1

Meat Apprentice Jobs in Florida (NOW HIRING)

Meat Cutter ApprenticeLocation: Retail Grocery Location Position Overview The meat cutter apprentice is responsible for increasing customer confidence and loyalty by providing courteous and prompt ...

Meat Cutter ApprenticeLocation: Retail Grocery Location Position Overview The meat cutter apprentice is responsible for increasing customer confidence and loyalty by providing courteous and prompt ...

Meat Cutter ApprenticeLocation: Retail Grocery Location Position Overview The meat cutter apprentice is responsible for increasing customer confidence and loyalty by providing courteous and prompt ...

Meat Cutter ApprenticeLocation: Retail Grocery Location Position Overview The meat cutter apprentice is responsible for increasing customer confidence and loyalty by providing courteous and prompt ...

Descripción General Fresco y Mas se compromete a fomentar un ambiente de trabajo donde todos los asociados puedan ser auténticos, sentirse valorados y al mismo tiempo alcanzar su máximo potencial.

Descripción General Fresco y Mas se compromete a fomentar un ambiente de trabajo donde todos los asociados puedan ser auténticos, sentirse valorados y al mismo tiempo alcanzar su máximo potencial.

Descripción General Fresco y Mas se compromete a fomentar un ambiente de trabajo donde todos los asociados puedan ser auténticos, sentirse valorados y al mismo tiempo alcanzar su máximo potencial.

Descripción General Fresco y Mas se compromete a fomentar un ambiente de trabajo donde todos los asociados puedan ser auténticos, sentirse valorados y al mismo tiempo alcanzar su máximo potencial.

Meat Associate

Naples, FL · On-site

$14.50 - $19.25/hr

Start as an apprentice and grow into a skilled! Your growth is our mission! * Employee Discounts: Enjoy discounts on our delicious organic food-both dining and groceries. * Community & Culture : Be ...

Assistant Meat Manager

Naples, FL · On-site

$20 - $26.50/hr

Start as an apprentice and grow into a skilled! Your growth is our mission! * Employee Discounts: Enjoy discounts on our delicious organic food both dining and groceries. * Community & Culture : Be ...

Assistant Meat Manager

Naples, FL · On-site

$20 - $26.50/hr

Start as an apprentice and grow into a skilled! Your growth is our mission! * Employee Discounts: Enjoy discounts on our delicious organic food both dining and groceries. * Community & Culture : Be ...

Assistant Meat Manager

Naples, FL · On-site

$20 - $26.50/hr

Start as an apprentice and grow into a skilled! Your growth is our mission! * Employee Discounts: Enjoy discounts on our delicious organic food both dining and groceries. * Community & Culture : Be ...

Start as an apprentice and grow into a skilled! Your growth is our mission! * Employee Discounts: Enjoy discounts on our delicious organic food--both dining and groceries. * Community & Culture : Be ...

Start as an apprentice and grow into a skilled! Your growth is our mission! * Employee Discounts: Enjoy discounts on our delicious organic food-both dining and groceries. * Community & Culture : Be ...

Mentors and supports assigned Meat Cutter Trainee(s). * Arrives to work station on time ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

Mentors and supports assigned Meat Cutter Trainee(s). * Arrives to work station on time ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

next page

Showing results 1-20

Meat Apprentice information

What is the highest paid apprenticeship?

The highest paid apprenticeships are often in skilled trades such as electrical, plumbing, or construction, where apprentices can earn competitive wages while gaining hands-on experience. In some industries like technology or finance, specialized apprenticeship programs may also offer higher compensation, especially for those with prior experience or certifications.

Is 27 too old for an apprenticeship?

There is no age limit for a Meat Apprentice position, and individuals of any age can pursue apprenticeships in the meat industry. Employers often value skills, work ethic, and willingness to learn over age, making 27 a suitable age to start an apprenticeship in this field.

What are some common challenges faced by Meat Apprentices during their training period?

Meat Apprentices often encounter challenges such as mastering the safe and efficient use of cutting tools, learning to identify different cuts of meat, and maintaining strict hygiene standards in a fast-paced environment. Adapting to early or long shifts, especially in large grocery stores or butcher shops, can also be demanding. However, with guidance from experienced butchers and a willingness to learn, most apprentices quickly build confidence and proficiency in their skills.

What is the difference between Meat Apprentice vs Butcher Trainee?

