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Matchmaking Jobs in Georgia (NOW HIRING)

FIFA

Catering Coordinator, Match Day Only

Atlanta, GA · On-site

$14.50 - $17.25/hr

EVS - Match Day Only Employment Type: Fixed Term Contract Location: Atlanta Reporting To: Head of Catering Description At FIFA26, our vision is to unite the world through the greatest sporting event ...

FIFA

Catering Coordinator, Match Day Only

Atlanta, GA · On-site

$14.50 - $17.25/hr

This role is designated as match day-only and includes participation in a select number of required training sessions scheduled ahead of the tournament. Reporting to the Head of Catering, the Venue ...

Match Staffing

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Inventory Associate

Austell, GA · On-site

$18/hr

MATCH STAFFING IS AN EQUAL OPPORTUNITY EMPLOYER PROOF OF AUTHORIZATION TO WORK IN THE USA PASS BACKGROUND AND DRUG SCREENING

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Matchmaking information

See Georgia salary details

$34.2K

$69.1K

$95.4K

How much do matchmaking jobs pay per year?

As of May 29, 2026, the average yearly pay for matchmaking in Georgia is $69,073.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,200.00 and $76,400.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Matchmaker, and why are they important?

To thrive as a Matchmaker, you need strong interpersonal skills, an understanding of relationship dynamics, and experience in counseling or psychology, often supported by relevant training or certifications. Familiarity with customer relationship management (CRM) software and online dating platforms is typically valuable. Exceptional communication, empathy, and discretion help build trust with clients and facilitate meaningful connections. These skills are crucial for successfully matching clients, maintaining client satisfaction, and building a reputable matchmaking practice.

What are the most common challenges faced by professional matchmakers, and how can they be addressed?

Professional matchmakers often encounter challenges such as balancing client expectations, navigating sensitive personal information, and maintaining confidentiality. Clients may have specific, sometimes unrealistic, criteria, requiring matchmakers to guide them toward more open-minded approaches. Additionally, fostering trust and managing disappointment if matches do not lead to successful relationships are key parts of the job. Strong communication skills, empathy, and a structured vetting process help address these challenges and ensure a positive experience for both clients and matchmakers.

What is matchmaking as a job?

Matchmaking as a job involves helping individuals find compatible partners for romantic relationships, friendships, or even business connections. Professional matchmakers use various methods, such as interviews, personality assessments, and databases, to understand their clients' preferences and values. They then curate introductions and facilitate meetings, offering guidance and support throughout the process. Matchmaking can be done independently or as part of an agency and often involves a personalized and confidential approach.

What is the difference between Matchmaking vs Recruiter?

AspectMatchmaking
Primary RoleConnecting clients with compatible service providers or partners based on personal or professional criteria
Work EnvironmentOften involves personalized consultations, relationship building, and matching based on preferences
Required CredentialsTypically no formal certifications; skills in communication, relationship management, and understanding client needs
Industry UsageUsed in dating, luxury services, and niche professional networks

Recruiters focus on sourcing candidates for job openings by screening resumes and conducting interviews, primarily within HR and staffing industries. Matchmaking centers on pairing individuals or clients with suitable service providers or partners based on compatibility, often in personal or niche markets. While both roles involve connecting people, recruiters are more focused on employment placement, whereas matchmaking emphasizes relationship compatibility.

What are the most commonly searched types of Matchmaking jobs in Georgia? The most popular types of Matchmaking jobs in Georgia are:
What are popular job titles related to Matchmaking jobs in Georgia? For Matchmaking jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Matchmaking jobs in Georgia look for? The top searched job categories for Matchmaking jobs in Georgia are:
What cities in Georgia are hiring for Matchmaking jobs? Cities in Georgia with the most Matchmaking job openings:
Matchmaking jobs near you
Infographic showing various Matchmaking job openings in Georgia as of May 2026, with employment types broken down into 30% Full Time, 1% Part Time, 68% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $69,073 per year, or $33.2 per hour.

