Meat Assistant Manager information

What does an assistant meat manager do?

An assistant meat manager helps oversee the meat department in a retail store, assisting with inventory management, ordering, and ensuring product quality and safety. They often supervise staff, maintain cleanliness, and may handle customer inquiries, supporting the meat manager in daily operations.

What is a meat assistant manager?

Meat Assistant Managers are supervisory employees in grocery stores or supermarkets who assist the Meat Manager in overseeing the daily operations of the meat department. Their responsibilities typically include supervising staff, ensuring proper meat handling and safety protocols, maintaining inventory, and assisting customers. They may also help with scheduling, ordering products, and training new employees. Meat Assistant Managers play a key role in maintaining product quality and ensuring customer satisfaction within the department.

How much do meat assistant managers make?

Meat assistant managers typically earn between $30,000 and $45,000 annually, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, requiring knowledge of food safety and retail management. Compensation may include benefits such as health insurance and bonuses.

How much do assistant meat managers make?

Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and store size. They often work in retail grocery stores and may be responsible for inventory, customer service, and supervising staff. Salaries can vary based on certifications and the complexity of the store's meat department.

What are some common challenges meat assistant managers face, and how can they be addressed?

Meat Assistant Managers often encounter challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and training staff on proper cutting techniques. Staying updated on health regulations and ensuring compliance is essential, as is effective scheduling to meet peak demand periods. Building strong communication with team members and collaborating with other departments, like purchasing and sales, can help proactively address these challenges and create a more efficient work environment.

What are the key skills and qualifications needed to thrive as a meat assistant manager?

To thrive as a Meat Assistant Manager, you need expertise in meat cutting, product quality control, inventory management, and often prior experience or training in food safety standards. Familiarity with meat processing equipment, point-of-sale systems, and food safety certifications such as ServSafe are commonly required. Strong leadership, customer service, and organizational skills help you effectively supervise staff and ensure a positive shopping experience. These abilities are vital for maintaining product quality, meeting sales targets, and ensuring compliance with health regulations in a busy retail environment.

What are popular job titles related to Meat Assistant Manager jobs in Missouri?

For Meat Assistant Manager jobs in Missouri, the most frequently searched job titles are:

What job categories do people searching Meat Assistant Manager jobs in Missouri look for?

The top searched job categories for Meat Assistant Manager jobs in Missouri are:

What cities in Missouri are hiring for Meat Assistant Manager jobs?

Cities in Missouri with the most Meat Assistant Manager job openings:

Meat Assistant Manager jobs near you
Infographic showing various Meat Assistant Manager job openings in Missouri as of August 2026, with employment types broken down into 1% As Needed, 88% Full Time, 10% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

UFCW Meat Asst

012 Price Cutter

Springfield, MO • On-site

$17.75 - $23.50/hr

Part-time

Re-posted 12 days ago

Job description

Meat and Seafood Assist
Part Time/Full Time - Entry Level
Reports Directly to:
Meat Department Manager
Pyramid Foods Team Objective
Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at the best prices! In this friendly, flexible team environment, you will play an important role in helping us to provide outstanding service in a clean and friendly atmosphere. Your role in the store will be to assist the Meat & Seafood Manager in providing high quality meat and seafood products.
Daily Operations
  • Providing exceptional service to all clientele and sharing your expert knowledge on meat and seafood
  • Assisting the Meat Manager in completing all their daily duties
  • Assisting the Meat Manager in receiving trucks and breaking down the loads into coolers
  • Properly pulling and rotating meat case

Company Standards
  • Following all safety guidelines and avoiding use of equipment if safety mechanisms have been bypassed
  • Reporting any missing or non-functional safety mechanisms to Meat Manager
  • Using the markdown program according to department policy
  • Staying up to date with the latest training and knowledge available for meat and seafood
  • Complying with all company policies including following dress code and wearing name tag including completing all company training as required for the meat department

Basic Functions and Physical Requirements:
Must be able to lift 60 lb. boxes on occasion and/or exert 25-60 lbs. of force frequently and/or 10-20 lbs. of force constantly while moving and handling materials and products. Must have dexterous use of both hands. Must be able to stand and move about to various workstations. Must be able to lift, carry, push and pull items so that objects move toward areas of use. Must be able to use knives and other sharp instruments utilized in the preparation of food items and/or removing product from boxes.
This is medium work requiring good, corrected vision, hearing, lifting, carrying, stooping, kneeling, standing, reaching, pushing, pulling and the ability to work on floors that sometimes become slippery.

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