AspectMeat ApprenticeButcher Trainee
Required CredentialsHigh school diploma, on-the-job trainingHigh school diploma, some vocational courses
Work EnvironmentMeat processing plants, butcher shopsButcher shops, supermarkets, meat markets
Employer & Industry UsageMeat processing companies, retail butchersGrocery stores, specialty meat shops
Common Search & ComparisonYesYes

The Meat Apprentice and Butcher Trainee roles are similar entry-level positions focused on learning meat cutting and processing skills. Both typically require on-the-job training and are found in meat processing plants or retail environments. The main difference lies in terminology used by employers and regions, but both serve as foundational steps toward becoming a skilled butcher.

What are the key skills and qualifications needed to thrive as a Meat Apprentice, and why are they important?

To thrive as a Meat Apprentice, you need a basic understanding of meat cuts, food safety, and proper handling techniques, often supported by a high school diploma or equivalent. Familiarity with equipment such as band saws, grinders, and scales, as well as knowledge of safety standards like HACCP, is typically required. Attention to detail, reliability, and strong communication skills help you excel in a team-oriented, customer-facing environment. These skills and qualities are essential to ensure product quality, maintain safety standards, and support effective customer service in a meat department.

What qualifications do you need to be a meat cutter?

To become a meat cutter, typically a high school diploma or equivalent is required, along with on-the-job training or an apprenticeship. Skills in knife handling, knowledge of meat cuts, and understanding food safety standards are essential, and some employers may prefer candidates with prior experience or certifications in food safety or sanitation.

Is 25 too late to start an apprenticeship?

Starting a meat apprenticeship at 25 is not too late, as many programs accept adult learners and value prior work experience. Apprenticeships typically focus on skill development, and age is generally not a barrier to entering the field or gaining certification in meat cutting and processing.

What are meat apprentices?

Meat apprentices are entry-level workers who learn the skills and techniques necessary to become professional butchers. They work under the supervision of experienced butchers, learning how to cut, trim, and prepare various types of meat. Meat apprentices also gain knowledge about food safety, proper handling of tools, and customer service within a meat department or butcher shop. This role is typically the first step toward a career as a certified butcher.
What are the most commonly searched types of Meat jobs in Florida? The most popular types of Meat jobs in Florida are:
What cities in Florida are hiring for Meat Apprentice jobs? Cities in Florida with the most Meat Apprentice job openings:
Infographic showing various Meat Apprentice job openings in Florida as of July 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Part-time

Posted 6 days ago


Job description

Overview

Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential.

Job Title: Meat Cutter ApprenticeLocation: Retail Grocery Location

Position OverviewThe meat cutter apprentice is responsible for increasing customer confidence and loyalty by providing courteous and prompt service, consistent operating conditions and a friendly atmosphere. Under supervision, this position cuts meat to specifications for variety, size, quality and trim.   Primary Responsibilities & Accountabilities
  • Provide continuous attention to customer needs; greet, assist and thank customers in a prompt, courteous and friendly manner.
  • Responsible for learingin meat cutter skills and responsibilities as directed by the Meat Cutter or Department Manager including:
    • Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production standards.
    • Receive and breakdown meat deliveries.
    • Utilize peak time performance cutting lists to cut and trim all products as directed by company standards.
    • Properly wrap, weigh and price product as needed.
    • Properly cube, slice and grind meat as needed.
    • Observe local, state and government weights and measure laws, sanitation standards, grinding logs and Country of Origin Labeling.
    • Observe safety standards while working with power equipment
  • Offer product suggestions when appropriate.
  • Stock and rotate department products to ensure freshness and date control; restock and use supply items efficiently to eliminate waste and to maintain the lowest supply cost.
  • Operate department equipment and tools.
  • Keep work area clean, orderly and free from safety hazards; report faulty equipment and hazards to management.
  • Notify management of team member theft, customer shoplifting, unauthorized mark-downs, property defacement or any action that is illegal and/or against company policy.
  • Perform other job-related duties as assigned.
QualificationsMinimum
  • Must be 18 years of age.
  • Ability to read, write and speak English proficiently.
  • Ability to understand and follow English instructions.
  • Authorization to work in the United States or the ability to obtain the same.
  • Successful completion of pre-employment drug testing and background check.
Preferred
  • High standard of intergrity and reliability.
Required Behaviors
  • Lives the Values by embracing the essence of the company demonstrating a commitment to the company's goal and values.
  • Unifies and motivates team through praise and recognition of success with immediate feedback to build an environment of trust.
  • Business-driven showing passion for the business, delivering results consistently.
  • Customer-orientated by passionately demonstrating that the customer comes first... always by putting the customer's needs above all else.
  • People Passion through consistently treating others with respect and dignity.
Knowledge, Skills, Abilities
  • Ability to complete Computer Based Training (CBT) and Training Aid Courses.
  • Compliance with all company policies and procedures.
  • FLOATER ONLY:  Ability to travel as needed.
Employment Type: PART_TIME