Catering Coordinator, Match Day Only

FIFA

Atlanta, GA • On-site

$14.50 - $17.25/hr

Temporary

Medical, Dental, Vision, Life, Retirement

Posted 17 days ago

Job description

Catering Coordinator, Match Day Only
Department: EVS - Match Day Only
Employment Type: Fixed Term Contract
Location: Atlanta
Reporting To: Head of Catering
Description
At FIFA26, our vision is to unite the world through the greatest sporting event of all time. The FIFA World Cup 26™ will mark the first time that the tournament will feature 48 teams and be hosted by three countries: Canada, Mexico and the USA. This new format will redefine excellence, generating unique opportunities for greater participation and engagement among fans and players across North America and all over the world. Now is your time to become a game changer and join the workforce that will plan and deliver this extraordinary and unforgettable experience.
THE POSITION
This role is designated as match day-only and includes participation in a select number of required training sessions scheduled ahead of the tournament. Reporting to the Head of Catering, the Venue Catering Coordinator will be responsible for overseeing and managing on-site catering operations to ensure seamless food and beverage service delivery for all key Functional Areas (FAs) during the FIFA Club World Cup 2025.
This role focuses on tournament-time execution, and oversight of catering services, ensuring exceptional dining experiences for Teams, Referees, Youth Programme, Media, Broadcasting, Workforce, Volunteers, FIFA Partners, and Suppliers.
The role requires close collaboration with stadium management, caterers, infrastructure teams, venue operations directors, accreditation, security, IT, Marketing, and other stakeholders to guarantee efficient and high-quality service execution throughout the tournament.
The main responsibilities and oversights of the Venue Catering Coordinator for the FIFA World Cup 26™ include:
  • Work closely with the Venue Catering Manager to coordinate catering logistics across all functional areas within the venue, ensuring smooth communication with vendors and internal teams.
  • Help maintain accurate records of meal counts and catering requests to support timely service and effective reporting by assisting check in process.
  • Participate in on-site service delivery by checking setups, observing guest flow, and promptly communicating any operational issues to the Venue Catering Manager.
  • Compile and organize daily catering performance data, including meal numbers, feedback logs, and incident reports for submission to the Tournament Operations Center(TOC).
  • Contribute to post-service reviews by gathering feedback from functional area representatives and summarizing key takeaways for the Venue Catering Manager.
  • Participate in training sessions or briefings led by the Venue Catering Manager to ensure catering staff are aligned with standards and procedures.
  • Help compile photo documentation of service setups, signage, and sustainability efforts for reporting and post-event analysis.
  • Monitor guest flow patterns throughout meal service periods to identify congestion points or service delays, communicating adjustments to the Venue Catering Manager to improve efficiency and guest satisfaction.

YOUR PROFILE
ACCOUNTABILITY: Demonstrate commitment to responsibilities and objectively analyze one's behavior, while assuming consequences of one's own actions and/or decisions and learning from one's mistakes.
DECISION MAKING: Ability to identify and swiftly make decisions in critical situations, take initiative and calculated risks, explore alternative solutions, and respond promptly to unforeseen circumstances.
INCLUSIVITY: Achieve shared organizational objectives by sharing information with colleagues across all levels and divisions, tangibly influencing others, and maintaining a network of support contacts.
INITIATIVE: Capacity to break new ground, look for unconventional solutions, and produce fresh ideas.
INNOVATION: Capacity to break new ground, look for unconventional solutions, and produce fresh ideas.
LEADERSHIP: Ability to lead one's contacts/colleagues/partners, encourage teamwork, and delegate authority / decision-making power, as needed, to produce the expected results and make efficient use of the team's skills and talents.
VISION: Ability to perceive the organization's global environmental impact, anticipate decision consequences, grasp organizational missions, and formulate strategic plans.
Education & Qualifications
  • Bachelor's degree or similar higher education in Hospitality Management, Events Management, Culinary Arts, or Food Service Management.
  • Team Player, capable of working autonomously and meeting tight deadlines.
  • Solution oriented with a strong attention to detail.
  • Exceptional communication and organisational skills.
  • Problem solving and conflict resolution skills.
  • Positive attitude, patience and persistence.
  • International, cross-cultural work experiences preferred.

Work Experience
  • Minimum 3 years of experience of project management processes or a similar role.
  • Strong understanding of logistics, supplier coordination, and on-site service execution.
  • Ability to manage multiple zones and lead operational delivery under tight tournament schedules.
  • Experience building or evaluating innovative solutions.
  • Knowledge of international football (soccer), Hospitality or Catering in USA Stadiums and FIFA World Cups or Large-Scale sports Events.
  • Strong communication and interpersonal skills, with an emphasis on clarity, follow-up, and teamwork.
  • Competence in data collection, reconciliation, and reporting to support operational decision-making.
  • Experience contributing to sustainability or waste management programs within food service or events.
  • Experience supporting operational planning through documentation, scheduling, and coordination of service timelines.

Languages
  • Fluent in English. Spanish and French are a bonus.

Technology
  • Proficient in MS Office (Excel, Word, PowerPoint, Visio & Project) and planning software and online collaboration tools

Additionally, FIFA 26 offers a competitive benefits package, which includes medical, dental, vision, disability insurance, life insurance, and a 401k retirement plan.

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